Enable JavaScript to run this app.
Naar de hoofdcontent
OpenTable-logo
editorial list heading

Where Chefs Eat in Calgary

Een foto van Phaidon-author-logo
door Phaidon
Bijgewerkt 07 juni 2024
You’re in luck. The world’s best chefs are sharing their favorite places to dine out in Calgary. We’ve partnered with Phaidon’s Where Chefs Eat, the best-selling restaurant guidebook with over 7,000 recommendations across the globe, to create a list of restaurants in Calgary where chefs love to eat. Grab your copy of this must-have guide, and get 30% off, just for being an OpenTable diner.
Een van Pigeonhole - 17th Ave restaurant
4.8
4.8 (1739)
van Can$31 tot Can$50
Eetbar
Centrum
Over het restaurant
"Coming back home and having a meal of this quality with a surprising focus on vegetables, gives me hope for the restaurant scene in Calgary today." – Matt Abergel
Topbeoordeling
OpenTable Dinervip
Gegeten op 3 apr 2021
Best date night
Een van River Café restaurant
4.6
4.6 (4860)
van Can$31 tot Can$50
Canadees
Calgary
Over het restaurant
"River Café has created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home– staff who care, chefs who are passionate about quality, and regional, seasonal ingredients that bring to your palate a sense of place." – John Jackson & Connie DeSousa
Topbeoordeling
ANONYMOUS
Gegeten op 2 jul 2020
Wonderful wonderful
Een van charbar restaurant
4.6
4.6 (2225)
van Can$31 tot Can$50
Canadees
Centrum
Over het restaurant
"The culinary influence of Argentina is evident throughout the menu, with the personalized touch of tableside preparation for dishes like ceviche mixto. The extensive raw bar pays homage to the fresh, sustainable, West Coast seafood that is readily available here. Vegetarian cuisine is celebrated too – almost half of the options are vegetarian, particularly the small plates meant to share, such as the pistachio and avocado bruschetta, grilled provoleta and sourdough fugazza with Roman broccoli." – John Jackson & Connie DeSousa
Een van Deane House restaurant
4.8
4.8 (1940)
van Can$31 tot Can$50
Canadees
Inglewood
Over het restaurant
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House
Een van Alloy restaurant
4.7
4.7 (4402)
Can$51 en meer
Globaal
Calgary
Over het restaurant
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House
Een van Model Milk restaurant
4.8
4.8 (2063)
Can$30 en minder
Modern Amerikaans
Calgary
Over het restaurant
Justin Leboe is a chef with an established haute pedigree, his CV including The French Laundry, Daniel and, closer to home, Accolade in Toronto. But in 2011 when he opened Model Milk, housed in a converted art deco dairy in uptown Calgary, he switched to serving up southern fried chicken, waffles and gravy, and "Sunday suppers" of BBQ ribs. On his menu, which does sharing plates and traditional mains, easy comforts sit alongside the more grown-up likes of handmade cavatelli, wagyu beef tartare and little gem lettuce with Asturian aioli. A fine modern wine list and an extensive list of cocktails encourage lingering into the early hours.
Topbeoordeling
LisaBvip
Gegeten op 23 jul 2022
Wonderful!
Een van Ten Foot Henry restaurant
4.8
4.8 (6273)
van Can$31 tot Can$50
Modern Canadees
Calgary
Over het restaurant
Recommended by Chefs John Jackson & Connie DeSousa from CHARCUT Roast House
  • Privacybeleid
  • Gebruiksvoorwaarden
  • Impressum
  • Cookies en op interesse gebaseerde advertenties
  • Cookievoorkeuren
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Alle rechten voorbehouden.
OpenTable is deel van Booking Holdings, de wereldleider in online reizen en gerelateerde diensten.
Booking-logo
Priceline-logo
KAYAK-logo
Agoda-logo
OpenTable-logo