Please note that several of our dishes include dairy, egg, gluten and nuts. Please inform your server if you are lactose intolerant or have any allergic reactions to certain foods. While our kitchen does their best to prepare food to accommodate certain allergies, it is not a gluten, nut, dairy or allergy free kitchen. Also note that consuming undercooked or raw food may cause a foodborne illness.
Appetizers
Warm Bruschetta with Ciabatta ToastUS$Â 19,98
Sautéed Roma Tomatoes, Basil, Garlic, Mozzarella and Parmesan Cheese.
Maui Crab CakesUS$Â 24,99
Two Macadamia-Nut and Panko encrusted Crab Cakes served over a bed of Baby Greens, topped with a Lemon Aioli, served with Pineapple Mango Jalapeno Salsa.
Italian Style MeatballsUS$Â 21,99
Four Angus Beef and Pork Meatballs, finished in a Creamy Marinara Sauce.
Warm Artichoke Spinach DipUS$Â 19,98
Artichoke Hearts, fresh Spinach, Mozzarella, Parmesan and Cream Cheese. Served with Ciabatta Toast
Seared lightly blackened Ahi TunaUS$Â 22,99
Served Rare on a bed of Greens with pickled Ginger, Wasabi and Soy Sauce.
Bacon Wrapped Medjool DatesUS$Â 21,99
Goat Cheese stuffed, finished with a Balsamic Reduction and sprinkled with Candied Almonds.
CalamariUS$Â 23,99
Thin slices of Calamari Steak lightly breaded and flash fried. Topped with Lemon Aioli, and served with a spicy Marinara Sauce.
Roasted Brussel SproutsUS$Â 18,98
Slow roasted then Pan seared, drizzled with a Honey Sriracha Crema
Salads
Our House SaladUS$Â 11,99
Romaine Lettuce and Baby Greens, Tomatoes, Cucumber, Sunflower Seeds and house-made Croutons, served with your choice of Dressing.
Romaine Salad with Caesar DressingUS$Â 15,99
Topped with house-made Croutons and Parmesan Cheese.
- FullUS$Â 15,99
- HalfUS$Â 11,99
- Add grilled Chicken BreastUS$Â 12,00
- Add grilled ShrimpUS$Â 20,00
- Add fillet of Alaskan SalmonUS$Â 21,00
Spinach SaladUS$Â 18,98
Fresh Spinach, Currants, house-made Croutons and Feta Cheese topped with a warm Pepper-Bacon and Tomato Vinaigrette.
Chinese Chicken SaladUS$Â 27,99
Diced Chicken Breast, Romaine Lettuce, Napa Cabbage, Red Cabbage, Green Onions, candied Almonds and Sesame Seeds. Topped with Wontons and drizzled with a Sesame Oriental Dressing.
Blackened Steak SaladUS$Â 34,99
Thinly sliced Blackened Flat Iron Steak served on a bed of Romaine Lettuce and Baby Greens, Tomatoes, Red Onions, sliced candied Almonds and Feta Cheese. Served with Peppercorn Ranch Dressing
Crab Louie SaladUS$Â 39,99
Lump Crab Meat piled high over a bed of Romaine Lettuce, Cherry Tomatoes, Cucumber, Avocado, hardboiled Egg and pickled Carrots. Served with house-made Louie Dressing
Soups
Signature New England Clam Chowder or Soup of the DayUS$Â 11,99
Pizza 10"
Please allow ample time for our delicious thick Crust Pizzas, as they are prepared fresh to order and baked in our Brick Oven
Cheese and MarinaraUS$Â 21,99
With Mozzarella and Parmesan Cheese.
Bruschetta" StyleUS$Â 22,99
With Roma Tomatoes, fresh Basil, Garlic, Mozzarella, Parmesan and Romano Cheese.
Pepperoni and MarinaraUS$Â 22,99
With Mozzarella and Parmesan Cheese.
Hickory Sauce with chopped Grilled Chicken BreastUS$Â 23,99
With Red Onions, Mozzarella and Romano Cheese.
Basil Pesto, Roma Tomatoes, Mushrooms, and ArtichokesUS$Â 23,99
With Mozzarella and Parmesan Cheese.
Cannelloni & Lasagna
Please allow ample time for our delicious Dishes, as they are prepared fresh to order and baked in our Brick Oven. Served with a complimentary Soup or Salad and Garlic Bread
Vegetable stuffed CannelloniUS$Â 29,99
Pasta tubes stuffed with Spinach, Mushrooms, Carrots, Parmesan, and Feta Cheese in a White Garlic Cream Sauce. Topped with Mozzarella and Parmesan Cheese.
