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Restaurants in de buurt van South Inglewood Park

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155 restaurants beschikbaar in de buurt

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Een foto van restaurant Noko
4.9
Buitengewoon(1491)
Prijs: duur
• Aziatisch • Nashville-Oost
Vandaag 60 keer gereserveerd
Nestled in the heart of East Nashville, Noko is an Asian-inspired, wood-fired restaurant inspired by wanderlust and simplicity of the region. Here, Executive Chef Dung “Junior” Vo aims to perfect the balance of new and old techniques in wood fire cooking, putting his Asian-influenced spins on familiar proteins and indigenous vegetables through smoking, searing, and roasting.
Een foto van restaurant The Hampton Social - Nashville
4.8
Buitengewoon(5682)
Prijs: gemiddeld
• Amerikaans • Centrum
Vandaag 145 keer gereserveerd
The Hampton Social - Nashville is the perfect place to imbibe and enjoy the feeling of summer days. Located just minutes from the bustling Broadway street, The Hampton Social is ready to celebrate the every day in the Music City. Our 3-story restaurant features a first-floor "Rosé All Day" lounge, second-floor dining with a private dining space, and our brand new rooftop terrace with indoor and outdoor seating. Known for our lively dining experiences featuring exceptional coastal-inspired food, cocktails, and live music in a beautifully designed atmosphere. Open for Lunch, Dinner, and Weekend Brunch
Een foto van restaurant Pelato
4.7
Buitengewoon(564)
Prijs: duur
• Italiaans • Germantown
Vandaag 138 keer gereserveerd
At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Outdoor dining available year-round in our enclosed, covered, & heated patio. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions.20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. ​A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts. Due to high demand, tables are subject to a 2-hour limit.
Een foto van restaurant Jeff Ruby's Steakhouse - Nashville
4.8
Buitengewoon(8197)
Prijs: heel duur
• Steakhouse • Centrum
Vandaag 86 keer gereserveerd
The flagship brand of his growing, family of eponymous eateries, Jeff Ruby’s Steakhouse tells the story of his life. From the opulent interiors to the artwork & antique furnishings, every facet has a special meaning to the man himself. Now open in Nashville, TN, each iteration of these critically-acclaimed restaurants is rooted in the heritage of the original, yet each also tells a tale of its own, inextricably woven into the unique fabric of the community in which it resides. The most noteworthy element of the brand – and undeniably the key to its success – is The Jeff Ruby Experience, an all-encompassing philosophy embodying the very best U.S.D.A. Steaks, Fresh Seafood, Impeccable Service, Live Entertainment and Passionate Attention To Detail. These qualities and more create a total dining experience unlike any other. An experience we’re proud to bring to the great city of Nashville.
Een foto van restaurant Koré
4.9
Buitengewoon(110)
Prijs: duur
• Tapas/hapjes • Nashville-Oost
Vandaag 20 keer gereserveerd
A new international tapas restaurant called ᴋᴏʀé has opened in 97 Chapel Ave., East Nashville. Don't walk, run!
Een foto van restaurant Harper's
4.8
Buitengewoon(1456)
Prijs: duur
• Steakhouse • Centrum
Vandaag 71 keer gereserveerd
Globally-inspired steakhouse with stunning design, unparalleled service and international cocktails.
Een foto van restaurant Bad Idea
4.5
Geweldig(65)
Prijs: heel duur
• Wijnbar • Nashville-Oost
Vandaag 27 keer gereserveerd
Bad Idea is East Nashville's buzziest new restaurant from Sommelier Alex Burch and Executive Chef Colby Rasavong. It was honored as one of the 50 Best Restaurants in America in 2024 by the New York Times. New York Times food writer Brett Anderson remarks “Bad Idea may well be what many seasoned diners thought when they heard there was a wine bar specializing in envelope-pushing Lao food opening inside an East Nashville church. But given the level of cooking here, the name turned out to be a self-aware joke, rather than aself-own…[Rasavong] invests the weight of his life experience in food that stretches the boundaries ofSoutheast Asian cooking to the edge of Appalachia. And the wine list is wise beyond this restaurant’syears, mixing tantalizing obscurities, affordable crowd pleasers and connoisseur selections you’ll rarelyfind poured by the glass.” Bad Idea was also named a semifinalist for Best New Restaurant in the 2025 JamesBeard Awards.
Een foto van restaurant Geist
4.8
Buitengewoon(2510)
Prijs: duur
• Amerikaans • Germantown
Vandaag 36 keer gereserveerd
The Champagne Garden is first come first served. We will do our best to accommodate every request.Managing Partner- Freddy SchwenkGeneral Manager- Lindsey BertrandExecutive Chef- Ron BushbyExecutive Sous Chef- Connor Woodburn
Een foto van restaurant Frankies 925 Spuntino Nashville
4.7
Buitengewoon(82)
Prijs: duur
• Italiaans • Nashville-Oost
Vandaag 15 keer gereserveerd
Located in East Nashville - It’s New York-style Italian, thanks to Frank Castronovo and Frank Falcinelli, who’ve brought their 20-year-old celebrated Frankies 457 Spuntino south from Brooklyn, complete with the antipasti, cured meats, and housemade pasta that made the original famous. And in case you were wondering, yes, there will be meatballs. With a full bar and extensive wine and beverage program, Frankies 925 Spuntino is a true neighborhood gem. Featuring both indoor and outdoor seating, Frankies is a perfect spot for a leisure lunch, date night, or dinner with friends and family.
Een foto van restaurant Pelican & Pig
4.8
Buitengewoon(69)
Prijs: duur
• Modern Amerikaans • Nashville-Oost
Vandaag 20 keer gereserveerd
Owned and operated by husband and wife team Nick & Audra Guidry, Pelican & Pig operates with playful creativity and service in mind. Drawing inspiration from places they have lived and from their many travels, in name and through the menu, the restaurant is a nod to the inspirations and influences from the past and present. By bringing a fine-casual dining service experience to a comfortable, cozy atmosphere, it is our goal to provide exceptional service through attention to details and knowledge of products and menus. Upon entering you are greeted with a view of the completely open kitchen and wood-burning hearth. Let our staff welcome and guide you through the night with our list of craft cocktails, exceptional wine and spirit offerings and our hand-selected craft beer menu.

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