New York City’s Most Iconic Restaurants

door The OpenTable team

Bijgewerkt 15 december 2023

Seasons change, trends come and go, but these restaurants have withstood the test of time—and have become integral parts of the New York City dining scene. Here are NYC’s OpenTable Classics: the places that continue to excel after 10+ years. There’s a reason they’re still around: they keep giving us a reason to come back.

Quality Meats

4.7

4.7 (10522)

van $31 tot $50

Amerikaans

Midtown West

Over het restaurant

It’s hard to believe that Quality Meats is over twelve years old; the place still feels hip and modern, with a bustle and buzz usually reserved for newer hot spots. The menu is devoted to steakhouse classics, and you can’t go wrong with any of them—but if you’re in the mood for a splurge, go for anything from the Butcher’s Cut section.

Topbeoordeling

DavidT

Gegeten op 25 dec 2023

Niet goedkoop maar kwalitatief en iedere dollar waard, een vleesrestaurant voor vleesliefhebbers! Enig minpuntje is dat het iets te donker is om de menukaart te lezen maar de behulpzaamheid van de bediening maakt hier veel goed! Eén aanrader in NYC

Buddakan NY

4.6

4.6 (16271)

$50 en meer

Chinees

Meatpacking District

Over het restaurant

While it may not be the most authentic or low-key Chinese restaurant in town, Buddakan certainly has its perks: it’s fun, it’s glizy, it’s sceney, and the food is—somewhat shockingly—delicious. Order a bunch of dishes from the dim sum section of the menu along with the short ribs, lamb chops, and tea-smoked chicken, and you’re in for a fun—and raucous—evening.

Topbeoordeling

OpenTable Diner

Gegeten op 22 jan 2024

Heerlijk eten, prima wijntjes en relaxte sfeer. Na 11 jaar weer terug en wederom genoten.

Ontdek meer

Populair gerecht

Oxtail Dumplings

Populair gerecht

Tuna Tartare Spring Roll

Populair gerecht

Charred Filet of Beef

Ontdek de andere steden en regio's