Miramar Bistro is a traditional French bistro and the menu is always fresh and seasonal. Service is friendly and thorough and the ambiance is exceptional. The French doors open to the sidewalk patio and lend to al fresco dining both for lunch and dinner. Miramar also books parties and banquets up to 300 people.
Froggy’s French Café has been serving Chicago’s North Shore award winning French cuisine for almost 40 years. Known for our ambiance, friendly knowledgeable service and presentation we serve the freshest seafood and vegetables and steaks. We recommend starting with a glass of wine, a bowl of French Onion Soup or escargot appetizer, and then move on to our seasonal seafood mains, fresh pastas or our classic steak and frits. Froggy’s diverse menu is geared to satisfy seafood aficionados, vegetarians and all omnivores alike. Always fresh, always French and always a fantastic dining experience. Located in Highwood, IL nestled in between Highland Park and Lake Forest, come dine with us to see why Froggy’s is known as North Shore’s hidden gem.
Aboyer (ab-wah-yay), meaning, “to bark,” is a French-American brasserie as imagined by Chef Michael Lachowicz. Aboyer wakes up the senses with a sexy, energetic vibe. Refined French pub-grub served alongside craft cocktails & wine in the contemporary space exudes a nouveau-bistro style. Located in the heart of Chicago's North Shore, the menu features starters such as Potato & Truffle Soup, Charcuterie, and Rabbit & Sage Sausage to main courses including Coq au Vin, Cassoulet, Faroe Island Salmon and more. Reservations are recommended; walk-ins are welcome. Aboyer requires a credit card to secure all reservations. Please note that reservations cancelled within 24 hours of the scheduled booking will incur a $25 per guest cancellation fee & no-shows will be billed at a rate of $50 per guest.For private dining email events@georgetroisgroup.comAboyer is conveniently located across from the Indian Hill Metra.