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Restaurants in de buurt van Hotel Pilar Garni

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27 restaurants beschikbaar in de buurt

Een foto van restaurant The ASH Köln MesseCity
1. The ASH Köln MesseCity
4.3
Geweldig(848)
Prijs: duur
• Steak • Deutz
Vandaag 20 keer gereserveerd
Een foto van restaurant Mongo’s Köln
2. Mongo’s Köln
4.3
Geweldig(2561)
Prijs: duur
• Aziatisch • Deutz
Vandaag 23 keer gereserveerd
Und so funktioniert´s: All you can eat oder a la carte!Im Mongo´s Restaurant sind Sie Küchenchef!Mit unserem All-you-can-eat-Klassiker „Mongo´s Total“ können Sie endlos probieren und kombinieren! Stellen Sie sich einfach nach Herzenslust die Zutaten für Ihr individuelles Gericht an unserem Buffet, dem Mongo´s Food-Markt, so oft Sie wollen immer wieder neu zusammen.Zu jedem Gang wählen Sie eine unserer abwechslungsreichen hausgemachten Mongo's Marinaden: Von europäisch mild bis asiatisch feurig, rein vegan oder vegetarisch, immer glutenfrei und frei von Glutamat - Sie haben die Wahl: Es ist für jeden etwas dabei!
Een foto van restaurant Grissini Restaurant
3. Grissini Restaurant
4.5
Geweldig(516)
Prijs: gemiddeld
• Italiaans • Deutz
Vandaag 7 keer gereserveerd
Located directly in front of our hotel by the Rhine river is the Grissini Restaurant with its perfectly balanced Italian cuisine and a selection of fresh meat and fish dishes as well as pasta creations. Head chef Antonello Marsico serves authentic dishes while restaurant manager Eva Steverink makes sure to greet you with a smile and to provide a friendly and family-style service with her team.We are excited to welcome you!
Een foto van restaurant Deutzer Brauhaus
4. Deutzer Brauhaus
4.5
Geweldig(2136)
Prijs: gemiddeld
• Brouwerij • Deutz
Deutzer Brauhaus is a restaurant with a cozy, brewery-styled atmosphere designed to immerse guests into the local culture. The restaurant takes pride in serving authentic, traditional Kölsch and other kinds of beverages. Deutzer Brauhaus also serves a variety of meals such as the rheinischer sour roast with delicious raisins, almonds, cabbage and potato dumplings. Guests can also try the brauhaus pan with tender pork, fresh bratwurst, turkey steak, fried sausage fried, herb butter, fries and a side salad Deutzer Brauhaus is easy to reach by public transport. Reservations and casual dining services are available during the morning through late evenings.
Een foto van restaurant Glashaus Restaurant & Bar
5. Glashaus Restaurant & Bar
4.6
Buitengewoon(478)
Prijs: heel duur
• Internationaal • Deutz
Vandaag 5 keer gereserveerd
INFO: From 1st Oktober 2024 we are cashless. This means that we only accept card payments (MAESTRO, VISA, MASTER, AMEX) and no more cash.Style, tradition and hospitality. These are the ingredients of the exclusive Glashaus restaurant. The facade is entirely made of glass and therefore offers a unique view of the Rhine, the Hohenzollern Bridge and the Cologne Cathedral. We believe in simple promises for our guests. Carefully crafted and skillfully prepared quality products, wines from renowned local and international wineries and an always attentive service ensure a truly exceptional culinary experience. Head chef Maarten Feldmeijer specializes in unconventional menus. Each dish consists of unique combinations, which are made daily from fresh ingredients that are always as sustainable as possible. Here, you will enjoy fine and genuine dishes with a local character and a Far Eastern touch.
Een foto van restaurant PULS
6. PULS
4.9
Buitengewoon(290)
Prijs: heel duur
• Internationaal • Altstadt/Nord
Vandaag 1 keer gereserveerd
