Manjal Restaurant

Hot & Sour Soup£ 5,25

Choices of Veg, Egg, Chicken & Prawns (Delicious Hot & Sour soup added with Peppers and fresh Vegetables resulting a perfect appetizer before lovely meal)

Sweet Corn Soup£ 5,25

Choices of Veg, Egg, Chicken & Prawn (Nutritious smooth sweet Corn soup enriched with Proteins, Fibre and Vitamins)

Basket Of Papad£ 2,25

Beans Sprouts & Pomegranate Salad- Veg /Roast Chicken£ 5,95

Garden Fresh Beans Sprouts with Onion, Tomato and chef's special salad dressing, this salad contains natural source of high Vitamin C, Fibre and Protein

Couscous Salad Veg /Roast Chicken£ 5,95

Colourful and famous couscous mixed salad

Medu Vada Chat£ 6,25

South Indian traditional Urad Dal based fried snack topped with sweet Yogurt, Tamarind sauce, Mint chutney, Pomegranate and Coriander leaves

Punjabi Samosa£ 5,95

Deep Fried Stuffed Vegetable Pastry

Broccolli 65'£ 6,25

Specially selected Broccoli florets mixed with South Indian spiced batter and deep fried

Mumbai Street Chats – Potato Tikki Chat / Samosa Channa Chat£ 7,25

Mumbai Special snack- Crispy Potato patties or Veg samosa topped with Channa Masala, Onion, Tomato, Mint & Tamarind sauce

Indo Chilli Paneer / Mushroom**£ 8,25

Cottage Cheese/ Portobello Mushrooms sautéed in Chefs Special Hot sauce with diced Onion, colourful Capsicum & Spring Onion

Indo Gobi Manchurian*£ 8,25

Fresh Cauliflower florets sautéed with oriental sauce and Peppers

Baby Spinach Onion Pakora£ 5,95

Crispy deep fried starter mixed with Fresh Baby Spinach & Onions

Green Banana Bhajia£ 6,25

Sliced green Bananas coated in special flour batter and deep fried, served with Coconut chutney

Keerai Masala Vadai£ 6,25

Baby Spinach and Channa Dal mixed with special South Indian spices served with Coconut chutney

Maharashtra Wada Pao£ 6,95

Flavoured Potato patties served with bread rolls, proudly called as Burger of Maharashtra, India. Served with special sauces

KurKuri Bhindi£ 7,25

A crispy fresh Okara starter beautifully flavoured with Indian spices and deep fried

Cassava Fry / Masala**£ 5,95

Deep Fried Mogo chips with Salt and crushed Pepper / sautéed with crushed Chilly & dash of Lemon juice to add flavour

Veg Platter£ 15,25

Assortment of Vegetable Samosa, Broccoli 65, Green Banana Bhajia, Spinach and Onion Bhajia, Paneer Tikka Pakora

Nethili Fry**£ 10,95

Anchovy- Unique Fresh Sea Fish's flavoured with South Indian Spices, taste of its own in every crispy bite seasoned with Onion and Spices

Crispy Calamari£ 9,95

Fresh Baby Squid coated in a mildly spiced batter and deeply fried

Chicken Lollipop£ 9,95

Chicken wings marinated with Chef's special grounded natural spices and deep fried, served on its own or tossed with Mysore chilly garlic sauce

Grilled Lamb Cutlet£ 11,95

Chef's special spiced New Zealand Lamb cutlet cooked in slow flame grill

Masala Fried Sea Bream*£ 11,95

Fresh Sea Bream Fish marinated with South Indian spices and fried

Jeera Chicken**£ 9,95

Breast Chicken dice cooked in clay oven, pan tossed with a delightful spicy South Indian Masala, Coriander leaves and Lemon juice

Lamb Roll**£ 6,95

Hot South Indian delicacy prepared with special grounded spices mixed with Potato wrapped with care, crumbed and fried

Chicken Devil**£ 10,25

Battered Chicken deep fried and sautéed with Onion, Capsicum, Fresh Spices and Chefs special hot Devil Sauce

