Chop was created for people who love sharing, connecting and everything steak. We are proud to offer a menu that shares our commitment to sustainable beef sourcing, serving high-quality cuts of 100% Canadian beef. It isn’t just the meat that’s special – it’s also how we cook it. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. And we put this level of care into each of our hand-crafted drinks, and from-scratch dishes, including plant-based and seafood options, with something for everyone to enjoy. All of this quality comes with friendly hospitality in warm and energetic rooms. Open for lunch, happy hour, dinner and late-night!
Lone Star Texas Grill is Ontario’s original Texas-inspired restaurant, serving award-winning fajitas for over 30 years! Enjoy sizzling wood fire grilled fajitas, steaks, tex-mex, fried chicken and Texas sized Margaritas. We serve our legendary fajitas with only the freshest ingredients, including our house-made signature sauces, and freshly baked tortillas to complete our authentic recipes. Experience the big & bold tastes of Texas, right here at home.
Arlo is a neighbourhood restaurant & wine with natural wine, comforting food & good tunes in a laid back and cozy environment. Outdoor seating & private dining available.
Chef Jamie Stunt's simple but refined dishes inspired by the people and places we love.
Classic steakhouse meals define the cuisine at Al’s: certified Angus beef, fresh fish, a variety of delicious appetizers and salads fill the menu. It’s perfectly complemented by classic cocktails, an extensive wine list, and uncompromising service.Al’s is the first and only restaurant in Ottawa to cook its beef on live charcoal, giving steaks their distinctive signature taste. Al’s famous garlic salad dressing is included on a starter salad with most meals, and is bottled and sold in-house and in grocery stores throughout the city.Open daily for lunch and dinner Al’s has ample free parking, can host over 100 diners in private events, and features a menu that will satisfy all tastes.
Charlotte, a contemporary, mid-century inspired lounge in the heart of downtown Ottawa. Strike a balance between old and new in a space designed to foster social interaction. Our lounge areas feature a mix of functional vintage and retro-styled sofas, loungers and armchairs to surround your group in the comfort of your own personal living room.A spirit/liquor list is a function of your cocktails, our brand selection evolves as we explore new and exciting flavours or go back to timeless classics. We rigorously test every aspect our cocktails before any make the printed menu. Whether it’s ice quality, glassware, freshly squeezed or organic cold pressed juice, quality in the final product demands quality in all ingredients.
Enjoy a fresh take on fine-dining at Perspectives — Brookstreet’s award-winning Ottawa restaurant. The contemporary cuisine of our culinary team features fresh, seasonal ingredients from across Ontario create exceptional dishes that are totally unique to Perspectives & Options Jazz Lounge.In an effort to maintain a relaxing and safe environment for you, the following policies have been implemented based on government restrictions:-All persons must wear a mask that securely covers the nose, mouth, and chin at all times except when eating or drinking-We are taking all needed precautions to ensure proper sanitizing and cleaning occurs through service periods-We kindly request you to practice social distancing when visiting-Reservations are recommended however, walk-ins are welcome based on availability
The Ottawa Brew Pub offers a variety of seasonal and specialty beers that are only available onsite in Ottawa! Located at LeBreton Flats, this 177-year-old building is rich in industrial heritage and charm – a unique setting to grab a pint, enjoy innovative food pairings, and even take a brewery tour.
Whether you crave an energizing breakfast on a busy morning or a chance to linger with friends over a lavish brunch, Daly’s Restaurant begins your day on a flavorful note. Daly's puts a contemporary spin on comforting breakfast classics, showcasing seasonal flavors and freshly baked breads.
Wake your taste buds with inspired signature dishes, like our reimagined Eggs Benedict, featuring a signature olive oil citrus hollandaise drizzled over organic poached eggs, smoked salmon, spinach, and a perfectly toasted English muffin. Younger patrons will find all of their favorites on our carefully selected kids menu. With elegant wood accents, soft lighting, and charming views of the historic Rideau Canal, Daly’s Restaurant is an ideal place to meet with friends or colleagues.
Our menu represents Chef Michael's Blackie’s best food memories, which span over his 35 plus international career Chef worked in Asia, Latin America and is an expat from the UK. His food style can best be described as a balance between Canadian roots with a strong influence in both Asian, Latin and European cuisines. We are currently open for Dinner weekly 7 days week from 5 to 9 pm. We are known for our blind tasting menu that features 8 dishes shared between minimum of 2 people. We are also open for Sunday Brunch from 10am to 1 pm and offer a sharing 5 course - 10 dish brunch tasting menu.NeXT opened in 2009 and is consistently in the top drawer of established restaurants in the Ottawa / Gatineau region. NeXT has been awarded many accolades over these past 11 years. Come and discover one of Ottawa's signature original stand-alone restaurants that represent the acumination of Chefs Blackie's global career.
TULIP is now offering very limited reservations on high traffic days to ensure we are serving our neighbours, hotel guests and walk-ins the opportunity to dine. Our availability online does not reflect the restaurant availability. Please join us in person and we'll be happy to seat you on a first-come, first-serve basis! Enjoy our signature dishes from our Award-Winning Chef David Vinoya showcasing his elegant and playful fusions of Canadian, European and Pilipino traditions. Contact jennifer.karam@hilton.com for details!*** Join us this Mother's day weekend (May 13&14, 2023) for a very special three-course dinner set menu created by our Chef David Vinoya. $65/person - taxes and gratuities not included ***