PULS ist ein weiteres Restaurantkonzept von 2-Sternekoch Daniel Gottschlich mitten im Herzen der Kölner Altstadt, das kreative à-la-Carte-Gerichte und legeres Ambiente vereint. Das Team um Chef de Cuisine Johannes Langenstück und Daniel Gottschlich überrascht mit ständig wechselnden à-la-Carte-Gerichten. Hier ist garantiert für jeden etwas dabei. Ob Fleisch oder Fisch, vegetarisch oder vegan. Hier erlebst du ein Dinner mit Freunden, romantisch zu zweit oder mit Geschäftspartnern. Möchtest du verschiedene Gerichte à-la-Carte probieren und teilen oder auch nur eine Vor- und Hauptspeise für dich genießen? Bei uns ist vieles möglich: Hier gibt es keine Vorgaben: „Enjoy it your way“ – Jeder kann auf seine Art genießen! Im laufe des Abends verwandelt sich das PULS in eine coole Bar mit einzigartigen Cocktail Kreationen.
Een foto van restaurant Gaffel am Dom
7. Gaffel am Dom
4.7
Buitengewoon(725)
Prijs: gemiddeld
• Brouwerij • Altstadt/Nord
Vandaag 18 keer gereserveerd
Een foto van restaurant Wartesaal am Dom
8. Wartesaal am Dom
4.4
Geweldig(489)
Prijs: duur
• Modern Duits • Altstadt/Nord
Vandaag 7 keer gereserveerd
Wartesaal am Dom not only offers a fantastic fresh menu, they give you a gorgeous historic setting to dine in and incredible views of the Cologne Cathedral. This restaurant was originally the waiting room for the Cölner Central Station in Köln. Head chef Chris Houber prepares a seasonal menu to keep the freshest ingredients on your plate, while also offering the regular year-round menu. Try a taste of the Wartesaal am Dom Waiting room veal cutlet, breaded. With your meal you can enjoy something from the generous wine list at Wartesaal am Dom featuring wines from around the world.
Een foto van restaurant Taku im Excelsior Hotel Ernst
9. Taku im Excelsior Hotel Ernst
4.8
Buitengewoon(178)
Prijs: duur
• Aziatisch • Altstadt/Nord
Vandaag 3 keer gereserveerd
Award-winning cuisine right next to Cologne Cathedral: The Michelin-starred restaurant taku serves East Asian fusion cuisine in a modern, Far Eastern ambience. The cooking style of Michelin-starred chef Mirko Gaul is a modern concept of "Asian Fusion”. Gaul reimagines the flavors of the haute cuisine of Japan, China, Thailand, Vietnam, Indonesia and Malaysia. Executive Pastry Chef Fabian Scheithe pampers the guests with his extraordinary desserts. His sweet delicacies form the grand finale of every menu. Restaurant manager Christoph Gonzalez deliberately focuses on organic wines and gladly recommends corresponding wines. The taku has been awarded with one Michelin-star for years, 8/10 pans in Gusto and 16/20 points at the Gault Millau. The interior of the starred restaurant creates an elegant and Asian inspired atmosphere. Calm colors and light installations reflect the ambience of Asia.
Een foto van restaurant Hanse Stube im Excelsior Hotel Ernst
10. Hanse Stube im Excelsior Hotel Ernst
4.8
Buitengewoon(234)
Prijs: duur
• Frans • Altstadt/Nord
Vandaag 6 keer gereserveerd
Directly opposite Cologne Cathedral, the Hanse Stube offers innovative French cuisine with regional influences. The gourmet restaurant has been awarded several prizes for its excellent cuisine and first-class service. Chef Joschua Tepner prepares unique taste experiences. His menu pays homage to both tradition and innovation. The Hanse Stube team provides excellent service and pampers its guests; head waiter Franz-Georg van Hall personally carves at the guests’ table and sommelier Robert Demers finds a wine to pair with any style of food. The interior of the Hanse Stube is characterized by timeless elegance with cozy sofa corners, filigree wooden chairs and various contemporary and historical paintings on the wood-paneled walls. The two side rooms, "Mirror Salon" and "Fish Salon", can be booked exclusively for small banquets.

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