Antipasto
La ZuppaUS$ 7,00
minestrone or soup of the day
Warm OlivesUS$ 7,00
medley of italian olives marinated with citrus, fresh herbs and extra virgin olive oil, served with nicoletta's crackers
Polpettine Famoso di NicolettaUS$ 12,00
our famous mini meatballs and nicoletta's red sauce
Vongole e Cozze al Vapore*US$ 20,00
italian sausage, steamed clams, mussels, fresh tomatoes, garlic, shallots and chili flakes served with pugliese toast
Calamari*US$ 14,00
breaded and fried, served with nicoletta's red sauce or garlic aioli
Tagliere di Salumi e FormaggioUS$ 26,00
artisan meats, cheeses, dried fruit, marcona almonds, whole grain mustard, house made crackers
Insalate
VerdeUS$ 7,00
mixed greens, olive tapenade, croutons, roasted tomatoes, pickled red onions and sherry vinaigrette*
CaesarUS$ 7,00
chopped romaine lettuce, caesar dressing*, parmesan cheese and house-made croutons
SpinaciUS$ 15,00
spinach, balsamic browned butter, pancetta, chevré and toasted hazelnuts
Harvest Salad with Grilled PrawnsUS$ 18,00
baby kale, radicchio, roasted golden beets, roasted butternut squash, ricotta salata, pears, pumpkin seeds, grilled prawns with honey dijon vinaigrette*
Burrata and Roasted Beet SaladUS$ 18,00
roasted golden beets, burrata mozzarella, arugula with a pepperoncini vinaigrette
Insalate Additions
in addition to each item
Grilled ChickenUS$ 8,00
Grilled Scampi (4)*US$ 10,00
Seared Salmon*US$ 12,00
Pan Seared Scallop*US$ 7,00
Seared Rare Yellow Fin Tuna*US$ 20,00
Pasta
Spaghetti
choice of sauce
- Nicoletta's Red SauceUS$ 14,00
- Roasted Garlic & Olive OilUS$ 14,00
- BologneseUS$ 18,00
- PestoUS$ 17,00
PrimaveraUS$ 20,00
house made fettuccine, zucchini, rainbow cauliflower, red & yellow peppers, garlic, lemon, sambuca cream sauce
Linguine All'Arrabbiatta ai GamberiUS$ 30,00
linguine with a sauce made with shallots, garlic, tomatoes, basil and calabrian chilies
Spaghetti alla Carbonara*US$ 20,00
spaghetti, pancetta, egg, cream and parmesan
Parmigiana di PolloUS$ 24,00
parmesan breaded chicken breast with fresh whole milk mozzarella, spaghetti and nicoletta's red sauce
Capesante*US$ 30,00
house made fettuccine, wild caught scallops, shaved brussels sprouts, prosciutto, shallots, butter and fresh roma tomatoes
Pappardelle al CinghialeUS$ 20,00
house-made pappardelle, wild boar ragu, parmesan, arugula and balsamic reduction
Lasagna della CasaUS$ 17,00
choice of: vegetable / italian sausage / spiced lamb with pine nuts / served with grilled pugliese bread
Ravioli della Sera
chef's daily ravioli selection
- MP
Pasta Addition
Meatballs (3)US$ 6,00
Grilled ChickenUS$ 8,00
Grilled Scampi* (4)US$ 10,00
Seared Salmon*US$ 12,00
Pan Seared Scallop*US$ 7,00
Seared Rare Yellow Fin TunaUS$ 20,00
Secondi
Seared Rare Yellow Fin Tuna Steak PuttanescaUS$ 35,00
tuna with a sauce made with tomatoes, olives, capers, garlic, saffron, white wine, anchovies served with grilled broccolini*
Pan Seared Scallops with Butternut Squash and Leek Risotto*US$ 30,00
butternut squash, leeks, butter, chicken stock, pumpkin seeds, arborio rice, pan seared scallops
Cioppino*US$ 30,00
italian sausage, clams, mussels, salmon, prawns, anchovies, garlic, tomato, fresh basil, in a saffron tomato cream sauce
OssobucoUS$ 38,00
braised veal shank with red wine, mushroom demi glacé with crispy polenta and grilled scallions
Wagyu Beef, Brie and Pancetta Onion Jam BurgerUS$ 18,00
fresh Wagyu beef, willamette valley french prairie brie, pancetta onion jam, with truffle fries
Contorni
Seasonal Vegetable
Roasted Fingerling Potatoes
Brussels Sprouts
Grilled Broccolini
