Restaurants in Southern Islands

I always love Nobu, but this is definitely one of the best Nobus in the world. The staff are so attentive and friendly, we came for our anniversary and they all signed a card. So cute. The food was so good, very fresh and flavourful. Highly recommend the rib eye and anticucho. If ever visiting Singapore again will definitely rebook Nobu. Only negative thing I would say is there’s no wagyu tacos on the menu?

Perfect as always. One of Singapore’s best restaurants!

Impeccable service. A little disappointed that we arrived 30mins after opening and they had already run out of the weekend set lunch beef roast. Otherwise everything was excellent.

Wonderfully quiet and super relaxing. We spent 5 hours and the service was warm, attentive and never hurried. The food - we ordered crab cakes, truffle fries, chicken, pho and strawberry yogurt tart - was excellent, except for the chicken which was a little dry.

It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.