Antipasti
Antipasto al'OMBRAUS$ 20,00
SelectionofItalianmeats, cheeses, marinated vegetables, assorted olives
Prosciutto di Parma e Parmigiano ReggianoUS$ 18,00
Prosciutto di Parma, arugula, extra virgin olive oil, shaved Parmigiano
Carpaccio di Manzo*US$ 19,00
Thinly sliced raw "Piemontese" beef, arugula, extra virgin olive oil, shaved Parmigiano
Panzanella alla ToscanaUS$ 15,00
Fresh tomatoes, cucumber, red onion, crusty bread salad, olive oil, Parmigiano
Insalata alla CapreseUS$ 17,00
Sliced tomatoes, fresh mozzarella, roasted peppers, extra virgin olive oil, basil
Insalata di Pera e GorgonzolaUS$ 16,00
Baby greens, Amarone poached pears, sweet Gorgonzola, honey toasted pine nuts
Insalata di BarbabietoleUS$ 16,00
Marinated assorted beets, arugula, goat cheese, extra virgin olive oil, aged Balsamico
Insalata Mista di StagioneUS$ 14,00
Seasonal baby greens, fresh tomatoes, Balsamic vinaigrette
Salsiccia di Vitello con Fagioli al' UccellettoUS$ 18,00
RoastedItalianvealsausage, cannellini beans, broccolirabe, tomato
Pepata di CozzeUS$ 20,00
Fresh mussels sauteed with white wine, garlic, spicy marinara
Calamari DoratiUS$ 19,00
Fresh squid, lightly floured and fried, served with fresh lemon, spicy marinara
Capesante al TartufoUS$ 24,00
Seared sea scallops, wilted spinach, white wine black truffle sauce
Ribollita alla ToscanaUS$ 16,00
"Twice Boiled" cannellini bean and vegetable soup, over rustic bread, extra virgin olive oil
Zuppetta dell' AdriaticoUS$ 22,00
Seafood, shellfish, fresh fish stew, cherry tomatoes, baby potatoes, aromatic broth, extra virgin olive oil
Primi
Gluten Free Pasta Available Upon Request
Penne BuongustaioUS$ 25,00
Penne with pancetta, wild mushrooms, fresh tomato sauce, sweet peas, a touch of cream
Cavatellii alla PuttanescaUS$ 26,50
Neopolitan cavatelli with cherry tomatoes, black olives, capers, garlic, white wine, tomato sauce
Gnocchi alla VeroneseUS$ 28,00
Homemade potato gnocchi, wild mushrooms, gorgonzola, cream, crispy pancetta
Orecchiette alla BaresiUS$ 28,00
Homemade orechiette, sausage, broccoli rabe, garlic, extra virgin olive oil, toasted breadcrumbs
Tagliatelle alla BologneseUS$ 28,00
Homemade spinach ribbon pasta with classic meat sauce of Bologna
Spaghetti con Vongole alla ViaregginaUS$ 32,00
Spaghetti with fresh clams, cherry tomatoes, olive oil garlic, white wine, arugula
Linguine alla MediterraneaUS$ 35,00
Linguine with assorted seafood and shellfish sauteed with white wine, garlic, tomato sauce
Ravioli del GiornoUS$ 0,00
Daily Homemade Ravioli
- Market PriceUS$ 0,00