A bright, airy restaurant in the heart of Old Strathcona, serving brunch, dinner & wine 7 days a week. We accept brunch reservations Monday-Friday at a limited capacity and leave the rest of our seating available for walk-ins.We accept weekend brunch reservations for groups of 6-8 in our semi-private room and leave the rest of our tables available for walk-ins
Marlo is a cozy Mexican restaurant serving delicious tacos and cocktails in the heart of Old Strathcona! We make all of our corn tortillas in house using corn imported from Mexico and time-honored methods. Come in and see for yourself the difference that it makes!
A casual Italian(ish) eatery in the heart of Old Strathcona. Food inspired by the traditions and culture of Italy, cooked with modern techniques and ingredients. Produce is chosen and cooked when it is shining the brightest. Seasonal vegetables are treated to showcase their quality. A selection of handmade pasta made from Alberta flour. Proteins in large format made for sharing, just like at Nona’s table. And tiramisu, who can forget!
Blowers & Grafton (B&G) dishes up authentic Halifax street food, delivering real, honest ingredients with laid-back, East Coast hospitality.B&G sources as much of its menu from out East as possible to bring you tasteful tributes, genuine flavours and all the classics! From The OG Halifax Donair and Garlic Fingers, to the Mini Lobster Rolls and Chips, it’s all washed down with your choice of craft beer or cocktails.B&G was founded by a group of passionate Canadians with a bold vision: to salute the spirited roots of Halifax with fellow Maritimers and share this beloved experience of food, drink, music and culture with the rest of Canada.
The Bell in Scona is a proud emblem of Old Strathcona and Alberta’s rich heritage. Housed in our vintage building, we’ve created a space to celebrate and share our region’s history through unique culinary and brewing experiences.Our brewery brings a piece of the past into the present through using antique pre-war cast iron and copper vessels to craft distinctive beers. Each brew resonates with an authentic taste of local ingredients, reflecting our love for Alberta’s natural bounty.Nestled in this historic setting, our taproom offers a curated menu using locally-sourced ingredients, marrying tradition with innovation. We wish to take you on a culinary journey through the best ingredients, locally raised meats and the diverse flavours our province has to offer.
The inspiration for Darling comes from our love for great food & wine enjoyed with friends. Creating an inviting and warm space welcome to all, we hope you’ll join us as a neighbour and leave as a friend.Darling’s sharing plates menu created by our talented Head Chef, Tyler Biollo, focuses on local ingredient-driven, globally inspired dishes, showcasing the best of the season. You can always count on it being approachable and nourishing.Darling’s natural wine list is always rotating to bring you thoughtful and exciting unique finds. We're open for Brunch on Saturday and Sunday from 10-2pm!