Lamb Chops Devil**£ 11,95

New Zealand Lamb Chops sautéed with Onion, Capsicum, Fresh Spices and Chefs special hot Devil Sauce

Chicken / Lamb /Egg Varuval*£ 10,95

Varuval Meaning – Dry Roasted Starter. Chicken breast / Lamb pieces / Egg tossed with traditional Chettinad spices with Onion and Coriander

Prawn 65 / Prawn Devil**£ 11,95

Fresh medium sized Prawns battered and deep fried / sautéed with Onion, Capsicum, Fresh Spices and Chefs special hot Devil Sauce

Butterfly Prawns£ 8,95

Garlic Prawns prepared with Chef's special spices, battered and fried

Non Veg Assortment£ 17,99

Chicken Lollypop, Devil Lamb Chops, Prawn 65, Chicken Devil, Masala Fried King Fish

Tandoori Mushroom^£ 7,95

Portobello Mushrooms stuffed with spiced Potatoes cooked in Clay Oven

Paneer Tikka Reshmi£ 7,95

Homemade Cottage Cheese grilled with Onion, Tomato and Peppers

Tiranga Chicken Tikka^£ 9,95

Three different types of marinated Chicken Breast cooked in Clay Oven

Peshawari Sheek Kebab£ 9,95

Minced Lamb marinated with Cardamom, Nutmeg, skewered and grilled

Poussin Tandoori Chicken (Half)£ 9,95

Yogurt and Fresh grounded spices marinated overnight with Poussin Chicken on the bones, slowly cooked in Tandoori Oven

Adaraki Tandoori Lamb Chops£ 11,95

New Zealand Lamb Chops marinated with garlic, spices and cooked in Tandoori Oven

Garlic King Prawn£ 11,95

King Prawns Marinated with Indian Spices and cooked in Tandoori Oven

Salmon Tikka£ 10,95

Scottish Fresh Salmon marinated with Indian Spices cooked in a Tandoori Oven

Paneer Bhurji£ 9,95

A very thick mix of grated Cottage cheese and green Peas cooked with Indian spices

Mughlai Shahi Paneer^£ 9,95

Soft Cottage Cheese pieces simmered in rich creamy white sauce prepared with Onion, Yogurt, Cashew nuts and Almonds

Bhindi Masala£ 9,95

Fresh Ladies fingers/Okra sautéed with small Onion and Coriander

Tendli & Capsicum Masala£ 9,95

Fresh Ivy Gourd cooked with Onion, Tomato and Peppers

Tarkari Handi£ 9,95

Garden fresh Vegetables with Cumin, Lemon juice and Ginger

Aloo Jeera£ 7,95

Specially selected Baby potatoes tossed with Onion, Green chilli and Ginger

Aloo Mutter£ 7,95

Steamed Potato & Peas cooked in Onion paste & North Indian spices

Pagarkai Poricha Curry**£ 8,95

Fresh Bitter Gourd cooked with Onion and South Indian spices

Baby Aubergine Curry**£ 8,95

A fresh tasting curry with baby Aubergines moderately spiced

Dal Manjal*£ 7,95

Black Channa Dal, tomatoes cooked with aromatic chef's special Coconut curry and South Indian spices

Dal & Spinach£ 7,95

Yellow Lentils & Baby Spinach cooked with aromatic Herbs & spices

Dal Makhani£ 7,95

Black Urad Dal simmered in creamy gravy sautéed with Tomatoes, Onions and mild spices

Yellow Dal£ 7,95

Yellow Lentils cooked with aromatic herbs & spices

Veg Kothu Paratha£ 10,95

Infusion of Fresh Vegetable curry with Paratha cooked on a griddle

Prawn Hara Payz£ 13,95

Black tiger prawns cooked in Tomato, Onion and Indian spices

Nellur King Fish Curry**£ 13,95

Nellur – district / county in South India, famous for its specially grown spices, This king fish curry is with those specially imported Nellur spices cooked with Onion, Tomato and Tamarind

