Neiman Marcus got into the food business in the late 1940's because one of the company's founders, Herbert Marcus Sr., was tired of the substandard food in downtown Dallas. His eyesight was failing as a result of hypertension, and making lunchtime excursions was becoming more difficult. One day his son Mr. Stanley, remarked half-jokingly, 'Well, you may be forced to open your own kitchen, dedicated to meeting your very exacting demands.' Soon after, Mr. Stanley hired a cook to prepare lunches for his father in a small room on the top floor of the store. He would invite vendors and guests to have lunch with him, and pretty soon his penthouse space became a popular venue and a busy place. After his death in 1950, Mr. Stanley embarked on expanding and remodeling the store. Mr. Stanley, who was by then president and chief executive officer of Neiman Marcus, decided that having a full-service restaurant on one of the new floors would help keep customers in the store when they came for a day of shopping. After all, a sated shopper is a happy shopper. And so, in 1953, the Zodiac Room was opened. Neiman Marcus Cookbook 2003
Champagne & Sparkling
Une Femme “The Callie” Rosé for Neiman Marcus, California NVUS$ 18,00
- Quarter BottleUS$ 18,00
- Four-PackUS$ 54,00
Ferrari Brut Rosé, Trentodoc NVUS$ 15,00
- GlassUS$ 15,00
- Half BottleUS$ 53,00
Schramsberg Brut, Mendocino NVUS$ 13,00
- GlassUS$ 13,00
- BottleUS$ 53,00
Bottega “Il Vino dei Poeti” Prosecco, Treviso NVUS$ 12,00
- GlassUS$ 12,00
- BottleUS$ 47,00
Veuve Clicquot Brut “Yellow Label”, Reims NVUS$ 29,00
- GlassUS$ 29,00
- BottleUS$ 145,00
Whites & Rosé
Terlato Pinot Grigio, Friuli 2022US$ 14,00
- GlassUS$ 14,00
- BottleUS$ 56,00
Cliff Lede Sauvignon Blanc, Napa Valley 2022US$ 16,00
- GlassUS$ 16,00
- BottleUS$ 61,00
Neiman Marcus Chardonnay, Sonoma County 2019US$ 14,00
- GlassUS$ 14,00
- BottleUS$ 56,00
Sonoma-Cutrer Russian River Ranches Chardonnay 2022US$ 14,00
- GlassUS$ 14,00
- BottleUS$ 56,00
Chateau Miraval Rosé, Cotes de Provence 2022US$ 16,00
- GlassUS$ 16,00
- BottleUS$ 61,00
Chateau d’Esclans “Whispering Angel” Rosé, Cotes de Provence 2022
- Half BottleUS$ 39,00
Reds
Cherry Pie Pinot Noir, California 2021US$ 12,00
- GlassUS$ 12,00
- BottleUS$ 47,00
Duckhorn Cabernet Sauvignon, Napa Valley 2020US$ 29,00
- GlassUS$ 29,00
- BottleUS$ 145,00
Joseph Phelps Cabernet Sauvignon, Napa Valley 2019
- BottleUS$ 249,00
Specialty Cocktails
Pomegranate PalomaUS$ 18,00
casa del sol blanco, pomegranate lime sour, fever tree grapefruit
Espresso MartiniUS$ 18,00
belvedere vodka, coffee and irish cream liqueurs
Butterfly TonicUS$ 18,00
empress 1908 gin, fever tree tonic, herbs, fruit
Honeysuckle TeaUS$ 18,00
brother's bond bourbon, elderflower liqueur, lemon, honey
Blood Orange MargaritaUS$ 18,00
casa del sol reposado, blood orange, agave, cointreau, lime
Rosé Aperol SpritzUS$ 18,00
aperol, club, ferrari rosé
Non-Alcoholic
<0.1 ABV
Strawberry SpritzUS$ 12,00
Lyre’s Italian Spritz, strawberry rose, house lemonade, Q club soda
Spring in a Bottle
wolffer estate alcohol removed sparkling rosé, rheinhessen nv
- GlassUS$ 11,00
- BottleUS$ 46,00
STARTERS
DAILY SOUPUS$ 9,00
seasonally inspired.
