Hors D'oeuvres
Mixed Hot Platter£ 8,90
Satay Chicken, Prawn on Toast, Seaweed, Veg. Roll, & Vietnamese Spring Roll
- Min. 2 Orders£ 8,70
Sesame Prawn on Toast£ 7,90
Garlic Chicken Wings£ 7,50
Satay Chicken on Skewer
- (6)£ 8,50
Vinegary Wood Ear Mushroom£ 6,90
Bean Curd in Pepper Corn Salt£ 9,50
King Prawn in Pepper Corn Salt£ 10,50
Crispy Wasabi King Prawn£ 9,90
Butterfly King Prawn
- (5)£ 10,90
Squid Ring Sautéed in Pepper Corn£ 10,90
Fresh Prawn Summer Rolls
- (2)£ 5,90
Grilled Chicken Dumplings£ 6,50
Vietnamese Spring Roll£ 5,90
Crispy Spring Roll (Veg.)£ 5,50
Crispy 'Seaweed'£ 5,20
Prawn Cracker£ 2,50
Diced Prawn & Chicken Wrap£ 11,50
with 'Wraparound' Lettuce
Vegetarian's Wrap( Veg.)£ 10,50
with 'Wraparound' Lettuce
Duck Special
Fragrant Crispy Duck
Served with Cucumber, Spring Onion & Pancake
- (1/4)£ 13,90
Braised Duck with Monk's Greens
- (1/4)£ 13,90
Soups
Thai 'Tom Yam' Prawn Soup£ 6,50
Diced Prawn & Sweet Corn Soup£ 5,70
Chicken & Sweet Corn Soup£ 5,70
'Won Ton' Soup (Chicken)£ 5,70
Hot & Sour Soup (Chicken)£ 5,70
Hot & Sour Soup (Veg.)£ 5,70
Jumbo Tiger Prawn, Soft Shell Crab
Jumbo Tiger Prawn in Pepper Corn Salt
- (2)£ 16,90
Soft Shell Crab in Pepper Corn Salt
- (2)£ 16,50
Fresh Seabass
Steam Seabass Fillet
Hong Kong Style£ 14,90
Steam Fish HK Style: Seasoning with Ginger, Spring Onion & Soya Sauce
With Chilli Spicy Sauce£ 14,90
With Black Bean Sauce£ 14,90
Chicken & Poultry (Halal)
Chicken with Mango£ 11,90
Chicken in Lemon Sauce£ 10,50
Chicken in Sweet & Sour Sauce£ 9,90
Chicken with Cashew Nut£ 9,90
Chicken in Chilli Sauce£ 9,90
Chicken in Black Bean Sauce£ 9,90
Stir Fry Duck with Black Bean Sauce£ 11,90
Stir Fry Duck with Ginger & S. Onion£ 11,90
Stir Fry Duck with Black Pepper£ 11,90
Lamb & Beef (Halal)
Black Pepper Lamb£ 9,90
Lamb Slices with Spring Onion£ 9,90
Black Pepper Beef£ 9,90
Crispy Beef with Chilli Sauce£ 10,90
Beef Slices in Black Bean Sauce£ 9,90
Beef Slices with Spring Onion£ 9,90
Beef 'Rendang'£ 10,90
Beef Slices with Broccoli£ 9,90
Seafood
Spicy 'Sambal' Prawn£ 13,90
'Szechuan' King Prawn (Hot)£ 13,90
Sweet & Sour Prawn£ 13,90
Pan Fry King Prawn (Mild Hot)£ 13,90
Stir Fry Prawn with Broccoli£ 13,90
Fish Slices in Chilli Sauce£ 11,50
Fish Slices with Black Pepper in Honey Sauce£ 11,50
With Aubergine
Aubergine with Minced Chicken£ 10,50
Spicy 'Sambal' Aubergine£ 10,50
Ayam Masak Merah: Also commonly called Red Cooked Chicken Ingredients include aromatic spices such as cinnamon sticks, star anise, cloves and cardamom pods.The spice paste also includes coriander , turmeric, cumin and fennel, all in powder form
Aubergine in Soya Sauce ( Veg.)£ 9,90
Sea Spices Aubergine with Minced Chicken In Clay Pot£ 10,90
Stuffed Aubergine with Shrimp Paste In Black Bean Sauce£ 11,90
Malaysian Curry (Halal)
Curry Lamb£ 10,50
Curry Beef£ 10,50
Curry Chicken£ 10,50
Bean Curd (Halal)
Bean Curd with Chicken & Aubergine In Clay Pot£ 10,90
Braised Bean Curd W Chicken£ 10,50
Chicken in Black Bean Sauce£ 9,50
Vegetables
Stir Fry Broccoli with Garlic ( Veg.)£ 8,90
Stir Fry Morning Glory ( Veg.)£ 9,90
(A) 'Kangkung' Spicy Malaysian Style. (B) with Fremented Bean Curd Paste & Chilli. (C) with Garlic
Stir Fry Chinese Kailan ( Veg.)£ 9,90
(A) with Ginger. (C) with Oyster Sauce
Stir Fry 'Pak Choi' (Veg.)£ 8,90
Stir Fry Mixed Vegetables ( Veg.)£ 7,90
Noodle & Rice
'Penang' Rice Noodle (Spicy)£ 9,90
Stir Fry with Egg, Seafood & Beansprout
Stir Fry Beef with Flat Rice Noodle£ 9,50
Seafood with Flat Rice Noodle£ 9,90
Malay Laksa (Spicy)£ 9,90
Malaysian Noodle soup made from spicy curry, coconut cream with Seafood & Egg
Singapore Style Vermicelli£ 9,50
Vegetarian Vermicelli£ 8,90
Fried Chicken Noodle£ 8,50
Noodle with Bean Sprout (Veg.)£ 7,90
Special Fried Rice£ 7,50
Pacific Prawn Fried Rice£ 7,90
Chicken Fried Rice£ 7,50
Mixed Veg. Fried Rice (Veg.)£ 7,00
Egg Fried Rice£ 3,60
Boiled Rice£ 3,00
Ingredients
Steam Fish Hk Style
Seasoning with Ginger, Spring Onion & Soya Sauce
'Nonya' Sauce
with shallot, Garlic, Lemon Grass, Ginger Flower, Grounded Fresh Hot Chilli & Daun Kesum
Ayam Masak Merah
Also commonly called Red Cooked Chicken Ingredients include aromatic spices such as cinnamon sticks, star anise, cloves and cardamom pods.The spice paste also includes coriander , turmeric, cumin and fennel, all in powder form
'Sambal' Sauce
with Dry Shrimp, shallot, Garlic, Toasted Belacan & Grounded Fresh Chilli
