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  3. Newcastle en Northumberland

Restaurants in de buurt van Housedon Hill

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244 restaurants beschikbaar in de buurt

Een foto van restaurant Percy Arms Hotel
4.6
Buitengewoon(878)
Prijs: gemiddeld
• Brits • Alnwick
Vandaag 4 keer gereserveerd
In the heart of rural Northumberland in the village of Chatton you'll find The Percy Arms; an ideal place to visit, dine or stay in luxury. Take a drive Northbound on the A1 from Morpeth (a mere 36 miles), follow the signs for Chillingham Castle and you'll descend on the peace and tranquillity of Chatton. On your drive there, you'll witness the spectacle of the Cheviot Hills, the varied hues of the grasses and heaths and appreciate the true splendour of our county.The Percy Arms is the ideal place to visit or stay for those looking for a relaxing break in informal but luxurious surroundings in the Northumberland countryside. The Percy Arms is in close proximity to some fantastic places including the spectacular Northumberland coastline, National Park, fine Castles and country houses, splendid churches and delightful towns and villages. We are dog friendly in our bar area if you wish to dine with your beloved dog.
Een foto van restaurant The Potted Lobster - Bamburgh
4.7
Buitengewoon(1873)
Prijs: duur
• Vis • Bamburgh
Vandaag 11 keer gereserveerd
The Potted Lobster Bamburgh offers a unique and relaxed dining experience with a menu packed with fresh, locally sourced seafood. Quality is at the heart of everything we do, serving up simple yet delicious flavours using only the freshest ingredients sourced from around the coastline.
Een foto van restaurant The Ivy on the Square
4.4
Geweldig(13572)
Prijs: duur
• Modern Brits • Old Town
Vandaag 120 keer gereserveerd
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Een foto van restaurant Hawksmoor Edinburgh
4.5
Geweldig(5523)
Prijs: duur
• Steakhouse • Edinburgh
Vandaag 63 keer gereserveerd
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Een foto van restaurant The Tempus, Charlton Hall Estate
4.7
Buitengewoon(387)
Prijs: duur
• Modern Brits • Alnwick
Vandaag 8 keer gereserveerd
At the heart of The Tempus, beyond the dazzling disco balls of our vibrant bar, lies The Orangery—the perfect setting to savour exquisite culinary delights. Join us for an unforgettable dining experience, whether it’s for lunch, afternoon tea, or dinner. Our carefully curated menus offer a tantalising selection designed to please every palate and showcases the finest local ingredients and culinary talent, ensuring a memorable meal with every visit. For those seeking a more refined experience, our afternoon tea features an elegant assortment of sweet and savoury treats.Lunch served Monday - Saturday, 12noon – 4.45pmAfternoon Tea served Wednesday - Saturday, 2.45pm – 4.30pm. Bookings are required to be made within 48 hours of your reservationÀ la Carte Dining: Daily from 5pmSunday Lunch: from 12 noonOur bar and snug open daily offer a great spot for coffee, tea, drinks, and bar snacks. Well-behaved four-legged friends are welcome in our bar until 7 PM
Een foto van restaurant Wheatsheaf Hotel
4.5
Geweldig(77)
Prijs: duur
• Schots • Edinburgh
Our culinary team specialises in fish and brings real creativity to the kitchen, elevating locally sourced ingredients to new heights.The menus reflect the very best of seasonally available local produce and bring about a fusion of modern and traditional culinary styles.In winter, chase away the gloom with choices such as venison, pheasant, and duck in rich casseroles and glossy jus. As the evenings lighten so does our menu, our chef's creative flair produces a true celebration of summer.
Een foto van restaurant Jolly Fisherman at Craster
4.7
Buitengewoon(4947)
Prijs: gemiddeld
• Gastropub • Craster
Vandaag 14 keer gereserveerd
Welcome to The Jolly Fisherman, Craster. Combining stunning sea views with delicious home cooking and beautifully kept ales, this is a tastefully refurbished pub with tradition and character at its heart. We’ve taken great care to retain the charm of this historic pub with stone flagged floors, low beamed ceilings and comfortable seating. In the winter months, you can relax by one of our roaring open fires and in the summer enjoy the view from one of the most spectacular beer gardens in Northumberland.
Een foto van restaurant Allanton Inn
4.9
Buitengewoon(154)
Prijs: duur
• Schots • Duns
Sourcing and showcasing local and seasonal produce are the primary focus of the Kitchen team at the Allanton Inn. The Borders is rich in a wide variety of produce from local land and waters, and we are proud of our connections with local farmers where quality is allied to best farming practices.Please note - we only allow dogs in the beer garden, not indoors.
Een foto van restaurant The Joiners Arms
4.3
Geweldig(2333)
Prijs: duur
• Gastropub • Alnwick
Vandaag 17 keer gereserveerd
What makes our food so special? In The Joiners Arms kitchen our ethos is simple – great quality food, locally sourced and lovingly prepared – this is the absolute key to the gastro experience we create for our guests.It’s honest, home-style cooking with a Northumbrian twist, showcasing the best of our region in our award-winning restaurant.It’s definitely been worth the muddy wellies to develop our signature styles and flavours with the help of our passionate local growers and producers. Our menus change seasonally to ensure that only the freshest ingredients end up on your plate.
Een foto van restaurant The Cobbles Inn
4.5
Geweldig(210)
Prijs: gemiddeld
• Internationaal • Edinburgh
With character, atmosphere and an award-winning menu, The Cobbles is Kelso’s must-visit restaurant and gastropub. Whether you’re looking to meet friends over coffee, enjoy a relaxing gastro-pub lunch or celebrate with a special dining experience, we look forward to welcoming you.The Cobbles team includes proprietor, Luca and Olivia Becattelli assisted by Stuart Turnbull, Head Chef, Daniel Norcliffe, plus our long-serving awesome Duty Managers; Martina, Michal and David.
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