Fisherman Jack's is an upscale Asian-Seafood fusion restaurant located directly on the Everett Waterfront with beautiful views of the marina.Our menu showcases an array of culinary delights, including traditional dim sum, timeless Asian-fusion classics, and innovative, Asian-inspired creations.Savor not only the exquisite dishes but also an array of thoughtfully crafted beverages. Our menu will showcase a carefully curated beverage program with craft cocktail, wine, and draft beer. If the reservation size you are looking for is not available online, please call us at (425)610-3616 and our hosts will be happy to see how we can help you!
Jetty Bar & Grille is located in the heart of Fisherman's Harbor at Hotel Indigo Everett Waterfront Place. The menu includes ingredients sourced by local purveyors, with a focus on approachable seafood dishes inspired by the Salish Sea. Favorites include fish and chips, smoked salmon chowder, and olive oil poached halibut. An outdoor patio provides a beautiful summer space overlooking the Port of Everett Marina where diners can enjoy a bite and handcrafted cocktail.
Welcome to Anthony's HomePort! We are located just off the I-5 and overlook the largest saltwater marina in the Pacific Northwest! Enjoy views of Camano Island, Whidbey Island, Hat Island and the Olympia Mountains while dining with fresh Pacific Northwest Seafood. In addition to our fresh seafood, our menu highlights local produce, wines and microbrews.
Welcome to Anthony's HomePort Edmonds! Our unique views offer great views of Washington ferry boats gliding across the Puget Sound in addition to a lively marina. With an emphasis on the freshest seafood that pairs with local wines, microbrews and produce we are able to give guests a true taste of the Pacific Northwest. Anthony's in Edmonds offers two distinct restaurants in one location; Anthony's HomePort is located on the second level above the casual Anthony’s Beach Cafe.
Welcome to Anthony's Woodfire Grill! Our menu features specialties from a custom-built rotisserie that allows us to blend our Northwest Seafood with choice beef preparations. We are located in Everett Marina Village with an outstanding view of the Marina and Puget Sound. During summer months you can also enjoy takeout from our Woody's takeout window that provides boaters with a quick option for meals on the go!
Northwest Chef and Edmonds native Jake Wilson brings his signature care for cuisine and jovial grin to Main Street in Downtown Edmonds. At the heart of the kitchen is a charcoal fired grill, inspired by the Argentinian Santa Maria style, and custom built to serve the finest bounties of the Pacific Northwest. Located in the Graphite Art Center building on 2nd and Main, Charcoal is where food and art come to meet.
It was 1999 when China City opened its doors to the world and let everyone enjoy the delicious American-Chinese cuisine. And within a short period of time, people were raving for the cuisine more than ever. Maybe it's our attentive and detailed staff. Or maybe it's because of the fact that we prepare everything on the spot, within our own kitchen, without using too many machines. We hand trim, slice and dice our meat to make sure it’s perfect. We offer vegetarian delights that drive you crazy. And all our appetizers are homemade, hand folded, crimped and cut, which is why most people just finish their meals with the appetizers alone. Our locations make sure that you get the best American-Chinese feeling as possible. Our newest location is in Mill Creek, a place to escape the bustle of the shopping center in our beautiful dining area.
