Maximini Chinese Restaurant

Hors D'oeuvres

• Mixed Hot Platter£ 8,90

  Satay Chicken, Prawn on Toast, Seaweed, Veg. Roll, & Vietnamese Spring Roll

  • Min. 2 Orders£ 8,70

• Sesame Prawn on Toast£ 7,90

• Garlic Chicken Wings£ 7,50

• Satay Chicken on Skewer

  • (6)£ 8,50

• Vinegary Wood Ear Mushroom£ 6,90

• Bean Curd in Pepper Corn Salt£ 9,50

• King Prawn in Pepper Corn Salt£ 10,50

• Crispy Wasabi King Prawn£ 9,90

• Butterfly King Prawn

  • (5)£ 10,90

• Squid Ring Sautéed in Pepper Corn£ 10,90

• Fresh Prawn Summer Rolls

  • (2)£ 5,90

• Grilled Chicken Dumplings£ 6,50

• Vietnamese Spring Roll£ 5,90

• Crispy Spring Roll (Veg.)£ 5,50

• Crispy 'Seaweed'£ 5,20

• Prawn Cracker£ 2,50

• Diced Prawn & Chicken Wrap£ 11,50

  with 'Wraparound' Lettuce

• Vegetarian's Wrap( Veg.)£ 10,50

  with 'Wraparound' Lettuce

Duck Special

• Fragrant Crispy Duck

  Served with Cucumber, Spring Onion & Pancake

  • (1/4)£ 13,90

• Braised Duck with Monk's Greens

  • (1/4)£ 13,90

Soups

• Thai 'Tom Yam' Prawn Soup£ 6,50

• Diced Prawn & Sweet Corn Soup£ 5,70

• Chicken & Sweet Corn Soup£ 5,70

• 'Won Ton' Soup (Chicken)£ 5,70

• Hot & Sour Soup (Chicken)£ 5,70

• Hot & Sour Soup (Veg.)£ 5,70

Jumbo Tiger Prawn, Soft Shell Crab

• Jumbo Tiger Prawn in Pepper Corn Salt

  • (2)£ 16,90

• Soft Shell Crab in Pepper Corn Salt

  • (2)£ 16,50

Fresh Seabass

Steam Seabass Fillet

• Hong Kong Style£ 14,90

  Steam Fish HK Style: Seasoning with Ginger, Spring Onion & Soya Sauce

• With Chilli Spicy Sauce£ 14,90

• With Black Bean Sauce£ 14,90

Chicken & Poultry (Halal)

• Chicken with Mango£ 11,90

• Chicken in Lemon Sauce£ 10,50

• Chicken in Sweet & Sour Sauce£ 9,90

• Chicken with Cashew Nut£ 9,90

• Chicken in Chilli Sauce£ 9,90

• Chicken in Black Bean Sauce£ 9,90

• Stir Fry Duck with Black Bean Sauce£ 11,90

• Stir Fry Duck with Ginger & S. Onion£ 11,90

• Stir Fry Duck with Black Pepper£ 11,90

Lamb & Beef (Halal)

• Black Pepper Lamb£ 9,90

• Lamb Slices with Spring Onion£ 9,90

• Black Pepper Beef£ 9,90

• Crispy Beef with Chilli Sauce£ 10,90

• Beef Slices in Black Bean Sauce£ 9,90

• Beef Slices with Spring Onion£ 9,90

• Beef 'Rendang'£ 10,90

• Beef Slices with Broccoli£ 9,90

Seafood

• Spicy 'Sambal' Prawn£ 13,90

• 'Szechuan' King Prawn (Hot)£ 13,90

• Sweet & Sour Prawn£ 13,90

• Pan Fry King Prawn (Mild Hot)£ 13,90

• Stir Fry Prawn with Broccoli£ 13,90

• Fish Slices in Chilli Sauce£ 11,50

• Fish Slices with Black Pepper in Honey Sauce£ 11,50

With Aubergine

• Aubergine with Minced Chicken£ 10,50

• Spicy 'Sambal' Aubergine£ 10,50

  Ayam Masak Merah: Also commonly called Red Cooked Chicken Ingredients include aromatic spices such as cinnamon sticks, star anise, cloves and cardamom pods.The spice paste also includes coriander , turmeric, cumin and fennel, all in powder form

• Aubergine in Soya Sauce ( Veg.)£ 9,90

• Sea Spices Aubergine with Minced Chicken In Clay Pot£ 10,90

• Stuffed Aubergine with Shrimp Paste In Black Bean Sauce£ 11,90

Malaysian Curry (Halal)

• Curry Lamb£ 10,50

• Curry Beef£ 10,50

• Curry Chicken£ 10,50

Bean Curd (Halal)

• Bean Curd with Chicken & Aubergine In Clay Pot£ 10,90

• Braised Bean Curd W Chicken£ 10,50

• Chicken in Black Bean Sauce£ 9,50

Vegetables

• Stir Fry Broccoli with Garlic ( Veg.)£ 8,90

• Stir Fry Morning Glory ( Veg.)£ 9,90

  (A) 'Kangkung' Spicy Malaysian Style. (B) with Fremented Bean Curd Paste & Chilli. (C) with Garlic

• Stir Fry Chinese Kailan ( Veg.)£ 9,90

  (A) with Ginger. (C) with Oyster Sauce

• Stir Fry 'Pak Choi' (Veg.)£ 8,90

• Stir Fry Mixed Vegetables ( Veg.)£ 7,90

Noodle & Rice

• 'Penang' Rice Noodle (Spicy)£ 9,90

  Stir Fry with Egg, Seafood & Beansprout

• Stir Fry Beef with Flat Rice Noodle£ 9,50

• Seafood with Flat Rice Noodle£ 9,90

• Malay Laksa (Spicy)£ 9,90

  Malaysian Noodle soup made from spicy curry, coconut cream with Seafood & Egg

• Singapore Style Vermicelli£ 9,50

• Vegetarian Vermicelli£ 8,90

• Fried Chicken Noodle£ 8,50

• Noodle with Bean Sprout (Veg.)£ 7,90

• Special Fried Rice£ 7,50

• Pacific Prawn Fried Rice£ 7,90

• Chicken Fried Rice£ 7,50

• Mixed Veg. Fried Rice (Veg.)£ 7,00

• Egg Fried Rice£ 3,60

• Boiled Rice£ 3,00

Ingredients

• Steam Fish Hk Style

  Seasoning with Ginger, Spring Onion & Soya Sauce

• 'Nonya' Sauce

  with shallot, Garlic, Lemon Grass, Ginger Flower, Grounded Fresh Hot Chilli & Daun Kesum

• Ayam Masak Merah

  Also commonly called Red Cooked Chicken Ingredients include aromatic spices such as cinnamon sticks, star anise, cloves and cardamom pods.The spice paste also includes coriander , turmeric, cumin and fennel, all in powder form

• 'Sambal' Sauce

  with Dry Shrimp, shallot, Garlic, Toasted Belacan & Grounded Fresh Chilli