80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
Tavern in the Square Littleton is located at The Point, off of I-495 in Littleton. Our Tavern in the Square Littleton location features an open floor plan along with a 45-seat bar to enjoy our 50 beers on draft, a menu made with the freshest ingredients, and our big-screen TVs to watch all your favorite sports teams. Our patio features dining tables, bar chairs, a lounge area, and an outdoor fireplace. There is space available to hold private and semi-private events. Located in close proximity to IBM & Kimball Farms.Follow us on Instagram: @taverninthesquare & Twitter @TavernintheSq
From our famous focaccia and dipping oil, to our legendary pizza, salads, and sandwiches, we offer something for everyone at Not Your Average Joe's. Come in for fan favorites like our Mustard Crusted Chicken or Steak Tips, stay for the extended list of wines, craft beer, and crafted cocktails. We serve an extensive gluten free menu, happy hour, weekend brunch, and have full-service lunch and dinner 7 days a week in the dining room or bar area. Not Your Average Joe's Acton is a family-style restaurant that offers a bar area, main dining room, and wide array of seating options from high tops to booths to community tables. Conveniently located near the Acton Bowladrome & Arcade and Roche Brothers Acton, there are places to shop and play for the whole family nearby. For lovers of the outdoors, stop in to see us after an afternoon at the Acton Arboretum, Great Hill Recreation Area, Nashoba Brook, or a wide variety of other nearby parks and conservation lands.
Our famous brunch is back and better than ever featuring an array of chef prepared specialties sure to satisfy any palette! Some featured cuisine includes:Cooked-to-Order OmeletsFresh Tropical FruitsAssorted PastriesBeef and Chicken EntreesPasta DishesDelicious Selection of Side Dishes including Fresh Salads and Locally Grown VegetablesImpressive Dessert SelectionKids TableThis impressive assortment of items will comfortably satisfy your appetite and then some! Brunch is hosted every Sunday in our exquisite main foyer, Clark's Restaurant and Stony Brook Café. Private Rooms are available for larger parties and reservations are required.
12.12.12 We began a journey together with the community of Hudson, Massachusetts. An idea to open a small flatbread shop evolved into something we could only dream about. Our story is about a community's hope to do something special and to bring attention back to the things that matter most- like sitting around a fire, with warm friends, cold beers and great flatbread! Although delicious wood fired flatbread pizza is the champion on our menu it's just the beginning -we are a family friendly restaurant offering unique spins on new American comfort food classics like burgers, chicken tenders, tacos and mac and cheese to name a few.
Bullfinchs has been ensuring a fine dining experience in beautiful Sudbury for many years. We pride ourselves on offering a creative menu with the very best ingredients from the most reliable and highest quality purveyors. Enjoy craft cocktails or relax on our summer patio. We are open for dinner Wednesdays through Sundays and brunch on Sundays from 10:30-2:00pm. Bullfinchs offers a gluten-free and a vegetarian menu and with a full bar and curated wine list.
Home kitchens throughout the Mediterranean have been cooking up family meals with fresh, flavorful ingredients for centuries. The traditional meals include names like Tabouli, Shawarma, Stuffed Grape Leaves, Baked Kibbee and more. Ask anyone of Lebanese descent, they will tell you these are the dishes of comfort and home.The Sakhat family has taken their mother’s traditional recipes and inspiration to offer the finest Mediterranean & Lebanese cuisine in their El Basha restaurants. The brothers and their families are proud to represent their heritage and culture in warm and inviting restaurants enjoyable by all.The El Basha restaurants have grown throughout the greater Worcester region with locations now in Worcester, Westborough, and Sudbury. As the brothers have grown the business, they continue to work on expanding the menu to include plates from other cultures, such as American Steak and Seafood.