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Restaurants in de buurt van Mountain Top Motel

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49 restaurants beschikbaar in de buurt

Een foto van restaurant JOLO Winery & Vineyards
1. JOLO Winery & Vineyards
4.9
Buitengewoon(3097)
Prijs: duur
• Amerikaans • Winston-Salem
Vandaag 26 keer gereserveerd
-RESERVATIONS REQUIRED -MUST BE 21 OR OLDER TO ENTER -NO PETS ALLOWED-JOLO Winery and EndPost restaurant only offers WATER and JOLO WINE-FOR PARTIES OF 8 OR MORE PLEASE CALL THE WINERY AT 336.614.0030.Due to the OpenTable algorithm, if you are making both a tasting AND dining reservation you MUST use a different first/last name for the reservation if it is within a 2-hour window. If you have questions or concerns when making your reservation give us a call at the winery at 336.614.0030.Just 20 minutes north of Winston Salem and in the bucolic setting at the base of Pilot Mountain, North Carolina’s Winegrower of the Year has set a new standard in the wine and hospitality industry. Come visit and enjoy our gold medal wines, food, and views. JOLO offers exquisite indoor and outdoor seating. Our outdoor lunch seating features: picnic tables, high-top bars, community tables, and sofas. Our dining room offers an elegant space to enjoy our luxurious dining.
Een foto van restaurant Chateau Morrisette
2. Chateau Morrisette
4.8
Buitengewoon(3138)
Prijs: heel duur
• Lokaal geproduceerd • Floyd
Vandaag 16 keer gereserveerd
Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests.... ** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette
Een foto van restaurant Leatherflower
3. Leatherflower
4.9
Buitengewoon(21)
Prijs: heel duur
• Amerikaans • Martinsville
Vandaag 3 keer gereserveerd
The views of Primland’s rolling fairways and verdant forest landscapes could easily distract if the cuisine and generous interiors at Leatherflower did not command your full attention. Savor refined seasonal dishes that highlight native ingredients from Primland’s own farm and greenhouse, as well as the local mills, farms and suppliers. Floral grasscloth wallpaper, wooden beams, an ever-glowing fireplace and intimate seating arrangements with custom upholstered banquettes and chairs capture the spirit of a whimsical Virginia inn while diners partake in an exceptional culinary journey through the tastes of Appalachia.
Een foto van restaurant The Farmhouse
4. The Farmhouse
4.6
Buitengewoon(1788)
Prijs: duur
• Amerikaans • Roanoke
Vandaag 21 keer gereserveerd
A favorite Southwest Virginia landmark, The Farmhouse Restaurant has served the New River Valley since 1963. The authentic farm house, originally part of the Ridinger Estate, was build in the 1800's. In the early 1970's, an old train caboose was added to provide a unique dining area. During the past decade, a rustic lounge, additional dinner seats, and a spacious 250-seat Banquet Facility have added to the charm of The Farmhouse.
Een foto van restaurant JOLO Winery & Vineyards - Wine Tasting
5. JOLO Winery & Vineyards - Wine Tasting
4.9
Buitengewoon(229)
Prijs: duur
• Amerikaans • Pilot Mountain
Vandaag 4 keer gereserveerd
-JUST 20 MINUTES NORTH OF WINSTON SALEM-JOLO Winery and EndPost restaurant only offers WATER and JOLO WINE-RESERVATIONS REQUIRED -MUST BE 21 OR OLDER TO ENTER -NO PETS ALLOWEDDue to the OpenTable algorithm, if you are making both a tasting AND dining reservation you MUST use a different first/last name for the reservation if it is within a 2-hour window. If you have questions or concerns when making your reservation give us a call at the winery at 336.614.0030. FOR PARTIES OF 7 OR MORE PLEASE CALL THE WINERY AT 336.614.0030. North Carolina’s Winegrower of the Year has set a new standard in the wine and hospitality industry. Come visit and enjoy our gold medal wines, food, and views. JOLO offers exquisite indoor and outdoor seating. Our outdoor lunch seating features picnic tables, high-top bars, community tables, and sofas. Our dining room offers an elegant space to enjoy our luxurious dining.