- BowlUS$ 11,00
TRUFFLE FRIESUS$ 12,00
parmesan, parsley.
CRAB CAKESUS$ 29,00
cabbage slaw, chipotle mayonnaise.
CRISPY BRUSSELS SPROUTSUS$ 15,00
bacon, pecans, balsamic agrodolce.
SALADS
CAESARUS$ 18,00
romaine, crispy panko, capers, parmesan cheese, creamy caesar dressing.
TRIO SALADUS$ 25,00
nm chicken salad, tuna pecan, egg salad, romaine, cherry tomato, cucumber, radish, celery, toasted almond, lemon vinaigrette.
SESAME-GINGERUS$ 18,00
romaine, cabbage, carrots, roasted red pepper, scallion, cilantro, mandarin orange, crispy wonton, hoisin dressing.
CHICKEN SALADUS$ 26,00
mixed greens, nm chicken salad, celery, sun-dried & fresh fruits, almonds, lemon vinaigrette.
MANDARIN ORANGE SOUFFLÉUS$ 26,00
nm chicken salad, sliced almonds, sliced apples, today’s sweet bread, poppy seed dressing.
PROTEINS
A LA CARTE POPOVER AND CONSOMMÉUS$ 15,00
PROTEINS
- With ChickenUS$ 8,00
- With SalmonUS$ 12,00
- With ShrimpUS$ 10,00
- With Crab CakesUS$ 21,00
HANDHELDS
NM BURGERUS$ 21,00
black angus patty, brioche, sharp cheddar, lettuce, tomato, chipotle mayonnaise, served with french fries.
SAMPLERUS$ 25,00
cup of soup, market salad, nm classic chicken, egg, or tuna pecan salad sandwich half.
CRISPY CHICKEN SANDWICHUS$ 26,00
brioche bun, cilantro-lime cabbage salad, gochujang aioli, jalapeño, french fries.
SALMON TACOSUS$ 27,00
blackened salmon filet, corn tortillas, lime-cabbage salad, cilantro, jalapeños, avocado, chipotle mayonnaise, fresh salsa.
MAIN SELECTIONS
CAJUN SHRIMP PASTAUS$ 30,00
linguini, blackened shrimp, sun dried tomato, cajun cream sauce.
ROASTED SALMONUS$ 32,00
cauliflower purée, fingerling potatoes, salsa verde.
GRAIN BOWLUS$ 20,00
quinoa, lentils, butternut squash, brussels sprouts, kale, avocado, maple-ginger dressing.
- with chickenUS$ 28,00
- with salmonUS$ 32,00
STANLEY MARCUS' POTROASTUS$ 28,00
baby carrots, pearl onion, mushroom, mashed potatoes.
Chilled
Iced TeaUS$ 5,00
Spiced Iced TeaUS$ 5,00
The Republic of TeaUS$ 7,00
pomegranate green
Berry LemonadeUS$ 8,00
nuit d'été decaf tea, house lemonade
Q Spectacular DrinksUS$ 6,00
q ginger ale, q club soda, q tonic, or q ginger beer
Acqua PannaUS$ 8,00
premium still water
S.PellegrinoUS$ 8,00
sparkling water
Brewed
Hot TeaUS$ 5,00
breakfast black, earl grey, jasmin vert, chamomile
Filter Drip CoffeeUS$ 5,00
EspressoUS$ 5,00
CappuccinoUS$ 5,50
espresso, equal parts steamed milk and froth
Caffè LatteUS$ 6,00
espresso, steamed milk, layer of froth
Hot ChocolateUS$ 6,00
traditional, whipped cream, chocolate shavings