All meals are served with fresh homemade bread
Antipasti
Carpaccio di Salmone con FinocchioUS$ 14,50
House cured salmon with shaved fennel, green pepper corns, and meyer lemon dressing
Parma Prosciutto e BurrataUS$ 14,50
Sliced imported parma prosciutto, arugula, roasted bell peppers, and burrata
Guazzetto MediterraneoUS$ 15,00
Mediterranean mussels and manilla clams, in a spicy tomato broth, with garlic crostini
Involtino di MelanzaneUS$ 13,00
Grilled eggplant rolls filled with arugula, smoked salmon, goat cheese, and bell pepper sauce
Polenta alla ValdostanaUS$ 12,00
Soft polenta with wild mushrooms, fontina cheese, and gorgonzola
Insalata
Insalata RivieraUS$ 11,50
Arugula and grilled yellow corn salad with shaved parmigiano reggiano, in a lemon vinaigrette dressing
Insalata di Finocchio e AranciaUS$ 11,00
Shaved fennel, orange, black olives, and extra virgin olive oil, with shaved parmigiano reggiano
Insalata Misticanza Mele GorgonzolaUS$ 11,00
Spring mix salad with apples, gorgonzola, in a honey and red wine vinaigrette dressing
Primi Piatti
Pappardelle con Brasato di MaialeUS$ 19,00
House made pappardelle with braised pork ragù
Rigatoni alla BischeroUS$ 19,00
Tube pasta with sweet Italian sausage, peas, roasted bell peppers, and tomato cream sauce
Ravioli alla Verdura con CaprinoUS$ 19,00
House made ravioli filled with eggplant, zucchini, thyme, and goat cheese, in a light tomato sauce
Gnocchi alla PiemonteseUS$ 19,00
House made potato gnocchi with fontina cheese and black truffle sauce
Spaghetti alla PuttanescaUS$ 18,00
Spaghetti with black olives, capers, anchovies, and spicy tomato sauce
Fettuccine alle VongoleUS$ 19,50
House made fettuccini, manila clams, and garlic, in a spicy tomato or white wine sauce
Maltagliati al PestoUS$ 19,50
House made pasta with pesto sauce
Secondi Piatti
Gamberoni al SalmoriganoUS$ 27,00
Grilled tiger prawns with oregano, garlic lemon, and extra virgin olive oil
Filetto di Maiale alla SenapeUS$ 25,00
Sauteed pork tenderloin medallions with capers, sage, and Dijon mustard sauce
Pollo Marinato alla GrigliaUS$ 24,00
Grilled house marinated free range half chicken
Bistecca di Manzo al TartufoUS$ 29,00
Grilled New York steak with red wine reduction and black truffle sauce
Vitello al Prosciutto e ProvoloneUS$ 28,00
Sauteed veal scaloppini topped with parma ham, provolone, and marsala wine sauce
