Appetizers
Shrimp CocktailUS$ 15,00
Deviled EggsUS$ 8,00
BruschettaUS$ 12,00
Spinach Artichoke DipUS$ 13,00
Crab CakesUS$ 20,00
CalamariUS$ 14,00
Soups
French OnionUS$ 9,00
Soup du JourUS$ 8,00
Salads
California Cobb SaladUS$ 18,00
grilled chicken breast bacon, heirloom tomatoes, egg, feta cheese and avocado GF
Triple Crown SaladUS$ 20,00
chicken salad tuna salad and crab salad served with fresh fruit and crostinis SD
Grilled Chicken SaladUS$ 16,00
gn!/ed chicken laid over mixed greens, feta, red onion and heirloom tomatoes GF
Caeser SaladUS$ 10,00
crisp romaine, freshly grated pormeson cheese and house mode croutons
Seared Ahi Tuna SaladUS$ 22,00
seared ohi tuna over mixed greens, mandarin oranges, red bell peppers and chow mein noodles & Asian sesame dressing
Iceberg Wedge SaladUS$ 12,00
heirloom tomatoes, bacon, and blue cheese crumbles served with blue cheese dressing over an iceberg wedge GF
Soup and SaladUS$ 14,00
house salad and your choice of a cup of soup GF Choice of Dressings: honey mustard, ·ranch, ·blue cheese,
Sandwiches
Served with Potatoes
West Coast TurkeyUS$ 14,00
sliced turkey, bacon, avocado, lettuce, tomato and monterey Jack cheese on toasted wheat berry and served with hand cut potatoes
The "21" ClubUS$ 15,00
named after the famous '21 Club· in NYC this sandwich is a classic, served with hand cut potatoes
Butcher Cut CheeseburgerUS$ 16,00
fresh ground chuck, monterey Jock & cheddar cheese served with gn!led onions, on a kaiser bun, served with hand cut potatoes
Prime RibUS$ 22,00
aged and open face, prepared to your specification and served with hand cut potatoes
Saint Martha Chicken SaladUS$ 14,00
named ofter the patron saint of service, our chicken salad is on toasted wheat berry, with lettuce, tomato, bacon and served with hand cut potatoes
Soup du Jour + 1/2 Saint Martha Chicken SaladUS$ 15,00
Entrees
Luncheon FiletUS$ 30,00
center cut & bacon wrapped served with roosted new potatoes and seasonal vegetables GF
Blackened Rainbow TroutUS$ 23,00
blackened and served with mango chutney, served with rice and seasonal vegetables
Pasta LobsterUS$ 22,00
a signature dish, enjoy lobster and mushrooms served in a bed of cream sauce SD
Blackened Fish TacosUS$ 15,00
pan seared tilapio, cabbage, pico and Jalapeno ranch served with a Caesar salad GF
Lite PlateUS$ 18,00
a grilled chicken breast or ground sirloin served with fresh fruit, cottage cheese, yogurt and sherbet GF SD
Santa Fe Chicken EnchiladaUS$ 18,00
grilled chicken, housemode enchilada sauce, shredded lettuce, tomatoes, and sour cream Served open face on blue corn tort,!los
Charbroiled SalmonUS$ 24,00
side of McGill's cucumber dill coulis, served with rice and seasonal vegetables GF
Jumbo Fried ShrimpUS$ 18,00
hand breaded and served with cocktail or remoulode sauce, rice and seasonal vegetables
Fillet of Orange RoughyUS$ 20,00
lightly dusted and sauteed in white wine, served with rice and seasonal vegetables
Prime Rib QuesadillaUS$ 22,00
cheddar, Monterey Jack, onions, peppers mushrooms, served with salsa
Fettuccini AlfredoUS$ 14,00
Served with Caesar Salad, + chicken 7, + shrimp 12