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Restaurants in de buurt van Pulver-Bird House

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168 restaurants beschikbaar in de buurt

Een foto van restaurant Troutbeck
4.5
Geweldig(390)
Prijs: heel duur
• Lokaal geproduceerd • Amenia
Vandaag 11 keer gereserveerd
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
Een foto van restaurant Terrapin Restaurant
4.5
Geweldig(2525)
Prijs: duur
• Modern Amerikaans • Rhinebeck
Vandaag 22 keer gereserveerd
Please Note: Reservations are only available for dinner in our dining room. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
Een foto van restaurant American Bounty at The Culinary Institute of America
4.7
Buitengewoon(4171)
Prijs: duur
• Amerikaans • Hyde Park
Vandaag 17 keer gereserveerd
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
Een foto van restaurant The Tavern at The Beekman Arms
4.4
Geweldig(910)
Prijs: duur
• Amerikaans • Rhinebeck
Vandaag 12 keer gereserveerd
Welcome to our restaurant with its Colonial Tavern featuring overhead beams, open hearth fireplace, and a charming bar. Our restaurant serves lunch and dinner seven days a week year round and Brunch on Sundays. Dining is in several separate dining rooms and a garden greenhouse. We also cater to banquet, wedding and private parties.
Een foto van restaurant The Bocuse Restaurant at The Culinary Institute of America
4.7
Buitengewoon(4387)
Prijs: duur
• Frans • Hyde Park
Vandaag 15 keer gereserveerd
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
Een foto van restaurant The Vintage at The Millbrook Inn
4.8
Buitengewoon(67)
Prijs: duur
• Amerikaans • Millbrook
Vandaag 2 keer gereserveerd
At The Millbrook Inn, the term “local food” is literal: we are surrounded by family farms of every kind, and insist our menu is sourced only from the finest ingredients in Millbrook and the Hudson Valley. In our elegant but laid-back bar and conservatory, we serve elevated, but not fussy, American cuisine, supporting local farmers and purveyors of every kind: from produce to eggs; from poultry to pork; from dairy to maple syrup. Our signature burger, has been called “one of the best burgers” in the Hudson Valley. In the evening, our intimate bar comes alive, with a wood-burning fireplace, great wines, and local, award-winning spirits and liquors. Just like our kitchen, we insist our bar is local; and showcase the best wines and spirits produced right here in Millbrook, the Hudson Valley, and New York State wine regions. We also offer outdoor dining, in our adjacent patio set amidst flower gardens and string lights.
Een foto van restaurant Old Drovers Inn
4.7
Buitengewoon(111)
Prijs: duur
• Amerikaans • Dover Plains
Vandaag 6 keer gereserveerd
NOTE: Please note parties of 10 or more please call for reservations. We are a small restaurant and requests for specific tables cannot be guaranteed. Reservations will be held for a maximum of 15 minutes. Please be sure your party arrives promptly.This old time watering hole once known as The Clear Water Tavern, catered to the desires of the cattle drovers , a group of professional middle men who purchased herds of cattle and swine from New England farmers. They would drive animals down post roads to the New York City markets, and sell them “for as good a price as they could get.” Today Old Drovers Inn offers a unique casual dining experience for everyone including pub night every Wednesday. Be sure to have a specialty cocktail featured on our cocktail menus. We are proud to have won two consecutive years in a row from Chronogram Magazine, Best Bartender and Best Craft Cocktail of the Hudson Valley!
Een foto van restaurant Kips Tavern
4.7
Buitengewoon(258)
Prijs: gemiddeld
• Amerikaans • Rhinebeck
Vandaag 3 keer gereserveerd
Casual American Restaurant and Tavern overlooking the Hudson River.
Een foto van restaurant Arethusa al Tavolo
4.9
Buitengewoon(3496)
Prijs: duur
• Modern Amerikaans • Bantam
Vandaag 23 keer gereserveerd
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
Een foto van restaurant River Pavilion
4.0
Uitstekend(72)
Prijs: duur
• Amerikaans • Kingston
Wood-burning ovens and ingredients sourced from nearby farms are the centerpieces of River Pavilion - Hutton Brickyards' open-air restaurant located on the banks of the Hudson River. By daylight, sunset and starlight, guests enjoy a pageant of clouds, color, and activity on the water. Enjoy a cocktail in our lounge and then a delicious meal near one of our many fireplaces. Lose track of time and enjoy course upon course of elevated cuisine inspired by the Hudson Valley’s bounty.

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