10 Best Eco-Friendly Restaurants in Mexico

door The OpenTable Team

Bijgewerkt 12 april 2019

Get your green-on in these restaurants going above and beyond to do good for Mother Earth. From using sustainable ingredients to reducing their energy usage, these spots are serving up incredible dishes with an ultra-light carbon footprint. Book today to do your part.

Acre Restaurant & Cocktail Bar

4.8

4.8 (2987)

Mex$500 en meer

Globaal

San José del Cabo

Over het restaurant

Acre Restaurant and Cocktail Bar is a showcase of the produce grown on Acre, a 25-acre organic farm and boutique resort in the foothills just outside San Jose Del Cabo. Most of the ingredients used to create the restaurant’s globally influenced cuisine comes from the farm; the rest is from neighboring suppliers in the community.

Topbeoordeling

Teena

Gegeten op 27 feb 2023

Wonderful evening

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Fried Brussel Sprouts

Benno at Hotel San Cristóbal

4.7

4.7 (130)

Mex$500 en meer

Mexicaans

El Pescadero

Over het restaurant

Benno at Hotel San Cristobal presents Mexican-Mediterranean fusion cuisine using the best, freshest local Baja produce and seafood. The restaurant’s wine list features organic and biodynamic wines from Mexico and across the world, as well as local artisanal mezcals and tequilas.

Comal Restaurant & Bar - Chileno Bay Resort & Residences

4.7

4.7 (612)

van Mex$310 tot Mex$500

Latijns-Amerikaans

Cabo San Lucas

Over het restaurant

Comal Restaurant and Bar, inside the upscale Chileno Bay Resort in Los Cabos, presents casual Latin cuisine and creative cocktails prepared with local, seasonal ingredients. The restaurant features a raw bar offering fresh-off-the-boat Baja seafood.

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OpenTable Dinervip

Gegeten op 25 okt 2020

Just amazing

Los Tamarindos

4.7

4.7 (782)

Mex$500 en meer

Mexicaans

San José del Cabo

Over het restaurant

Los Tamarindos bills itself a farm-to-table restaurant, but it’s really a farm and restaurant in one, comprising one of the region’s first sustainable organic farms, the restaurant and a cooking school on the grounds of a historic former sugar plantation. Its menus are packed with the freshest fruits, vegetables, herbs and spices from the farm along with fresh Baja seafood, quality local meats and free-range chicken.

Maximo

4.7

4.7 (3024)

Mex$500 en meer

Globaal

Condesa / Roma

Over het restaurant

Maximo Bistrot specializes in Mexican and French cuisines created around produce from farms around Mexico City – in fact the restaurant sources around two-thirds of the ingredients for its daily menus from local farms. Further, all Maximo Bistrot’s furnishings and fixtures are sourced locally and sustainably.

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OpenTable Diner

Gegeten op 18 jun 2022

Excellent. Period.

Sartoria

4.6

4.6 (2033)

Mex$500 en meer

Modern Italiaans

Condesa / Roma

Over het restaurant

Sartoria, from acclaimed Italian chef Marco Carboni, emphasizes hand-made, seasonal, sustainable cuisine showcasing ingredients sourced from small-scale purveyors. Its wine list exclusively features natural wines.

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peterfvip

Gegeten op 27 feb 2022

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Experience

Cena de Año Nuevo

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