The Porch is an oasis located in the heart of the red mile. Offering an escape to a chic West Coast locality and showcasing stylish sharable cuisine, refreshing wine, beer, and a crushable cocktail menu.Important details:Minors are allowed until 8pm.Happy Hour available daily, 2pm-5pm & 10:30pm-closeGroups of 8+ are subject to 20% gratuity.Note the dining time frame (2-3 hours) based on your party size.Reservation durations:Up to 2 guests: 1h 30mUp to 4 guests: 2hUp to 6 guests: 2h 30m7+guests: 3hWe look forward to providing you with a great dining experience!
Our award winning head chef Francis Martinez executes a menu that honours local producers to deliver contemporary dishes with a soft french influence. From our celebrated sablefish to the finest local beef, from small delicious snacks to robust courses, we aim to create a special experience for every guest. The attention to detail we seek starts with our local farmers and producers and transcends to our preparation and cooking styles. From sourcing natural and organic ingredients to selecting special kindling for our wood burning Josper oven, we have a love for food and hospitality that is best when shared with our friends and guests.
An extraordinary dining experience is to embark on a journey. We have created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home: staff who care, chefs who are passionate about quality and the regional seasonal ingredients that bring to your palate a taste of place.Getting to River Cafe is just a walk in the park.Access River Café on Prince's Island Park from:1. North side crossing the Bow River and Memorial Drive at the Calgary Curling Club. 2. South East end of the island at the 2nd street SW bridge, directly East of Eau Claire Market. 3. South West end of the island at 6th Street SW and Eau Claire Way near the Peace Bridge.Eau Claire Plaza is currently closed for construction. Please note, only our Afternoon Menu is served daily from 4:00pm-5:00pm.Thank you for choosing to dine with us, we look forward to serving you!
Diners Choice Award 2024Located in the Tribune Block Heritage Building on Stephen Avenue, one block north of the Calgary Tower, The Wednesday Room serves upscale sharable plates designed by Chef Derek Wilkins. Stylish 1960's atmosphere, with design references to Stanley Kubrick's "The Shining" in our basement. Let the libations flow with delightful Cocktails, a robust Wine List & Family Styled sharables to complete the package.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg speciality, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads, and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
For all parties of 6+ guests. Please call to book your reservation.Dine on fresh sustainably-sourced seafood, wild game meats and more. Our casual setting and inviting atmosphere is ideal for grabbing a bite to eat with friends or family.Big Fish offers food such as a seafood chowder, smoked oyster sliders or chili-glazed frog legs that make for flavorful appetizers. Guests can feast on an entrée of pan-roasted walleye with wilted spinach, fish tacos topped with tomato-mango salsa or a lamb and lobster burger. An oyster bar as well as delicious house-made desserts are also available.Open Range embodies the essence of our city; cutting edge, but comfortable and unpretentious. Open Range mixes modern with tradition, serving every cut you would expect but preparing them with interesting variations of flavours. We offer locally raised beef, elk, bison and game prepared in an easy going Southwestern style. We are one of Calgary's premier steakhouses with multiple awards and accolades.
A collection of beautifully curated rooms, each with its own unique character, set the stage for a Canadian culinary journey at Deane House. In the dining room, library, bar and gardens, we guide guests on a seasonal, regional exploration. Enjoy dinner and weekend brunch in Inglewood, 5 minutes from Calgary's city centre.
Our Daily Brett Market & Cafe offers a chef-driven dinner menu featuring locally sourced, innovative dishes. The café boasts a curated cocktail selection and an extensive natural wine program, highlighting organic and biodynamic wines, catering to a refined palate with a focus on quality and sustainability.
In 2004, The Coup opened its doors to Calgary and surrounding areas with the desire to provide a modern vegetarian restaurant to the community. Since then we have been dedicated to delivering a vibrant atmosphere and creative vegetarian fare. Our products have been selected based on a deep desire to support local, make everything from scratch, and celebrate the community we are in.Our bar program has a strong cocktail focus, with great partners who have aligned ethical and ecologically sustainable practices. We focus on local brewers and distillers, and strive to curate a cocktail menu that focuses on ingredients that are local, flavourful, and unique. We strongly believe that the experience of dining, or enjoying cocktails isn’t only for those who drink alcohol. As such, all of our cocktails are available in a non-alcoholic format, as well as a large compliment of other zero-proof offerings.