Lasagna Al FornoUS$Â 31,99
Ground Angus Beef with Marinara Sauce, Shallots and Garlic. Layered with Ricotta, Mozzarella and Parmesan Cheese.
Chicken LasagnaUS$Â 31,99
Chopped Chicken Breast with Marinara Sauce, Mushrooms, Shallots and Garlic. Layered with Ricotta, Mozzarella and Parmesan Cheese.
Mushroom-Spinach LasagnaUS$Â 29,99
This dish is very juicy and Cheesy! Sliced Mushrooms and Baby Spinach in a White Garlic Cream Sauce. Layered with Mozzarella and Parmesan Cheeses.
Pasta
Served with a complimentary Soup or Salad and Garlic Bread. Most Pasta Dishes are topped with Cheese and Parsley. Please advise your Server of any special requests.
Chicken Cordon Bleu PastaUS$Â 39,99
Chopped chicken Breast, Ham and Swiss Cheese, finished in a Roasted Garlic Cream Sauce
Lobster RavioliUS$Â 44,99
Finished with Garlic, Parsley, Basil , Lobster chunks and Tomatoes in a Tomato Basil Cream Sauce with Romano Cheese and Parsley.
Seafood Bouillabaisse over Penne PastaUS$Â 54,99
Alaskan Halibut, Black Tiger Shrimp, Sea Scallops and Clams, sautéed with Shallots, Tomatoes, White Wine, Extra Virgin Olive Oil, Garlic, Capers and Herbs, served over Penne Pasta.
Spinach Ricotta RavioliUS$Â 29,99
Topped with Garlic, Spinach, Parsley and a Tomato Spinach Cream Sauce with Romano Cheese and Parsley.
Capellini PomodoroUS$Â 24,99
Roma Tomato Sauce, Basil and Garlic, Romano Cheese and Parsley, served over Angel Hair Pasta.
- Add grilled Chicken BreastUS$Â 12,00
Fettuccine AlfredoUS$Â 27,99
Pasta tossed in Butter, Parsley, cracked Black Pepper, Romano and Parmesan Cheese Cream Sauce with a hint of Nutmeg
- Add grilled Chicken BreastUS$Â 12,00
Shrimp and Scallop PastaUS$Â 44,99
Black Tiger Shrimp and Sea Scallops sautéed in a Scampi Sauce with Roma Tomatoes, Garlic, Capers and Parsley, served over Linguine.
Spaghetti BologneseUS$Â 31,99
Angus Ground Beef, Tomatoes, Garlic and Shallots, sautéed in Red Wine and Tomato Sauce, served over Spaghetti Noodles, topped with Romano Cheese and Parsley.
Cheese Tortellini with ChickenUS$Â 39,99
Charbroiled Chicken Breast over Cheese Tortellini, tossed in a Tomato Pesto Cream Sauce
Beef StroganoffUS$Â 44,99
Diced New York Strip Steak and sautéed Red Onions, tossed in a Mushroom Cream Sauce, served over a bed of Fettuccine with Romano Cheese and Parsley
Pork & Chicken
Served with a complimentary Soup or Salad, Garlic mashed Potato, baked Potato, Sweet Potato mash or seasoned Rice and fresh sautéed Vegetables
Roasted Five-Spice Pork TenderloinUS$Â 39,99
Tender slices of spice crusted Tenderloin, finished with a Brandy-Dijon Cream Sauce.
Cheese Stuffed Roasted Chicken BreastUS$Â 39,99
Roasted Chicken Breast stuffed with Ricotta and Mozzarella Cheese, Spinach and Walnuts, finished with Cranberry Chipotle Cream Sauce.
Chicken MarsalaUS$Â 34,99
Peppercorn's own version of the original. Flour-dusted Chicken Breast sauteed in a Mushroom-Marsala Wine Sauce.
Pistachio Crusted ChickenUS$Â 34,99
Pistachio crusted Chicken Breast finished with an Orange-Dijon Cream Sauce.
Artichoke-Stuffed Roasted Chicken BreastUS$Â 39,99
Roasted Chicken Breast stuffed with Artichoke Hearts, Mushrooms, Red Peppers, Spinach and Parmesan Cheese, finished with an Avocado-Artichoke-Mushroom Cream Sauce.
Steak & Lamb
Served with a complimentary Soup or Salad, baked Potato, Garlic mashed Potato, Sweet Potato mash or Seasoned Rice, and fresh sautéed Vegetables Add any additional Sauce on your Entrée for $1.50. *7 oz. Lobster Tail is available with any Steak.
