The Tavern Sextner Almhütte is architecturally charming and suitable for numerous events: whether traditional or cabaret, the stage and dance floor in the cosy tavern ensure pure holiday entertainment in Sesto. Would you like exquisite wines, South Tyrolean dishes or Italian pizza? Every taste is catered for here.
The Restaurant Patzenfeld has established the fame of our cuisine and defends its international exceptional position. We spoil you with carefully and lovingly selected menus as well as à la carte delicacies. We work with seasonal products from Sesto and the surrounding area and healthy, tasty international cuisine. South Tyrolean specialities already round off the breakfast service, and the atmosphere is pleasant, upscale and relaxed at the same time. One look at the wine list or the sommelier's recommendations reveals the experience of our dedicated staff and the menu makes your mouth water!
Is there anything better than good food? According to Luis, there is not. That is why you will always find him in the dining room or on the terrace of our LUIS Eatery. Join us for a light snack or a proper meal – your wish is our command. Choosing is easy, as our menu boasts a small but select list of traditional South Tyrolean and Val Gardena dishes, while also including more modern, international options. Whatever your choice, it will be delicious – Luis’ word of honour. Of course, each meal is paired with a good glass of wine. Leave it to us, and we will recommend the right champagne and prosecco, refined wines, cocktails, and spirits all served with aplomb. It will be difficult to resist, especially when Luis is doing the rounds, infusing everyone with good cheer and proposing toasts to your health. Cheers!
Welcome to Dolada!We like to think of our geographical position as that of an oasis: under an imposing mountain, surrounded by woods as silent as they are full of life, just ten minutes from the frenetic pulse of a crowded street.We are looking forward to serving you Soon!
Welkom in ons unieke restaurant en pizzeria! In onze gezellige locatie nodigen wij u uit om een heerlijke fusie te ervaren van Ladinische culinaire traditie en mediterrane smaken, allemaal bereid met liefde en passie.Ons paradepaardje: ZirbeboomrisottoOns kenmerkende gerecht is de Zirbeboomrisotto. Dit unieke gerecht combineert de romigheid van risotto met de frisse, balsemachtige geur van de Zirbeboom die groeit in de nabijgelegen bossen. Het resultaat is een culinair genot dat de essentie van de natuur van de Dolomieten weerspiegelt.HoutovenpizzaIn onze pizzeria is pizza een ware kunst. We bereiden elke pizza in onze houtoven, waardoor elke hap een onweerstaanbare smaak en een knapperige korst krijgt. Kies uit een verscheidenheid aan heerlijke ingrediëntencombinaties of pas uw perfecte pizza aan.VisgerechtenElk weekend biedt onze chef-kok visgerechten aan (behalve tijdens het hoogseizoen).
Sustainable. Healthy. Contemporary. Yummy. Or in short: drift away in the delicious flavours!Good food goes back to its essential nature in the Badeschloss, offering a source of energy and refreshment for body and mind. Our restaurant, Auntie Heidi, provides a central dining hub in the morning and evening. In the Schlossbar, great-tasting drinks and lively vibes come together to deliver a special experience later into the evening. Our fireside Kaminbar stands as an island of tranquillity in the lively whirlpool of life.Info: Dear Auntie Heidi's fans, for those coming only for dinner, parking at the Waterfall parking garage is free of charge. Please get in touch with our reception team for further assistance.
Indulgence, serenity, leisure and the shared enjoyment of top-class cuisine are our key ingredients. Time fades into insignificance, replaced by whatever rhythm the moment strikes.At the heart of our culinary world lies the Straubinger Saal with its historical opulence, which has been the setting for grand celebrations for over a century and a half. The Straubinger Café brings Viennese coffeehouse culture to Bad Gastein, while the Straubinger Bar, offering Martinis as the venue’s signature drink, takes on the starring role in the evening. Exclusively for events, our wine cellar – the Straubinger Weinkeller – can also open its doors.Info: Dear guests of the Straubinger Saal, for those joining us solely for dinner starting at 6:30 PM, parking in the Waterfall Parkhaus is complimentary. Additionally, we offer a Valet Service for your convenience. Feel free to pull up in front of our hotel in Straubing and kindly check in at the reception.Dress Code: Casual Chick
FOR DINNER - ALPENROYAL GOURMET RESTAURANT - 1 Michelin Star:Mario Porcelli does not originally come from the Alps or the Dolomites, but from the Mediterranean region of Apulia in Italy. The easy-going character and the creativity of Mario is due to his southern roots. He loves to try out new things and to refine his art in order to amaze our guests with his new creations. Remarkable are characteristics like the selection of fresh high-quality products and his ethical respect for raw materials.
Dining at the Johannesstube – that means reaching for the stars. Literally! In fact, at the gourmet restaurant of the engel gourmet & spa in the Dolomites the stars are within reach: served on your plate in the form of delightful culinary creations. Superb haute cuisine awaits you here, prepared by chef Theodor Falser. And by nature!
