Small Plates
Mussles MulligatawnyUS$ 13,00
curry cream, apples, fresno chilies, grilled pita
Ahi Tuna PokeUS$ 13,00
avocado, red onion, sesame seed, macadamia nut
Smoked Artichoke DipUS$ 12,00
marinated & smoked artichokes, bacon, aged cheddar
Fresh RicottaUS$ 11,00
house-made ricotta, olive oil, marinated olives, focaccia
CalamariUS$ 13,00
pineapple marmalade, chipotle aioli, daikon sprouts
Jumbo Shrimp CocktailUS$ 18,00
house-made cocktail sauce, avocado emulsion
Rock Shrimp CigaresUS$ 14,00
melted leeks, mascarpone, daikon radish, pineapple mostarda
Seared BeefUS$ 14,00
marinated beef tenderloin, beet hummus, grilled pita
Crab CakesUS$ 16,00
two fried crab cakes, sweet corn, saffron aioli, arugula, orange supremes
Steak TartareUS$ 11,00
hand-cut beef, whole grain mustard. egg yolk, capers, crostini
CevicheUS$ 10,00
chef's daily fresh fish creation of citrus-cured seafood
Oysters
chebooktook new brunswick, can. Balanced salinity, sweet, brothy finish; savage blondp. e. i. pronounced brine, crisp meats, sweet, stony finish; barcat chesapeake bay, va mild brine clean and crisp finish; oishi puget sound, wa soft brine, plump meats, cucumber finish
Oysters
cocktail sauce, mignonette & lemon
- Half Dz.US$ 19,00
- Dz.US$ 34,00
Greens & Soups
WedgeUS$ 8,00
iceberg lettuce, maytag bleu cheese dressing, avocado, onion, crispy bacon
CaesarUS$ 7,00
romaine, caesar vinaigrette, parmesan, sweet pepper juice, crouton
- With ShrimpUS$ 12,00
- With ChickenUS$ 11,00
Bartlett Pear & Bleu CheeseUS$ 8,00
avocado, candied pecans, bacon dijon vinaigrette
Tuscan KaleUS$ 9,00
toasted pine nuts, red onion, parmesan, roasted garlic vinaigrette
ArugulaUS$ 7,00
fennel, celery, pomegranate seeds, goat cheese, apple, sherry vinaigrette
Lobster CobbUS$ 25,00
bacon, egg, avocado, red onion, orange, buttermilk ranch
New England Clam ChowderUS$ 8,00
manila clams, bacon, celery, cream, chives, paprika
Soup of the DayUS$ 6,00
chefs' daily creations
Salmon SaladUS$ 19,00
pine nut, goat cheese, balsamic vinaigrette, roasted red pepper
Fresh Catch
Featuring wild caught, & sustainable fish delivered to your table. All fish & prices are subject to change
Pacific Swordfish, Red Beet EmulsionUS$ 35,00
Pacific Mahi Mahi, Pineapple Tomato RelishUS$ 37,00
Alaskan Cod, Whiskey Maple GlazeUS$ 26,00
Idaho Trout, Olive TapenadeUS$ 26,00
Hawaiian Ahi Tuna, Apricot Soy MisoUS$ 42,00
Georges Banks Scallop, Black Fig JamUS$ 36,00
Maine Lobster Tail, Drawn ButterUS$ 45,00
Ora King Salmon, Dill Crème FraichUS$ 42,00
Pick Two Sides
all sides are subject to change
Broccolini
Whipped Potatoes
Quinoa
Seasonal Squash
Asparagus
Haricots Verts
Sea & Air
Faroe Island SalmonUS$ 35,00
ricotta agnolotti, pine nuts, balsamic reduction, radicchio
Hawaiian Ahi TunaUS$ 42,00
crispy brussel leaves, quinoa, citrus beure blanc, beurre noisette
Pacific SwordfishUS$ 36,00
elote, fingerling potato, spanish chorizo, Fresno chili butter
Georges Bank ScallopsUS$ 36,00
butternut squash, goat cheese, spec, beets, sage
Pacific Mahi MahiUS$ 37,00
black garlic gnudi, caramelized shallot cream, tomatoes, peas
Georges Bank ScallopsUS$ 36,00
black garlic risotto, coconut milk, blistered tomato, shishito
Idaho Trout AmandineUS$ 26,00
haricot verts, garlic cous cous, almond brown butter
Miller Farms ChickenUS$ 25,00
israeli cous cous, kale, quinoa, kalamata, caper berry jus
Chicken AlfredoUS$ 19,00
hand-cut fresh pasta, parmesan cream sauce, egg, parsley
- Sub ShrimpUS$ 23,00
Steaks & Chops
Cheshire Pork ChopUS$ 34,00
potato pave, wilted arugula, apricot glaze
Agridime Bistro SteakUS$ 32,00
pomme frites, grilled asparagus, maitre d'butter
Creekstone 16 oz RibeyeUS$ 50,00
scallion & white cheddar croquettes, broccolini, au poivre
Agridime Filet MignonUS$ 52,00
8 oz. filet, whipped potatoes, haricot verts, zinfandel demi-glace
Steaks & Chops - Additions
Add Black Pepper & Bleu Cheese CrustUS$ 55,00
Add Jumbo Lump Blue Crab & Bearnaise SauceUS$ 60,00
Add a Maine Lobster Tail for an AdditionalUS$ 45,00