Shuruaat - Appetizers
Tandoori ScallopsUS$ 15,95
Charbroiled giant sea scallops
Gol GappasUS$ 8,50
Spheres stuffed with seasoned potato onion served with spiced water
Chicken TikkaUS$ 9,95
Chicken morsels marinated in Garlic-yogurt
Seekh KababUS$ 10,95
Charbroiled succulent minced lamb rolls
Fish AmritsariUS$ 12,95
Fried Fish Marinated in gram flour caraway seeds
Beans TikkiUS$ 9,95
Spiced black-eye peas, chicpeas & red kidney beans patties
Tamatar Ka ShorbaUS$ 5,95
Tomato soup with a hint of ginger garlic & cilantro
Tandoori WingsUS$ 12,95
Spicy wings broiled in the tandoor
Samosa ChaatUS$ 7,95
A savory pastry stuffed with lightly spiced potatoes and peas
Veg FritterUS$ 7,95
Pakoras made with onion and potatos
Palak ChaatUS$ 7,95
Crispy spinach drizzled with cilantro yogurt & craisin chutney
Mulligatwany SoupUS$ 5,95
The inimitable lentil soup with a lemony tang
Entree
Chef's Samplers - The following Khazanas (treasures) are a selection of our best sellers presented to you on a silver platter. You will be served an assortment of appetizers, followed by an array of entrees accompanied with saffron rice, lentils, raita, naan and a rich Rice pudding as a finale
Badshahi KhazanaUS$ 28,95
With lamb and chicken
Begumi KhazanaUS$ 27,95
Vegetarian specials
Biryani
BiryaniUS$ 19,00
Your choice of Chicken, Lamb, Shrimp or Vegetable
Regional Indian Cuisines
North
Vegetable jalfreziUS$ 17,95
Aromatically seasoned rainbow blend of vegetables
Achari ChickenUS$ 18,95
Chicken with pickle spices-fenugreek, nigella, fennel & mustard
Lamb Avadh Korma*US$ 20,95
Lamb cooked in a rich, creamy almond gravy
Paneer Malai KoftaUS$ 18,95
Farmer's cheese dumplings with figs, in a velvety sauce
South
Fish Vendiam CurryUS$ 21,95
A spicy, tamarind-tangy fish curry with fresh herbs
Lamb Coco FryUS$ 20,95
Lamb with curry leaf and roasted coconut
Baingan Mirchi Ka Salan*US$ 18,95
Baby eggplants & jalapenos simmered in sesame-peanut gravy
Podimas UrlakelanguUS$ 17,95
Potatoes smothered with sweet onions and curry leaf
East
Malai chingriUS$ 22,95
Shrimp simmered in coconut,cloves and ginger sauce
Kosha MangshoUS$ 20,95
Lamb cooked with ground coriander, ginger & garlic
Aloo Phoolkopir DalnaUS$ 17,95
Cauliflower and potatoes with freshly ground cumin and ginger
Aloo chorchoriUS$ 17,95
Potatoes tempered with East Indian five seeds
West
Salli Boti JardalooUS$ 20,95
Parsi style lamb stew with apricots and straw potatoes
Bohri MurgiUS$ 18,95
Chicken cooked with mint, cilantro in the style of Bohras of Yemeni origin
Gobhi KashmiriUS$ 17,95
Bell peppers and cauliflower
Chana PalakUS$ 16,95
Chickpeas in creamy spinach
The All Time Favorites
Chicken Tikka - Masala or MakhniUS$ 19,95
Charbroiled chicken in an onion-fenugreek masala or creamy tomato sauce
Goat CurryUS$ 22,95
Goat meat on the bone stewed with garlic, onion and herbs
Coorgi MurgUS$ 18,95
Chicken with cracked peppercorn, coconut milk and curry leaf
Lamb VindalooUS$ 20,95
Spicy Lamb cooked with ground coriander, cayenne and vinegar
Fish Konkan CurryUS$ 21,95
Fish fillet in a sauce flavored with curry leaf and coconut milk
Methi MurghUS$ 18,95
Chicken cooked with fenugreek leaves
Saag GoshtUS$ 20,95
Lamb dices stewed with curried spinach
Paneer MakhaniUS$ 18,95
Homemade farmer's cheese dices in creamy tomato sauce
Palak MakaiUS$ 17,95
Golden Corn kernels in curried spinach
Bhindi Do PiazaUS$ 17,95
Okra and onions tempered with cumin and raw mango powder
Baingan BhartaUS$ 17,95
Char grilled eggplants stewed with onions and tomatoes
Amma's Pacha KariUS$ 17,95
Mélange of seasonal vegetables in a coconut, curry sauce
Saag PaneerUS$ 18,95
Paneer with creamed spinach
Tandoor
The Tandoor is a clay oven shaped like balloon skirt and is fired with charcoal reaching temperatures more than 600° F. The different strata of heat within are used for various cuts of meat, which are marinated, in yogurt, garlic and other spices before being skewered and grilled. The inner walls of tandoor are used to bake bread
SalmonUS$ 22,95
Mixed GrillUS$ 24,95
PrawnsUS$ 25,95
Chicken MalaiUS$ 20,95
Tandoori ChickenUS$ 19,95
Lamb ChopsUS$ 24,95
Stuffed Bell PeppersUS$ 18,95
Paneer TikkaUS$ 18,95
Breads
Our bread are freshly baked to order. The selection includes and array of leavened white flour bread and unleavened whole wheat breads, which are ideal accompaniments to the Tandoori Kababs or the curries
NanUS$ 3,25
white flour bread
RotiUS$ 3,25
whole wheat bread
Garlic NanUS$ 3,75
garlic and cilantro flavored nan
Stuffed KulchaUS$ 4,25
onion/cheese/lamb/dry fruits
Warqi Pudina ParathaUS$ 4,25
layered whole wheat mint bread
Aloo ParathaUS$ 4,00
whole wheat bread stuffed with potatoes
PooriUS$ 3,95
Accompaniments
Saffron PulaoUS$ 5,00
Pilaf rice with green peas
Sada ChawalUS$ 4,00
Steamed long grain basmati rice
Mah Ki DalUS$ 14,95
Black gram cooked overnight
Dal KalonjiUS$ 14,95
Yellow lentils tempered with Nigella seeds
Chana MasalaUS$ 14,95
Chicpeas flavored with powdered pomegranate seeds
RaitaUS$ 5,95
Yogurt with roasted cumin and cucumber
Mango Chutney*US$ 5,95
A British contributed condiment
Onion SaladUS$ 3,95
Bermuda red onions with hot peppers
House SaladUS$ 6,95
Served with our Chef's special dressing
PapadUS$ 3,50
Roasted lentil crispies