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Restaurants in de buurt van Volunteer Park

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50 restaurants beschikbaar in de buurt

Een foto van restaurant Tupelo Honey - Knoxville
1. Tupelo Honey - Knoxville
4.7
Buitengewoon(2552)
Prijs: gemiddeld
• Regionaal Amerikaans (modern zuidelijk) • Knoxville
Vandaag 110 keer gereserveerd
Tupelo Honey is a revival of Southern Comfort Food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Always scratch-made, always responsibly-sourced, and always Southern.
Een foto van restaurant STIR - Knoxville
2. STIR - Knoxville
4.8
Buitengewoon(627)
Prijs: duur
• Amerikaans • Knoxville
Vandaag 74 keer gereserveerd
STIR is the perfect restaurant to sip a craft cocktail over a dozen oysters, enjoy a night out, or meet for lunch. Located in the heart of Old City, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Great food starts with fresh, local ingredients. Our kitchen prepares everything from scratch, and our signature raw bar is stocked with fresh oysters and seasonal seafood. STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure. We welcome Knoxville to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality
Een foto van restaurant Ruth's Chris Steak House - Knoxville
3. Ruth's Chris Steak House - Knoxville
4.8
Buitengewoon(2357)
Prijs: heel duur
• Steakhouse • Knoxville
Vandaag 53 keer gereserveerd
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Knoxville, TN serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Een foto van restaurant Lonesome Dove - Knoxville
4. Lonesome Dove - Knoxville
4.8
Buitengewoon(1987)
Prijs: heel duur
• Modern Amerikaans • Knoxville
Vandaag 16 keer gereserveerd
Chef & Owner Tim Love has designed a menu influenced by all of the ingredients and cultures that have been a part of the West since the first adventure began on the Goodnight-Loving and Chisholm Trails — with an added level of modern sophistication. Items on the Lonesome Dove Western Bistro menu range from an inventive selection of steaks and seafood to dishes such as Wagyu Tomahawk, Buffalo Ribeye, Wild Boar, and Rabbit & Rattlesnake Sausage. Tim Love has received numerous awards and accolades from the likes of The New York Times, Wine Spectator, Food & Wine, Zagat, Southern Living, Esquire, and more. Tim Love is known for celebrating the food and culture of the American West and adding an elegant, modern twist.
Een foto van restaurant Chesapeake's Downtown
5. Chesapeake's Downtown
4.7
Buitengewoon(988)
Prijs: duur
• Zeevruchten • Knoxville
Vandaag 20 keer gereserveerd
Chesapeake’s Downtown derives much of its authentic Eastern Shore qualities from décor that features genuine nautical antiques and artifacts. Pairing this cozy, seaside ambiance with welcoming service and fresh ingredients has made it the perfect spot for creating memorable moments. As part of the Copper Cellar Family of Restaurants, Chesapeake’s Downtown offers fresh seafood that’s sourced daily, local, handcrafted microbrews, an extensive wine list and prime-graded beef. Chesapeake’s Downtown is known for live Maine lobster, Maryland Crab cakes, a variety of fresh fish, and assorted oyster selection. Chesapeake’s Downtown features a Sunday brunch and happy hour in the bar/lounge. Full menus — including gluten free options are available and can be enjoyed on our patio. Free onsite parking. Whether you come for the food, the drinks, or the atmosphere, you’re in for an unforgettable experience at Chesapeake’s Downtown.
Een foto van restaurant The Melting Pot - Knoxville
6. The Melting Pot - Knoxville
4.1
Uitstekend(1901)
Prijs: duur
• Fondue • Knoxville
Vandaag 32 keer gereserveerd
For a dining experience you won't soon forget, travel into Knoxville Historical District of the Old City, where you will find the staple Melting Pot nestled on the end of Central Street. The Melting Pot of the Old City has been creating the perfect nights out for over twenty years and can't wait to celebrate with you. The Melting Pot offers a truly unique dining experience created by the art of fondue. The leisurely 4-course dining experience sets us apart from other restaurants, giving you and your family or friends the time to reconnect, laugh and enjoy each others company. Combine our delicious cheese fondues prepared table side, our fresh salads, and exquisite entrees, including choices of seafood, steak, poultry, and fresh local vegetables. Compliment your dining experience 4 course meal with one of our decadent chocolate fondues from Cacao-Trace farms. We proudly offer gluten-free dining options for all four courses and can accommodate most food allergies as well.
Een foto van restaurant Harvest - Downtown
7. Harvest - Downtown
4.7
Buitengewoon(722)
Prijs: gemiddeld
• Ongespecificeerd • Knoxville
Vandaag 20 keer gereserveerd
Inspired by our beloved sister restaurant in the Bearden neighborhood, Harvest Downtown on the historic 100 Block of Gay Street offers a seasonal rotating menu highlighted by the use of proteins and produce from local farmers. We are open for dinner 7 nights a week, and are proud to offer a unique lunch and brunch menu on Friday, Saturday, and Sunday mornings. Our menu highlights aged midwestern hand cut steaks and premium fresh seafood selections along with several vegan, salad and house-made pasta options as well as daily chef specials.
Een foto van restaurant The Marlowe
8. The Marlowe
4.8
Buitengewoon(1479)
Prijs: duur
• Westers • Knoxville
Vandaag 13 keer gereserveerd
You don’t have to go far for an exceptional culinary experience. Reviewers say “consistently spectacular” with friendly “non-stuffy” service. Bistro by the Tracks simply is Knoxville’s answer to great metropolitan dining. We proudly offer an extensive and diverse wine list featuring carefully selected whites and reds from the finest wineries around the world. Bistro by the Tracks is a recipient of Wine Spectator’s Award of Excellence, 2010. Join us for an evening of dining that is at once casual and elegant. Reservations most appreciated.
Een foto van restaurant Balter Beerworks
9. Balter Beerworks
4.7
Buitengewoon(57)
Prijs: gemiddeld
• Amerikaans • Knoxville
Vandaag 2 keer gereserveerd
Balter Beerworks is a scratch kitchen brewpub located in downtown Knoxville. We offer a welcoming environment that celebrates craft beers and made from scratch food. Every bite and every sip at Balter is crafted daily from scratch, using the freshest ingredients available. We are constantly refreshing food and beer menus to highlight seasonal delicacies. Balter offers a place for friends and family to reconnect in a space that weaves urban aesthetics with the history of an old service station.
Een foto van restaurant Harvest Bearden
10. Harvest Bearden
4.8
Buitengewoon(1094)
Prijs: gemiddeld
• Ongespecificeerd • Knoxville
Vandaag 24 keer gereserveerd
A new restaurant concept, "harvest - land, sea & vine," is located in Bearden at the corner of Kingston Pike and Mohican, directly across from Nama Sushi Bar. Harvest is open for lunch and dinner daily and features a unique brunch menu on Saturdays and Sundays. Our menu highlights aged midwestern hand cut steaks and premium fresh seafood selections along with several vegan, salad and house-made pasta options as well as daily chef specials.

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