18% service charge will be added to any groups of 6 guests, or more
Bread
Housemade Breads and SpreadsUS$ 12,00
Ferrarini unsalted butter
Cold Appetizers
Seafood RoyaleUS$ 58,00
Salmon crudo, scallop carpaccio, king crab tenderloin
OystersUS$ 38,00
- 1/2 DozenUS$ 38,00
Selection of Market CaviarUS$ 0,00
Served with blinis and crème fraîche
- MpUS$ 0,00
BurrataUS$ 30,00
Roasted heirloom tomato tartare, crunchy seed oil
Beef CarpaccioUS$ 35,00
Crab aioli, fresh oyster, persillade, black garlic sauce, finger lime, watercress
Fairytale Pumpkin SaladUS$ 24,00
Shaved pumpkin, tender leeks, pickled grapes, mustard vinaigrette
100% Iberico Acorn-Fed HamUS$ 48,00
Warm Appetizers
Porcini RisottoUS$ 42,00
Aged carnaroli rice, trumpet mushrooms, Parmigiano reggiano, chicken oyster
Lobster PotageUS$ 42,00
Poached half lobster, beluga lentils, celery root chips, chives
Grilled OctopusUS$ 40,00
Crispy potatoes, romesco, shishito peppers
Butternut Squash SoupUS$ 28,00
Amaretti cookies, sage, leek oil
Plant Based
Beet SaladUS$ 24,00
Roasted baby beets, frisée, avocado, lemon segment, almond peppercorn vinaigrette
Napa CabbageUS$ 42,00
Truffled mushroom filling, red beets coulis, black truffle
Buckwheat PastaUS$ 38,00
Tomato coulis, roasted cauliflower, broccoli, tomato confit
Entrees
Diver ScallopsUS$ 48,00
Black rice paella, nduja, piquillo pepper, peas, preserved lemon aioli
BranzinoUS$ 50,00
Fennel, artichoke, olive, caper, roasted tomato, saffron sauce, squid ink
Chilean Sea BassUS$ 58,00
Miso roasted baby carrots, harissa orange reduction, parsley
Veal OssobucoUS$ 64,00
Creamy polenta, brussels sprout leaves, cipollini agro-dolce, celery apple salad
Angus Beef Filet Rossini StyleUS$ 85,00
Port wine glazed, duck liver parfait, spinach, chanterelle, black truffle
Ibérico Pork Coppa SteakUS$ 48,00
White bean stufato, broccolini, nduja, salsa verde, tamarind soy
Bucatini Cacio & PepeUS$ 48,00
Gragnano bucatini pasta, pecorino cheese sauce, egg yolk 63, truffle
Potato GnocchiUS$ 46,00
Colorado lamb ragu, fava beans, whipped ricotta
Side Dishes
Crispy FingerlingsUS$ 16,00
Black garlic aioli, green onion
BroccoliniUS$ 16,00
Aleppo pepper, Parmigiano reggiano, crispy garlic, horseradish aioli
Roasted Forest MushroomsUS$ 16,00
Lemon garlic oil, avocado
Tuscan and Purple KaleUS$ 16,00
Golden raisins, pistachio pesto
Desserts
Chocolate Dulcey Pot De CrèmeUS$ 18,00
Dulcey valrhona chocolate crème, soft dark chocolate ganache, sea salted chocolate cookie
Old FashionedUS$ 18,00
Caramel ganache, maple sponge, almond streusel, angostura bitters gel, amarena cherries, and burnt orange whiskey sorbet
PavlovaUS$ 18,00
Passion fruit mousse, raspberry snow, pear, fresh berries, kiwi sorbet
Tropical Baba Au RumUS$ 18,00
Lime baba, chantilly, mango gel, roasted pineapple, cocoa nibs
Autumn Harvest CheesecakeUS$ 18,00
Greek yogurt cheesecake, persimmon namelaka, fig compote, honeycomb candy
Petite FoursUS$ 12,00
Brown butter financier, chocolate fondant, pate de fruit, baci di dama
House-Made Gelatos and SorbetsUS$ 15,00
