Main
Baked Feta£ 7,00
marinated beetroot, skoradlia
Courgette Fritters£ 7,50
kohlrabi, radishes, cucumber, tarator
Marinated Chicken Thigh£ 8,50
Jerusalem artichoke purée, spiced cauliflower
Grilled Squid£ 9,00
black ink orzo, fennel & orange salad
Lamb & Prune Pastilla£ 9,00
caramelised butternut squash, picked vegetables
Grilled Octopus£ 9,50
new potatoes, capers, white tamara, red onion
Stuffed Globe Courgette£ 12,50
broad beans, tahini & yoghurt, crispy kale
Pork, Lamb & Pistachio Adanas£ 13,50
cracked wheat, baba ganoush, adjika
Marinated Quail£ 15,00
chickpea & apricot tagine, labneh
Cornish Brill£ 15,50
dill rice, mussels, wilted chard
Slow-Cooked Shin of Veal£ 16,00
Greek fava, braised pearl onions, black truffles
Côte De Boeuf£ 21,00
caramelised artichokes, roasted cherry tomatoes, avgolemeno