Adoro Restaurant is a cozy BYOB Italian eatery in the heart of Philadelphia, offering authentic, handcrafted dishes at reasonable prices. Enjoy a warm, inviting atmosphere where fresh ingredients and traditional recipes come together for a memorable dining experience. Perfect for a romantic dinner, family meal, or casual night out. Walk-ins welcome!
Entering the Saloon, a family owned restaurant since it opened in 1967 is a bit like stepping into Philadelphia's past. Dark oak paneling, shiny brass and authentic local antiques create a warm congenial and casual atmosphere. The choice of two comfortable dining rooms each with its own vintage bars make dining and conversation a relaxed and enjoyable experience. Both bars feature a delicious and moderately priced food menu. The menu is Italian with seafood specials such as grilled octopus and dover sole. Saloon steaks and veal chops are legendary. Many prefer a plate of fried long hot peppers to compliment the steaks. All desserts and gelatos are made on the premises daily. The Saloon is a Philadelphia neighborhood bar and restaurant with a national reputation. And the parking is FREE!
This Historic Landmark in Society Hill, just off Headhouse Square, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine with an innovative twist and rave of the award-winning Caesar Salad and house-made pastas. Don't miss the Wine Cellar Experience, a secluded table for two or four guests, rose petal topped table, 5 course Chef Tasting Menu, with limoncellos to finish. Our Wine List has received the prestigious Wine Spectator Best of Award of Excellence (Two Glasses). Over 700 wine selections, including 20 by the glass. Celebrating 37 years on Lombard, we look forward to your arrival.
Scampi is a Queen Village BYOB. Taste edible tours through the regions of Italy with Chef Liz as your guide. Enjoy a buzzy atmosphere and relaxed vibe, bring a bottle or two of wine and some friends, and enjoy a deeper look into Italy's regional cuisines.
We’re excited to announce that we’re finally opening our doors to the city of Philadelphia! —Capri is about to bring a taste of the Mediterranean to the heart of the city!We’ve poured our passion into creating a dining experience that celebrates authentic flavors and warm hospitality. As six cousins from a village in northern Albania, who immigrated here at a young age and have worked in the restaurant industry for 18 years.Join us for dinner Monday through Thursday from 3:30 to 10:00 PM, and indulge in our vibrant brunch on weekends: Friday and Saturday from 10:00 AM to 2:30 PM and dinner from 3:00 to 10:00 PM, plus Sunday brunch from 10:00 AM to 2:30 PM and dinner from 3:00 to 9:00 PM. Don’t miss our stunning outdoor patio, offering beautiful views of the Benjamin Franklin Bridge—perfect for a memorable meal.Whether you’re planning an intimate gathering or a lively celebration, our private events space is ready to accommodate your needs.
Welcome to Roxanne—a brilliant, wild, revolutionary project by chef Alexandra Holt, sparked behind a purple door in South Philly two years ago. Named after her mother, Roxanne is a true labor of love. The vibe is cozy, open, and personal: with an open kitchen, you’re right in the action, catching Alexandra plating each dish and pouring her journey into every detail.Tables are handcrafted by Alexandra and her mom, the entire space designed with their hands. Roxanne’s menu brings ‘American Expressionism’ to the plate, inspired by Alexandra’s life across 30 countries. Expect fearless flavors—seafood, a burger, caviar, organ meats; there’s nothing off-limits.Whether you’re here for the tasting menu at reserved tables, exploring the à la carte board, or diving into the bar snacks with a drink, Roxanne is all about big, unapologetic vibes and dishes crafted with passion.
Nestled in the heart of Queen Village on historic Fabric Row. Family owned, Fitz on 4th offers a modern, plant based tapas experience in one of Philadelphia's most vibrant neighborhoods. Our menu is crafted for sharing, featuring globally inspired small plates made with fresh, high-quality local ingredients. Since opening in 2022, Fitz on 4th has garnered significant acclaim. Eater Philadelphia recognized us as one of the "Best Restaurants in Philadelphia Right Now." 6abc Action News featured us among the "Top New Restaurants in Philadelphia," noting our "beautifully modern with an earthy atmosphere."Our warm and stylish atmosphere blends modern elegance with a laid-back neighborhood feel, making it the perfect setting for a lively night out, intimate date, or special celebration. Every visit promises something new.
Thank you for choosing The Twisted Tail! High Top tables are only available on the weekends, and are located on the second floor. They are communal style tables, and you will get to enjoy the band after 8:15PM.The Twisted Tail is a bi-level restaurant, bar and live music venue featuring a charcoal-fired grill, a wealth of bourbon selections and the rollicking ambiance of a "juke joint" (or old school Southern music hall). The inventive menu highlights ingredients in their simplest form, flame-broiled over live coals for rich, authentic flavor.Inside a warm, welcoming dining space makes The Twisted Tail South Street’s best place to catch a band - and a bite.
Serpico is a collaboration between James Beard award-winning chef Peter Serpico and restaurateur Stephen Starr. Located on South Street, the 60-seater will have a true neighborhood feel, with cozy booths, counter seating and a small bar at which the full menu will be available. Serving dinner only, the cuisine is ingredient-driven offering a seasonally evolving menu of playful yet familiar takes on global fare. A small hand-picked list of food-friendly wines will perfectly complement the menu and a quality cocktail program will focus on boutique spirits.