Certified Angus Flat Iron SteakUS$Â 44,99
For spicy lovers only! Peppercorn crusted, finished with a Peppercorn Cognac Cream Sauce.
- 8 oz.US$Â 44,99
Bone-in Rib Eye 16 oz.US$Â 64,98
Garlic rubbed. Topped with a Smoked Bleu Cheese Horseradish Butter.
- 16 oz.US$Â 64,99
Certified Angus Filet MignonUS$Â 54,99
Our most tender Steak, topped with a wholegrain Mustard and Tarragon Aioli.
- 6 oz. cutUS$Â 54,99
- 8 oz. cutUS$Â 59,99
Certified Angus New York StripUS$Â 54,99
Finished with a Peppercorn-Mushroom-Cognac Sauce.
- 12 oz.US$Â 54,99
"Surf n' Turf"US$Â 94,99
6 oz. Filet Mignon topped with Garlic-Herb Butter, served with a 7 oz. Lobster Tail.
Certified Chopped Angus BurgerUS$Â 29,99
Half pound seasoned Angus Patty topped with Cheese, Romaine Lettuce, Roma Tomato and Red Onion, served on a Brioche Bun.
Charbroiled Rack of LambUS$Â 59,99
Served with a Honey Dijon Glaze
- 16 oz.US$Â 59,99
French Dip SandwichUS$Â 29,99
Thinly sliced Fire Pit Smoked Roast Beef topped with Provolone Cheese and Horseradish Aioli, on toasted Ciabatta Bread. Served with Au Jus
Seafood
Served with your choice of Soup or Salad, baked Potato, Garlic mashed Potato, Sweet Potato mash or seasoned Rice and Fresh sautéed Vegetables
Lobster TailUS$Â 64,98
Tender baked and basted with Sea Salt and roasted Garlic Butter.
- 7 oz.US$Â 64,99
Creamy Garlic Tuscan ShrimpUS$Â 44,99
Six Black Tiger Shrimp sautéed in Butter and White Wine Garlic Butter Cream Sauce, with Spinach, Basil, Sun dried Tomatoes and Lemon zest.
Pan-Seared Red TilapiaUS$Â 29,99
A mildly sweet white Fish filet finished with a Lemon-Dijon Dill Cream Sauce.
Fillet of Alaskan SalmonUS$Â 44,99
Prepared to order in one of the following ways:
- Crusted with Candied Almonds and topped with a Lemon AioliUS$Â 44,99
- Stuffed with Blue Crab, red & yellow Bell Peppers and topped with a Lemon AioliUS$Â 49,99
Fillet of Alaskan HalibutUS$Â 49,99
Prepared to order in one of the following ways:
- Macadamia Nut coated and topped with Black Cherry-Maui Onion MarmaladeUS$Â 49,99
- Pan seared blackened and finished with Avocado-Mango-Pineapple SalsaUS$Â 48,99
- Pan seared and finished with a Basil Pesto Cream SauceUS$Â 48,99
Side Dishes
First basket of French Bread is complimentary with any Entrée
Seasoned RiceUS$Â 9,00
Garlic Mashed, Sweet Potato Mash or Baked PotatoUS$Â 9,00
Potato Wedges or Sweet Potato FriesUS$Â 8,00
Fresh Vegetable SauteUS$Â 10,00
Chicken BreastUS$Â 12,00
Garlic Bread or Homemade French BreadUS$Â 6,00
Four slices
Desserts
Most of our delicious Desserts are prepared fresh in our Kitchen!
House-made Classic CheesecakeUS$Â 13,99
Traditional New York style with our own Vanilla-Wafer Cookie Crust.
House-made TiramisuUS$Â 13,99
The Italian classic at it's finest!
House-made Creme BruleeUS$Â 13,99
Rich and creamy baked Custard with a caramelized Sugar Shell.
The "Grand Finale" Chocolate CakeUS$Â 13,99
Three heavenly layers of rich, dark Chocolate Cake, with Chocolate frosting.
House-made Apple-Raisin Bread PuddingUS$Â 13,99
Apples, Golden Raisins, Spices & homemade Bread Chunks. Topped with Whiskey Sauce Flambé.
Old Fashioned Root Beer FloatUS$Â 9,99
Enjoy a chilled mug filled with Vanilla Ice Cream, served with a bottle of Henry Weinhard Root Beer
Warm Lava CakeUS$Â 13,99
Mini Chocolate Bundt Cake filled with warm Chocolate Ganache
