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Restaurants in de buurt van Hazel Hall House

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245 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant RingSide Steakhouse - Uptown
4.8
Buitengewoon(7512)
Prijs: heel duur
• Steakhouse • NW Portland
Vandaag 82 keer gereserveerd
For more than 8 decades we have been offering guests the best steaks in town, providing impeccable service with an unmatched wine list. With over 80 years of continuous family ownership, RingSide Steakhouse is a legend in the world of steakhouses. Start with RingSide's world famous onion rings...a recipe that is a closely held family secret. Choose a steak from a menu offering a variety of USDA Prime selections that are aged a minimum of four weeks and hand cut on the premises. Choose a wine from more than 900 labels. Wine Spectator has recognized RingSide Steakhouse yearly with its Best of Award of Excellence since 2001.
Een foto van restaurant Urban Fondue
4.6
Buitengewoon(2069)
Prijs: duur
• Fondue • Centrum
Vandaag 10 keer gereserveerd
Urban Fondue offers a unique perspective to fondue dining. From the indulgent cuisine, and boldly delicious and extensive martini selections, to the chic and smoldering décor and expert and personable service, Urban Fondue is a feast for the senses. Enjoy house made cheese fondue, succulent meat entrees cooked "fondue" style and delectable dessert fondues accompanied with side dishes such as fingerling potatoes and garlic sausage.
Een foto van restaurant Top Burmese
4.3
Geweldig(19)
Prijs: gemiddeld
• Birmaans • NW Portland
Vandaag 8 keer gereserveerd
Our Portland original destination on NW 21st Avenue "Top Burmese" serves classic Burmese dishes such as Moh Hinga following our family homestyle cooking. Our Beaverton destination "Top Burmese Bistro Royale" is a tropical oasis, a little mini-vacation for our guests, our passion for nature on full display, an attempt to recreate the beauty of Burma as how we remember it.
Een foto van restaurant Portland City Grill
4.5
Geweldig(9534)
Prijs: duur
• Zeevruchten • Centrum
Vandaag 99 keer gereserveerd
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
Een foto van restaurant Nostrana
4.7
Buitengewoon(5732)
Prijs: duur
• Italiaans • SE Portland
Vandaag 82 keer gereserveerd
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
Een foto van restaurant Janken
4.7
Buitengewoon(1093)
Prijs: heel duur
• Creatief Japans • Pearl District
Vandaag 55 keer gereserveerd
Experience a culinary journey through Japanese-Korean Fusion cuisine. Our mission is to spark joy and imagination with every dining experience through fusion cuisine demonstrating that everything is better together. Focused on small plates, hand-crafted cocktails and sharing, Janken provides a nod to the variety of experiences you can have when you dine with us. We embrace a traditional-contemporary blend to create a comfortable upscale dining experience.
Een foto van restaurant Dolly Olive
4.8
Buitengewoon(227)
Prijs: duur
• Italiaans • NW Portland
Vandaag 37 keer gereserveerd
Located in the heart of Downtown Portland, OR on the bustling corner of SW Alder & SW 12th, Dolly Olive centers around Southern Mediterranean ingredients and flavors, with an emphasis on an in house bakery program, fresh made pastas, and Italian aperitifs. Dolly Olive sports an inviting atmosphere featuring soft leather banquettes, warm wood accents, and custom patterned tiles. We're currently serving brunch & dinner daily with a midday aperitivo hour. Whether you're stopping in for a pre-show dinner, celebrating a special event in your life, or just popping in for a quick bite at Dolly Olive you can expect an excellent experience, start to finish.
Een foto van restaurant Jake's Famous Crawfish
4.7
Buitengewoon(6739)
Prijs: gemiddeld
• Zeevruchten • Centrum
Vandaag 38 keer gereserveerd
Have been serving downtown Portland for over 130 years, Jake's Famous Crawfish features a variety of fresh fish and seafood flown in daily, making a true Pacific Northwest statement using fresh Northwest products and served in a traditional and timeless presentation.
Een foto van restaurant Screen Door - Pearl District
4.8
Buitengewoon(760)
Prijs: gemiddeld
• Ontbijt • Pearl District
Vandaag 49 keer gereserveerd
Screen Door has been serving up Southern hospitality in Portland since 2006, offering a vibrant take on classic Southern comfort food made with fresh, locally sourced ingredients. Known for our legendary fried chicken, indulgent brunch, and warm, welcoming atmosphere, we bring the rich traditions of Southern cooking to the Pacific Northwest. With locations on East Burnside and in the Pearl District, we're proud to be a gathering place for both longtime regulars and new visitors alike.
Een foto van restaurant LeChon
4.8
Buitengewoon(3625)
Prijs: gemiddeld
• Zuid-Amerikaans • SW Portland
Vandaag 51 keer gereserveerd
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

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