A Southern style upscale steakhouse serving succulent steaks, seafood, Southern inspired classics, a raw bar, craft cocktails, and reserve wine list. We feature an open kitchen with Chef Michael Walters, private dining, and a cozy patio.
Frankie’s The Steakhouse boasts an upscale traditional steakhouse menu paired with a distinctive Italian twist. Located on the third floor of 6500 Sugarloaf Parkway. It is Gwinnett’s newest and finest steakhouse.DRESS CODE:As a sign of respect for fellow guests, everyone is encouraged to dress for the occasion. We kindly request you refrain from wearing shorts, open-toed shoes, tank tops, athletic wear, excessively revealing clothing, ripped jeans, hoodies, beanies, and baseball caps. Jackets and collared shirts are strongly encouraged. We greatly appreciate your respect for our guidelines. Please note that management reserves the right to change or update this Dress code at any time.
WILLIAM JACK DEGEL and Uncle Jack's has become legendary for our unsurpassed consistency and quality. Each item on our menu is created using the freshest ingredients available. Our vegetables and fresh herbs are grown locally by one of the areas top rated organic farms. No one is as particular about freshness as Uncle Jack’s. We feature the finest U.S.D.A. Prime Beef (cut to our exact specifications and aged 28 – 35 days), and the freshest local and imported seafood available in the world. The finest foods are just a few reasons why Uncle Jack’s Meat House will be Atlanta’s Best. Watch our restaurant review on Atlanta Eats!Watch our burger review on Burgers with Buck!
Welcome to Ari Korean BBQ, rated one of Zagat's Hottest Restaurants in Atlanta in 2017, as well as one of AJC's top Metro Atlanta Restaurants of 2018. Ari serves Korean Barbecue as well as traditional Korean dishes in a beautiful, modern atmosphere. We proudly serve high quality meats and locally-sourced ingredients. Our beef is strictly premium American Kobe/ Wagyu Beef raised on American Soil, using traditional Japanese feeding methods that are 100% free of added antibiotics and hormones. All of our pork is also Berkshire pork, which is pork equivalent of American Kobe Beef. Berkshire pork is prized for its flavor, tenderness, and beautiful marbling. Come visit us today for an amazing Korean barbecue experience!
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. Catering is available for business lunches, celebrations & more. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Enjoy an unforgettable interactive dining experience with friends and family with fondue at The Melting Pot in Duluth. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings. Whether you’re here for drinks, cheese, and chocolate, or you want to dig into our four-course fondue experience, we know you’ll love every bite! From artisan cheeses to our decadent chocolate fondue desserts, there is something to tickle your taste buds in each pot. Let our friendly staff help you choose the right fondue experience for your table tonight. Make reservations for everyone at The Melting Pot and turn the ordinary into the extraordinary!
$49.99 per person . Welcome to Picanha Brazilian Steakhouse inspired by dining tradition of Brazilian Churrasco and authentic Gaucho culture, our Rodizio service Offers abundance of succulent grilled meats ranging from Beef, Pork, Chicken and Lamb Carved tableside to your heart’s content. Complement your choice of carved meats with our market Table, offering a bountiful of seasonal gourmet salads, cold and hot Brazilian specialties and Imported charcuterie
The Steakhouse American grill gets William Jack Degel’s food and decor makeover, and the result is simply amazing! Featuring scratch-made appetizers, salads, burgers, sandwiches, seafood, craft cocktails, and specializing in STEAK. Uncle Jack’s has the look and feel of a 1900s warehouse in New York’s Famous Meatpacking District, complete with aged cement, raw vintage steel, subway tile, meat hooks, custom wallpaper featuring archival butcher photos, with flying pigs and steer heads mounted on the walls. The tufted and red vinyl seating, marble bar tops with old-school bar styling mixed in, and outdoor fire pit lounge areas provide a pop of sophistication while also reinforcing the vintage theme. We offer The Ric Flair private dining suite, a full outdoor covered heated dining patio with fireplace lounges, a beautiful craft cocktail bar, bourbons, whiskeys, local craft beers, and wines.We will not be running our Endless Steak promotion on the following days: 2/13, 2/14, and 2/15.
