Starters
Soup of the Day
- CupUS$ 5,00
- BowlUS$ 8,00
Steamed Pei MusselsUS$ 14,00
Meunière or Provencal Style
Portobello Mushroom and Blue Cheese RavioliUS$ 14,00
with Truffle Demi-Glace (Vegetarian upon Request)
Crispy Empanadas and Chipotle Dipping SauceUS$ 12,00
Smoked Trout Spring RollsUS$ 13,00
with Spicy Slaw, Hoisin and Peanut Sauces
Tuna & Avocado TartarUS$ 16,00
Crispy Wontons and Seaweed Salad
Wasabi Crusted OystersUS$ 12,00
with Asian Cucumber Relish and Soy Dipping Sauce
Antipasto BoardUS$ 16,00
Meats, Cheeses & Chicken Pate with Grilled Baguette
Wedge SaladUS$ 12,00
with Blue Cheese Crumbles, Tomato, Red Onion, Bacon and Blue Cheese Dressing
Classic Caesar SaladUS$ 10,00
with Parmesan Cheese and Baked Croutons
Duck Confit SaladUS$ 14,00
with Blue Cheese, Apples, Crispy Potato Chips and Port Wine Vinaigrette
Fennel and Arugula SaladUS$ 10,00
with Ricotta Cheese and Lemon Oil Vinaigrette
Roasted Beet, Goat Cheese and Mesclun SaladUS$ 13,00
with Julienne Apples, Candied Walnuts, Balsamic Vinaigrette and Port Reduction Drizzle
Fish
Daily Fresh CatchUS$ 28,00
with a Mélange of Shrimp, Asparagus, Potatoes, Mushrooms, Sun-dried Tomatoes, Spinach and Lemon Butter Sauce
Atlantic BouillabaisseUS$ 28,00
with Saffron and Red Pepper Aioli Crostini
Pan Seared Sea ScallopsUS$ 29,00
with Wild Mushroom Risotto and Sun-Dried Tomato Vinaigrette
Sautéed Jumbo Lump Crab CakesUS$ 38,00
with Bacon Mashed Potatoes, Roasted Corn Hash and Sweet Corn Sauce.
Pan Seared SalmonUS$ 28,00
with Sautéed Artichokes and Exotic Mushrooms, Pesto Risotto and Ginger Lime Butter Sauce
Black and White Sesame Crusted Seared TunaUS$ 30,00
with Roasted Red Pepper, Snow Pea, Bean Sprout and Red Onion Couscous and Sweet Chili Sauce
Meat
Braised Short RibsUS$ 29,00
with Creamy Polenta, Spinach, Crispy Onion Strings and Balsamic Demi-Glace
Oven Roasted ChickenUS$ 24,00
with Roasted Fingerling Potatoes, Sautéed Broccoli and House Made Gravy
Pan Seared Duck BreastUS$ 28,00
with Arugula, Bacon and Sweet Potato Hash and Ginger Citrus Reduction
Filet MignonUS$ 34,00
with Creamy Mashed Potatoes, Spinach, Crispy Onion Strings and Red Wine Demi-Glace
Pecan Crusted Barbecued Rack of LambUS$ 37,00
with Mustard Potato Gratin, Spinach and Horseradish Demi-Glace
