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Restaurants in de buurt van Seabrook Park

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208 restaurants beschikbaar in de buurt

Een foto van restaurant Este
4.8
Buitengewoon(86)
Prijs: duur
• Modern Mexicaans • Austin-Oost
Vandaag 70 keer gereserveerd
Nestled between East Austin neighborhoods, Este celebrates fresh seafood, Mexican cuisine, and charcoal cooking. From the team behind the East 6th favorite, Suerte, Chef Fermin and restaurateur Sam Hellman-Mass are taking their love for masa coastal. In a location with a rich history, Este’s bright dining spaces, artisan decor and spacious outdoor deck bring the energy of seaside towns to East Austin. An extensive wine list and vibrant coastal-inspired cocktails are the perfect pairing for aguachiles, ceviches, oysters y otros mariscos!
Een foto van restaurant Red Ash Italia
4.9
Buitengewoon(3915)
Prijs: heel duur
• Italiaans • Centrum
Vandaag 139 keer gereserveerd
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
Een foto van restaurant Aba - Austin
4.8
Buitengewoon(1173)
Prijs: heel duur
• Mediterraan • Austin-Oost
Vandaag 216 keer gereserveerd
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
Een foto van restaurant Suerte
4.8
Buitengewoon(63)
Prijs: duur
• Modern Mexicaans • Austin-Oost
Vandaag 85 keer gereserveerd
Suerte is a restaurant inspired by the people, cooking techniques, and flavors of Mexico. Nationally acclaimed Chef Fermin Nunez and his team pride themselves on the use of local ingredients from our beloved farmers to achieve something delicious and uniquely East Austin.
Een foto van restaurant The Salty Sow
4.8
Buitengewoon(3999)
Prijs: gemiddeld
• Gastropub • Austin-Oost
Vandaag 53 keer gereserveerd
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
Een foto van restaurant Paperboy
4.9
Buitengewoon(227)
Prijs: duur
• Ontbijt • Austin-Oost
Vandaag 65 keer gereserveerd
Paperboy is a breakfast and lunch spot, known for its thoughtfully curated menu and comfortable atmosphere. We use simple, quality ingredients in our dishes, with bread, juices, sauces and preserves made in-house. Whether you grab a pastry and coffee to go or sit and enjoy a meal with your friends, we put just as much thought and care into the Paperboy experience as the food itself.
Een foto van restaurant Sammie's Italian
4.8
Buitengewoon(1444)
Prijs: duur
• Italiaans • Centrum
Vandaag 107 keer gereserveerd
Sammie’s is a little taste of old Italy in downtown Austin. It celebrates the great ‘red sauce’ institution—inspired by old school, legendary Italian-American restaurants. The menu offers classic dishes in a casual but sophisticated, retro-designed space that is both lively and comfortable, capturing the essence of a night out at your favorite neighborhood joint. The space consists of a central dining room overlooking Shoal Creek and 6th Street, polished wood bar, Mildred’s Room (a private dining/wine room), and wraparound patio dining area. Please note that patio seating is weather contingent. The menu offers riffs on standards including Housemade Mozzarella Sticks, Clams Casino, and Caesar Salad a la Tommy; timeless pastas like Spaghetti with Meatballs, and Linguine Vongole; and Sammie’s Classics: big portions of iconic plates like Chicken and Eggplant Parmigiana, Veal Marsala, and Baked Manicotti.
Een foto van restaurant Canje
4.9
Buitengewoon(2112)
Prijs: duur
• Caribisch • Austin-Oost
Vandaag 70 keer gereserveerd
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
Een foto van restaurant J Carver's
4.9
Buitengewoon(1938)
Prijs: heel duur
• Steakhouse • Centrum
Vandaag 77 keer gereserveerd
J Carver's Oyster Bar & Chophouse features market fresh oysters & premium wood grilled steaks. Nestled in West 6th District of Downtown Austin, John Carver, Owner and Chef delivers an elevated classic fine dining experience featuring a gorgeous raw & oyster bar and intimate dining experience.In order to honor all reservations booked, we ask that all bookings adhere to our suggested dining time frame. Please contact our reservationist if you have additional questions. Our time frames are as follows2 people - 2 hours3 people - 2 hr 15 minutes4-5 people - 2 hr 30 minutes6-7 people - 2hr 45 minutes8+ people - 3 hoursPlease reach out to our reservationist for private dining.We offer Valet at $12 daily
Een foto van restaurant ATX Cocina
4.8
Buitengewoon(2646)
Prijs: heel duur
• Modern Mexicaans • Centrum
Vandaag 58 keer gereserveerd
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.

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