Situated in the heart of Edina, McCormick & Schmick’s Seafood & Steaks is conveniently located at Westin Edina Galleria hotel. We are open every day for breakfast, lunch, and dinner. Enjoy a meal in our spacious dining room, cozy bar or out on one of our two patios. Our sterling reputation and high customer loyalty comes from our commitment to provide a delicious meal with the highest standards of service. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations. As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
Artfully serving quality steaks, and fresh and innovative seafood since 1986. Enjoy lunch, dinner or perhaps a special business or romantic occasion in our warm and inviting dining room.
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
Enjoy farm-to-table dining in the heart of the city at the highly acclaimed FireLake Grill House & Cocktail Bar, located in Radisson Blu Mall of America. Voted one of the best restaurants in Mall of America. Each dish is prepared with local, Midwestern ingredients from Twin Cities-based food artisans like Red Table Meat Co. and Stickney Hill Dairy. Our culture is deeply rooted in the flavors and service of the north. From a two-person date night to a 100-person special event, we have you covered. Our private dining spaces are perfect for holiday parties, corporate meetings, wedding rehearsals, baby showers, birthday parties, and friend/family gatherings. We are open 365 days of the year, including Christmas Eve, Christmas Day, Thanksgiving, and New Years. Whether you are from out of town or from down the street come experience a taste of Minnesota at FireLake Grill House & Cocktail Bar. *Covered Parking Garage with Validated Parking when dining in FireLake.*Valet Parking Offered.
There’s really only one place for authentic Chinese and Thai–and that’s Big Bowl. It all begins with the highest quality ingredients–naturally raised chicken and beef, heirloom pork, sustainable seafood and produce grown locally. Because Big Bowl believes that the best food is made from scratch, you can taste big, bold layers of flavors in every dish, from the curries right down to the dipping sauces.
Everyone raves about the pad Thai, our spicy dishes that are truly hot, and our create-your-own stir-fry–and for good reason. Every element adds up to big taste and takes our food to another level, be it a fresh squeeze of lime, fragrant herbs or the seared Thai chilies.
Big Bowl is so big on authentic flavors that even the ginger ale is made with fresh ginger root–from scratch, of course.
The Lynhall is a market-inspired restaurant, bakery, event space and kitchen studio. As a collective of culinary-driven individuals, we teach classes, bake goods, cook rotisserie meats, make thoughtful cocktails and coffee, and always have something new and nourishing to share. Stop by to learn, shop, meet friends or make new ones, get a bite, and be inspired. Grab a seat at the table.
Patrick's Bakery and Cafe features the best of French and American cuisine. Located in Southdale Square, the restaurant offers guests a warm and inviting atmosphere with a selection of the finest pastries available in the Twin Cities. The menu offers such classics as Coq au vin, Beef Bourguignon, Steak Frites and Escargot. But, classics alone do not make up Patrick's menu. Grilled Salmon, Sea Bass and other coastal selections are available to tantalize your taste buds. Prefer something a little lighter? Try one of our many creative salads. Patrick's famous Patou burger is a fabulous choice, just one taste of the Patou burger and you are instantly taken away to Paris. Patrick's also offers a wonderful selection of french wines. Dinner at Patrick's is an experience that always leaves you wanting more, this want is enhanced by affordable prices.
Pizzeria Lola is James Beard award-winning Chef Ann Kim's neighborhood pizzeria in Minneapolis. Our menu features signature wood-fired pizzas, sharable salads & sides, wine & beer wine, and a curated list of classic cocktails. Pizzas include familiar classics including My Sha-Roni (pepperoni & sausage) and Margherita, and signature guest favorites like Lady Zaza (kimchi and Korean sausage) and Korean BBQ (our #1 best-seller). Our menu is vegetarian-friendly and offers a housemade gluten-free crust as an option for all of our pizzas. Pizzeria Lola has been featured in the New York Times and on "Diners, Drive-Ins and Dives," "CBS Saturday" and Netflix's "Chef's Table: Pizza." Pizzeria Lola is located in Southwest Minneapolis (just off Highway 62) and is easily accessible on the way to or from Minneapolis/St. Paul International Airport.We're open for lunch and dinner daily. Reservations are available and walk-ins are always welcome.
Bullvino's Churrascaria is a family owned traditional Brazilian steakhouse having It's first location in Lowertown St. Paul, MN. Churrascaria, which translates from the Portuguese word "barbecue" is served all-you-can-eat. Roving waiters serve the barbecued meats from large skewers directly onto the seated diners' plates allowing each guest to enjoy a variety of options. Included in our flat rate pricing is our large self serve salad bar which has a wide range of salads, soups, meats, and cheeses.Now we invite you to visit us at the Bloomington location ! We hope you enjoy !
In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.As a complement to the menu, Porter Creek offers 80+ bottles of wine – 60 of which are featured by the glass, and over 100 premium brands of spirits. Scotch, tequila, bourbon & rye sippers encourage EXPLORE-ation!Rejoice during the warmer months on this outdoor patio! Whether you’re dining al fresco or enjoying a cocktail at the outdoor bar, a fireplace or water feature is never far away…your oasis in the city!Inspire, Create, Explore Porter Creek today!
