The Ivy Inn Restaurant and Bar is the perfect place for a date night or celebratory dinner with your partner. Sit by the fireplace indoors and listen to the live piano player while you enjoy a meal of roasted rack of lamb or grilled veal chop served in a mushroom cognac cream sauce. During nice weather, sit out on the patio that is surrounded by greenery for privacy and dine on broiled Canadian salmon or the blackened Louisiana catfish served with a spicy tomato salsa. While the mood is intimate, children are welcome at the Ivy Inn and menu items for them include penne pasta with butter, three mini sliders or a pizzette.The Ivy Inn offers a global selection of both red and white wines. For those that are more adventurous, there are tasting options on the menu which present you with a sampling of three distinctly different wines.
Spuntino Wine Bar & Italian Tapas set out with the goal of introducing a wonderful breadth of world-class international wine that is paired with an expansive Italian, small plate menu. Our wine list and food menu are thoughtfully prepared and selected by a team that strives to introduce our guests to new, fresh Italian flavors.Wine is Spuntino’s second name! With over 50 wines by the glass, over 150 by the bottle, four wines on tap, and three wine flights offered daily, Spuntino really does have something for everyone.
Welcome to Il Villaggio. For more than 34 years, as one of the most authentic restaurants in Bergen County NJ, Il Villaggio has been perfecting our traditional cuisine and service. With the freshest ingredients, we are certain to deliver one of the best meals around. Every day we offer a variety of specials, prepared perfectly by our chefs, consistent with one of the top Italian restaurants in Bergen County. With our intimate yet spacious dining area that is capable of seating 95 guests, Il Villaggio offers an extraordinary dining experience unlike any other. Dine at one of the most New Jersey Italian restaurants tonight. Dine at Il Villaggio.
Immerse yourself in the Emerald Isle at The Shannon Rose Irish Pub. Step inside and experience authentic Gaelic charm, from the traditional exterior to the warm atmosphere. With four bars and spacious dining areas, it's the perfect place to unwind.
Savor a menu filled with classic Irish dishes like corned beef and cabbage, shepherd's pie, and Guinness beef stew. Don't miss our appetizers, including Scotch eggs, sliders, and crispy Brussels sprouts.
Enjoy over 20 beers on tap, featuring Irish favorites like Guinness, Harp, and Smithwick's, along with craft and domestic options. We also offer a wide selection of premium scotch malts, Irish whiskeys, signature cocktails, and wines.
Whether you're looking for a lively night out or a cozy dinner, The Shannon Rose promises an unforgettable experience. Join us for delicious food, refreshing drinks, and genuine hospitality that captures the spirit of Ireland.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Kitchen Hours:Sunday - Wednesday 11:30am - 10pmThursday - Saturday 11:30am - 12amBar Open later then kitchen every night Happy Hour only at the Bar Area is Monday - Friday from 3-6pm. All Bar area seating is first come, first serve.Brunch is Saturday & Sunday from 11:30am - 3pm
Nanni Ristorante in Rochelle Park successfully combines Old World charm and dependability with exciting cuisine and an array of specials sure to please the palate. Menu highlights include the anticipated pasta, seafood, veal, beef and poultry sprinkled with surprises such as frog legs and calves’ livers. Seasoned veteran Chef Paolo Gilberto, formerly of Archer’s in Fort Lee, bought into the start-up Nanni in 1986 before bringing along Archer maitre d’ and employees Manny Moreira and Lino Queirolo. The three have brought simple elegance to this busy Passaic Street restaurant, and have created some of the finest Italian dishes in the area. Nanni’s wine list features selections from Italy, France and California. Step out of a busy day and into a relaxing, traditional Italian venue for a few hours and be pleasantly surprised with good food, wine and excellent service in a comfortably elegant atmosphere.Contact us for our live music schedule. (subject to change).