Een foto van restaurant Mozelle's
6. Mozelle's
4.8
Buitengewoon(2878)
Prijs: gemiddeld
• Regionaal Amerikaans (zuidelijk) • Winston-Salem
Vandaag 41 keer gereserveerd
Welcome to Mozelle’s Fresh Southern Bistro, a downtown Winston-Salem restaurant. The cuisine at Mozelle's is southern-inspired and comprised of the finest and freshest ingredients. In addition to great food, patrons enjoy our cozy and lively atmosphere. Come for lunch or dinner with friends and family, or reserve our open-air covered patio and allow Mozelle's to host your events. For parties larger than 4 and special occasions please call the restaurant.
Een foto van restaurant The Big Creek Lodge Restaurant
7. The Big Creek Lodge Restaurant
4.5
Geweldig(340)
Prijs: gemiddeld
• Amerikaans • Westfield
Vandaag 5 keer gereserveerd
Chef-driven cuisine in a beautiful rural setting.
Een foto van restaurant Stables Saloon at Primland Resort
8. Stables Saloon at Primland Resort
4.5
Geweldig(11)
Prijs: heel duur
• Amerikaans • Martinsville
Vandaag 1 keer gereserveerd
Climb the stairs to the secluded second floor of Primland’s former horse stables and discover traditional Southern food and music at its very best. Available year-round for private parties and events, the rustic Stables Saloon regularly hosts live bluegrass music concerts and is part of the Crooked Road: Virginia’s Heritage Music Trail. On Friday and Saturday evenings, as the strains of a lively banjo drift towards the sunset, feast on barbecued beef brisket, buttermilk fried chicken, smoked pork shoulder, roasted corn and more. The laid back vibe will have you never wanting to leave.
Een foto van restaurant Ryan's Restaurant
9. Ryan's Restaurant
4.8
Buitengewoon(5172)
Prijs: heel duur
• Steak • Winston-Salem
Vandaag 45 keer gereserveerd
Enjoy the panoramic view of large oaks and a rolling stream from the many window-side tables, or the large, starlight deck. Or, savor the intimate atmosphere from a comfortable sofa, and in the winter, the warmth of a crackling fireplace. Ryan's Chef creates a tantalizing selection of appetizers such as jumbo lump crabmeat, steamed mussels in garlic butter and white wine, and oysters Rockefeller. Entrees range from thick, juicy steaks and prime rib to the finest grilled fresh fish and live Maine lobster. Choose from the menu or a superb selection of specials offered nightly. Add a cappuccino and a freshly made dessert to seal the dining experience. The restaurant has been locally owned and under the same management since 1981. Ryan's has been awarded the Wine Spectator's "Award of Excellence" and is often featured in national publications. Recently awarded the DiRoNa Award for Distinctive Fine Dining.Please refer to our website for our dress code. It is enforced nightly.
Een foto van restaurant Rooster's A Noble Grille
10. Rooster's A Noble Grille
4.8
Buitengewoon(2149)
Prijs: duur
• Regionaal Amerikaans (zuidelijk) • Winston-Salem
Vandaag 30 keer gereserveerd
North Carolina chef and restaurateur, Jim Noble founded Rooster’s: A Noble Grille with the intention of being relevant without being trendy and to impress without being pretentious. That commitment has carried us through two decades and continues to lead us on today.Knowing that simple food is harder to execute given there is nowhere to hide the flaws, we go to great lengths to source quality ingredients from local farmers and purveyors. We then take all the time necessary to develop their flavors —using both European and modern techniques—always working from scratch.Our menu features tried and true staples like our spit­-roasted chicken cooked over open fire as well as progressive daily​ specials and elevated Small Plates featuring Executive Chef Brad Pennell. At Rooster’s, you’ll always find something new served with an honest commitment and consistently warm care.

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