Hake Fish Molee (Pre Plated)£ 13,95

Fresh Hake Fish cooked with Coconut based mild curry sauce

Sea Bass Curry (Pre Plated)£ 13,95

Fresh Sea Bass marinated with Chef's special sauces and grilled, served with curry sauce

Grilled Duck Masala (Pre Plated)£ 14,95

Special Duck breast curry prepared with Sesame seeds, Peppers and Coconut

Lamb Shank Rogan£ 14,95

Aromatic Persian origin spices slowly cooked with specially selected New Zealand Lamb shank, creating a medium spiced rogan

Southern Railway Lamb Curry*£ 13,95

Famous Southern Railway chef's Lamb curry, prepared with handpicked South Indian special spices and Coconut

Mutton Curry On The Bones**£ 11,95

Home style thick Mutton curry cooked with Mutton on the bones with Liver. A beautiful spiced curry to enjoy

Chicken Chettinad**£ 10,95

Boneless Chicken cooked in typical Chettinad spices and Onion gravy, Chettinad – Region in South India which is well known for its unique spices

Murg Hyderabadi^£ 10,95

Rich and explosive Chicken curry prepared with Cashew nuts, Chironji and fresh Onions

Butter Chicken^£ 10,95

Mild and creamy sweet Chicken curry

Egg Masala*£ 8,95

Thick Onion and Tomato masala cooked with chef's special spices

Mixed Meat Festive Grill^£ 17,99

An assortment of meat festival including Lamb chops, Lamb sheek kebab, Chicken tikka, Salmon tikka, King Prawns- cooked in clay oven, served with Dal and Naan bread

Special Mutton / Chicken Kothu Roti£ 13,95

Shredded bread Infused with Mutton / Chicken curry, Egg, Onion, Leeks and Chilly

Appam£ 4,50

Hopper made from a fermented batter of Rice flour cooked in a traditional vessel

Milk Appam£ 4,95

Crispy appam served with a sweet Coconut Milk topping

Egg Appam£ 4,95

Crispy thin appam topped fried Egg

Plain Dosa / Ghee Dosa£ 6,75

Thin Pancake made of Rice and Lentils Served with Sambar (Dal & Vegetable Curry) and chutney

Masala Dosa/ Ghee Masala Dosa^£ 7,95

Thin Pancake made of Rice and Lentils stuffed with Potatoes made with a lightly-Spiced Masala

Paneer Masala Dosa^£ 8,95

Thin Pancake made of Rice and Lentils spread with Indian Cottage Cheese stuffed with Potato Masala

Onion Rava Dosa£ 7,95

Special Semolina Pancake

Onion Rava Masala Dosa^Uthappam£ 8,95

Semolina Pancake stuffed with Potato masala

Uthappam£ 7,95

Thick Pancake topped with Onion, Tomato and Chilly

Chicken Masala Dosa^£ 10,95

Thin Pancake made of Rice and Lentils stuffed with Chicken Potato Masala

Lamb Masala Dosa^£ 11,95

Thin Pancake made of Rice and Lentils stuffed with Lamb Potato Masala

Steamed Rice£ 3,25

Pulao Rice£ 3,75

Peas Pulao£ 4,75

Mushroom Pulao£ 5,25

Veg Fried Rice£ 6,25

Egg Fried Rice£ 7,25

Chicken Fried Rice£ 8,95

Prawn Fried Rice£ 11,95

Veg Briyani£ 11,95

Served with Cucumber Rita

Chicken Briyani£ 12,95

Served with Rita & curry sauce

Lamb Briyani£ 13,95

Served with Rita & curry sauce

Malabar Paratha£ 2,95

Veechu Paratha (2 Pieces)£ 3,50

Plain Naan/ Butter Naan£ 2,95

Tandoori Roti / Butter Roti£ 2,95

Garlic Naan / Chilli Naan£ 3,50

Peshwari Naan£ 3,50

Cheese Naan£ 3,50

Keema Naan£ 3,50