Firefly Bistro & Bar is a casually upscale American bistro situated in the heart of Manchester"s downtown district. Firefly embraces the concept of comfort dining by offering inspired classic American fare in a warm, inviting atmosphere. Firefly's extensive wine list, craft beer selections, and creative cocktails compliment the time-honored yet innovative creations of Chef David Becker's seasonal menus, which burst with flavors from around the world. The uptown atmosphere is accentuated by downtown hospitality and friendly, professional service.
Cotton features the cooking of award-winning chef/author/owner Jeffrey Paige. Located in Manchester's Historic Millyard District, Cotton is known for exceptional farm to table comfort food, friendly yet professional service, and an inviting, casual upscale atmosphere. It's the place the New York Times calls hip, named one of the best neighborhood restaurants in the Northeast by Bon Appetit Magazine and holds the distinct honor of Best Martinis in New Hampshire year after year by NH Magazine and The Union Leader. RESERVATIONS:Patio dining is available April through October. To request a patio table please note this when you make your reservation. Weather permitting, we will call early afternoon the day of your reservation to confirm if patio seating is available. We cannot guarantee specific seating at this time but we always do our best.
Welcome to The Common Man Roadside – Millyard!This new location brings real food, real fast to the TRU by Hilton in Manchester's Millyard. Dine in our full service restaurant or order online and take it to go from our cafe. We will be featuring our Roadside menu with a twist on some dinner favorites.
Welcome to Murphy's Taproom & Carriage House, in Bedford, New Hampshire. You're invited to try the creative cuisine of Executive Chef Todd Lytle and his team, from Lamb Osso Buco to Waygu Shepherd's Pie. Our Bistro Filet is a local favorite. All of our ingredients are brought in fresh, and many are sourced from local farms. Even the honey for our Hot Honey Salmon comes from a beekeeper in nearby Derry. Besides our large outdoor patio, our restaurant features several private dining rooms for your special occasions, as well as our 300-seat Carriage House. We have 32 craft beers on draft, a wide selection of bourbons and scotches, and a seasonally-rotating cocktail menu. Thank you for reserving your table at our locally-owned, family-operated restaurant and function facility.
