For an unforgettable evening on Hilton Head Island, head to Alfred's Restaurant for German and European cuisine by chef Heath Prosser and his team. Care has been taken to bring a wide wine selection from around the world-France, Italy, Spain, Australia, New Zealand, California, and of course Germany to pair with the menu. Nothing is overlooked to ensure the globally-inspired dishes at Alfred's Restaurant go beyond expectations. Along with many entrées from the land & sea, we also offer German selections, including sauerbraten, jaegerschnitzel, roasted duckling and the popular German mix platter. With indoor dining as well as our new covered and heated outdoor courtyard, you are sure to find the right seat in the house. Reservations highly recommended. Due to increased no show and last minute cancellation activity, you may be asked to provide a credit card when making your reservation. Charges will only be processed for no shows and last minute cancellations that cannot be re booked.
Featured in Bon Appetit and the winner of numerous Open Table awards, ELA'S On the Water is a shining star on the Hilton Head scene. Fresh catch seafood and prime cut steaks of the highest quality, artfully prepared by our culinary team of experts, compliment the extensive boutique wine selection. Located at Shelter Cove Harbour overlooking the marina and Broad Creek, ELA'S is known for the best water views on the island. A casual intimate interior, wrap around dining patio exterior, and nightly entertainment provided by local recording artists sets the perfect dining experience or location to host special events, private parties, or rehearsal dinners.
Focusing predominately on fresh local seafood with a French, Lowcountry flare, Charlie’s is the place for good food, good wine and unforgettable memories all enjoyed in a quaint French country atmosphere.A Savannah native, Charlie Golson’s interest in the French language and culture took him to Paris. After a long stint in the fast paced hotel kitchens of Washington DC, he was ready to move back closer to home. It was at that time he was able to open up a one room French bistro. The restaurant has grown over the years, but the ‘Green Star’ remains steadfast in offering the finest ingredients the Low country has to offer with a menu that is hand written daily. Resort Casual.
Jane Bistro & Bar, voted Favorite New Restaurant AND Favorite New Chef , is the perfect place for friends and family to gather. Delicious food, creative cocktails and interesting beer and wines are served in an urban coastal comfort, inside and out. Join the Jane Family to celebrate lowcountry living in style!
From our fresh catch items to our "Coast-to-Coast" entrees, we have the best selection of seafood, steaks and much more! Coastal cuisine highlighting wonderfully realized use of local and seasonal ingredients; with skillful service by an informative staff. Poseidon continues to impress with its phenomenal high-caliber dishes especially the melt-in-your-mouth Grilled Gulf Grouper. Check out our "The World Is Your Oyster" Raw bar, whether you are an oyster aficionado, or not, it is worth it to visit. Pair with a cold glass of white wine and you're in raw bar heaven.
Poseidon's unique waterfront site at Shelter Cove Towne Centre overlooks broad creek, allowing for some of the best water and sunset views on Hilton Head. from our outside nautibar to the inside "the world is your oyster" raw bar, and upstairs rooftop bar, Poseidon offers something special for everyone!
Alexander’s, an upscale seafood restaurant and long-time Hilton Head Island favorite on the dining scene since 1977. It features seasonally-inspired cuisine, locally-caught seafood and many locally-sourced ingredients.Our menu pays tribute to many classic lowcountry and Alexander’s favorites such as Seafood Pasta, Shrimp and Grits, and Wiener Schnitzel. Reservations are highly encouraged. Alexander’s offers dinner nightly from 5:00 PM-9:00 PM with seasonal early dining from 5:00 PM-5:45 PM.