In case you haven’t heard, Makoto has moved to an awesome new space on the 3rd floor. Re-envisioned by Paris-based designer India Mahdavi, it’s a bold new look which will take your dining experience to a whole new level. Bright colors and cozy banquettes. More outdoor dining. More seats at the sushi counter. And of course, the food and drink will be as fabulous as ever. Looking forward to seeing you there. Makoto Okuwa ushers Japanese cuisine into the 21st century at his eponymous eatery, located on the 3rd floor of the luxurious Bal Harbour Shops. One of Miami’s most accomplished chefs, Okuwa, a master of Edomae-style sushi, reshapes tradition for a savvy audience eager for something new. Those looking for the perfect spot for a romantic date, a lunch with friends or to celebrate a special occasion, will delight in this remarkable cuisine immersed in a stunning setting created by internationally renowned designer, India Mahdavi.
BLIND TIGER is located in a secret room inside Reunion Ktchn Bar Restaurant, It was inspired by the speakeasy concept that was born during the prohibition era in the USA. It is a secret place, exclusive, but unpretentious, minimal decoration, where the food is the star.A sophisticated Japanese cuisine experience but with a modern interpretation, with a quality-driven menu curated to activate your senses and focusing on the food.BLIND TIGER is the reimagination of a traditional sushi from traditional nigiri, sashimi or maki to more adventurous sushi combinations. No matter their menu choices , all guests of Blind Tiger can indulge in a high quality Japanese experience.We are one of the America's coolest secret restaurants - https://www.timeout.com/usa/food-and-drink/secret-restaurants-us
Experience a twist on a traditional 19th century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.
A pioneer restaurant in the heart of North Miami, Perl was born from a desire to revive Miami’s fine-casual dining scene. Our menu combines influences from Mediterranean and Japanese fare with Chef IP’s signature touch, to create distinct dishes that elevate every-day cuisine. With a space thoughtfully designed to become a home away from yours; Perl welcomes the community for everything from a casual luncheon to a night on the town. Eater #1 of 18 new restaurants to try!
We offer indoor and outdoor dining and are strictly following all social distancing and safety guidelines.
We are also offering delivery exclusively through Uber Eats. Pickup orders can be placed directly through pubbellyglobal.com.
Fifi's Place only uses locally caught and or sustainable fish. Long known by locals for its outstanding freshness, Fifi's Seafood has been discovered by visitors to our area as well. This has led to a recent expansion of the restaurant into the adjoining store front and has more than doubled the seating capacity. Famous for its seafood Paella and fresh Hog Snapper caught by local divers daily, we also offer the freshest stone crabs when in season and Florida lobster. Many who have discovered Fifi's Place return often for the happening vibe and fish and lobsters that are often just hours out of the ocean. Many dishes have a Japanese twist, while others are solidly Latin.
Welcome to Crudo Bar, an omakase-style experience where every course is a passionate celebration of culinary artistry and tradition. Under the expert guidance of Executive Chef Marco Calenzo, this unique dining experience invites you on a journey that transcends borders. Here, the bold flavors of Italy intertwine with the delicate finesse of Japanese cuisine, crafting a vibrant tapestry of taste that reflects Chef Marco’s rich heritage. Each plate tells a story, embodying the essence of his life’s journey and the deep respect for nature’s offerings, instilled in him since childhood. At Crudo Bar, we invite you to indulge in signature creations featuring the season’s finest premium ingredients, thoughtfully sourced from renowned regions known for their exceptional quality.
Inspired by the elegant minimalist details of nature, MILA is a rooftop restaurant located in the heart of South Beach. The kitchen draws influences from the shores of the Mediterranean and Japan, while creating a visionary expression of flavorful and modern MediterrAsian cuisine. Dishes are served in the informal izakaya dining style, meaning they are are meant to be shared at the table. MILA Miami embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have a great time. Welcome to your ‘EUDAIMONIA’, the contented, happy state you feel when you travel.
Overlooking the Miami River and downtown Miami skyline, the 2-story restaurant takes guests on a delightful culinary journey where global flavors meet modern Mediterranean cuisine.
