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Restaurants in de buurt van Viento State Park

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88 restaurants beschikbaar in de buurt

Een foto van restaurant Cascade Room - Skamania Lodge
4.0
Uitstekend(395)
Prijs: gemiddeld
• Modern Amerikaans • Hood River
Vandaag 4 keer gereserveerd
We are excited to welcome you to the Cascade Dining Room at Skamania Lodge. Our tables are spaced, menus are fresh, and views - spectacular as always. Dining is truly a delectable experience with breathtaking views of the Columbia River. The Cascade Dining Room features a tantalizing selection of authentic Pacific Northwest flavors like fresh caught Steelhead and high quality, locally sourced Prime Rib.Due to WA State regulations and limited capacity, reservations for sit-down table service Friday & Saturday evenings from 5pm-10pm are available for overnight hotel guests only. Take out service is also available for hotel guests and day guests. Call 509-427-2527 when you are onsite to place your order, or dial ext. 4000 from any in-house phone.*Please note that per Washington State regulations, all parties of 5 or more will be seated at separate tables.
Een foto van restaurant Nostrana
4.7
Buitengewoon(5594)
Prijs: duur
• Italiaans • SE Portland
Vandaag 54 keer gereserveerd
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
Een foto van restaurant LeChon
4.9
Buitengewoon(3510)
Prijs: gemiddeld
• Zuid-Amerikaans • SW Portland
Vandaag 51 keer gereserveerd
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
Een foto van restaurant Mallards Cafe & Pub
1.0
(3)
Prijs: gemiddeld
• Pub • Mt. Hood
This laid back pub is the ideal casual venue ideal. Savor a menu highlighted by familiar favorites like fish & chips and burgers, enhanced comfortable surroundings and scenic golf course views. Patio seating is available and boasts some of the most spectacular views at The Resort. Of all the places to eat in Welches, Oregon, many rate this restaurant “best” for kid-friendly and family-friendly dining.Ideal for the year round sport enthusiast with premium channels for optimal viewing.
Een foto van restaurant Kachka
4.9
Buitengewoon(2229)
Prijs: duur
• Oost-Europees • SE Portland
Vandaag 56 keer gereserveerd
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
Een foto van restaurant Dave & Buster's - Happy Valley (Clackamas)
3.5
Zeer goed(96)
Prijs: gemiddeld
• Amerikaans • Clackamas
Vandaag 8 keer gereserveerd
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Een foto van restaurant Salty's on the Columbia
4.6
Buitengewoon(7925)
Prijs: heel duur
• Zeevruchten • NE Portland
Vandaag 34 keer gereserveerd
Salty’s on the Columbia River serves award-winning Pacific Northwest Coastal Cuisine with astonishing waterfront views and endearing hospitality. For nearly four decades, Salty’s has proudly welcomed generations of locals and travelers celebrating vacations, engagements, business, or simply a lovely day on the water. Beautifully decorated to lift your spirits, we welcome you to take in the amazing waterfront and mountain views and fresh air of the Columbia River. Salty’s on the Columbia River is ranked as one of Portland’s best restaurants winning honors as one of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable, and Eater’s #1 of the 15 Essential Portland Seafood Restaurants. Our Northwest wine menu has won the Wine Spectator’s Award of Excellence since 2003. We are proudly independent, family owned and operated with woman ownership.
Een foto van restaurant L'Orange
4.9
Buitengewoon(77)
Prijs: heel duur
• Mediterraan • SE Portland
Vandaag 15 keer gereserveerd
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
Een foto van restaurant Le Pigeon
4.8
Buitengewoon(1624)
Prijs: heel duur
• Modern Amerikaans • SE Portland
Vandaag 17 keer gereserveerd
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
Een foto van restaurant Screen Door - Eastside
4.9
Buitengewoon(925)
Prijs: gemiddeld
• Regionaal Amerikaans (zuidelijk) • NE Portland
Vandaag 47 keer gereserveerd
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

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