An authentic oyster bar with an urban vibe and vintage soul. Serving classic cocktails, craft taps, and coastal fare with a rotating selection of east/west coast oysters daily.
Tellers is not just a Chophouse, it’s an institution. Born in 1999 out of an old bank, Tellers’ 25-foot-high ceilings and windows visually delight guests from the moment they enter our Main Dining Room, with the original Mosler Vault serving at the heart of our restaurant. Our exceptional culinary team constructs progressive takes on the classics, while allowing the traditional Chophouse fare to take center stage, with USDA PRIME, 35-day dry-aged beef as our cornerstone. The Gold Bar pays homage to the unforgettable bars of years past, offering a world class beverage program.Tellers Chophouse also offers private events here and at Tellers Next Door, a dedicated private space. Tellers Next Door also hosts holiday events throughout the year. Please visit us online to learn more and join us.Sophisticated elegance, experienced and seamless service, and renowned cuisine. Tellers – An American Chophouse.Reservations are recommended but walk-ins are always welcome.
Treat those you love to casual, yet elegant waterfront dining on the Great South Bay at Captain Bill's, where you can savor the spectacular sunset over the water while enjoying a fresh daily selection of clams, oysters and fresh local fish along with live Maine lobsters from our lobster tank. We also specialize in premium aged steaks and prime rib, prepared just the way you like it. If you are looking for a lighter bite, join us in our bar where we offer a menu featuring baby lamb chops, shrimp quesadillas and the best burger in town. Wind down the work week on Friday's happy hour with discounted house drinks, domestic beer and wine(Happy Hour Tues-Fri, 4-7). Every Sunday, Captain Bill's presents one of Long Islands premier brunch buffets. Featuring unlimited Bloody Marys, Mimosas and Champagne as well as an extensive buffet. Bring your friends and family for a wonderful Sunday Brunch by the harbor. (Deck and Window tables will be accommodated on a first come first serve basis)
Our esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed. With his induction into our team, we anticipate elevating Mito to unprecedented heights within the culinary world.The definition of modern Japanese cuisine is about innovation. It refers to a new and imaginative approach to cooking and presentation of food. It pushes the boundaries of traditional culinary techniques and incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Come dine with us to delight the senses and explore our culinary vision.
Overlooking Long Island’s gorgeous Great South Bay, Fatfish is a lively Mediterranean-inspired seafood destination. Offering panoramic bay views from the outdoor patio seating, live music at the outside bar & a cozy wine bar facing the canal. The menu celebrates the rich flavors of the ocean along with favorites from the land including steaks and pork chops, paired with an innovative tapas selection. Indulge in the signature seafood dishes from tender lobster, buttery scallops, or flavorful whole fish. Wine lovers can peruse our worldly selection of reserves, along with 25 local and international varieties available by the glass.
Blackstone Steakhouse features a dazzling array of cuisine, from prime dry aged steaks to amazing sushi and fresh seafood. We also have our own authentic sushi chef, a fabulous raw bar and award winning wine list. Dine or enjoy cocktails al fresco in our outdoor lounge featuring ambient lighting, lush landscaping and ultra-comfortable oversize booths and seating. Our menu is truly unique, combining tantalizing steakhouse classics with amazing sushi and seafood creations. In addition to serving the finest prime dry-aged and Kobe beef, we have our own authentic sushi chef and a fabulous sushi and raw seafood bar. Plus, our sommelier can help you select the perfect wine from our 850 bottle, award-winning wine list to complement your meal.
Insignia Steak & Sushi is the creation of Anthony Scotto - Owner of Blackstone Steakhouse , Rare650 Prime Steak & Sushi, One10 Modern Italian Restaurant, Opus Steakhouse & The Halston American Kitchen and Bar.Like its predecessors, Insignia's inspired menu features the finest prime dry-aged steaks and the freshest Sushi & Seafood, including fresh whole fish, served up in a chic, elegant atmosphere that is also a feast for the eyes. Picture a historic North shore mansion with cedar shakes, quarried stone and a beautiful turret combined with the energy and vibe of a trendy Las Vegas restaurant. "That's Insignia" stated Mr. Scotto, "It's refreshingly unique." Our spacious bar area invites good conversation as well as great times. Relax and unwind. Discuss or celebrate a business deal. Or put the finishing touch on a perfect meal with a cocktail. Exceptional ambiance, cuisine and service. You’ll find them all and more at Insignia.
Join us for a fabulous fondue feast at the nation's largest fondue restaurant! The Melting Pot offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines &; cocktails, as well as fabulous four-course fondue dinners. No matter what the occasion, from a romantic date to a get together with friends, meetings, or large groups, The Melting Pot always provides fun & lasting memories. Make reservations today & come dip into something different. Make sure you try out our 4-Course experience! This includes 1 portion of cheese, 1 salad, 1 entree with cooking style (you will be cooking with at the table), and 1 portion of chocolate per 4-Course. Tables vary from 1-3 cooktops based on the size of the party which will determine how many different cheeses, cooking styles, and chocolate options
Located on Main Street in the heart of Smithtown, Chop Shop is one of the newest restaurants to arrive on the North Shore. The restaurant’s interior is accented with brick, hardwood flooring, large retro lamp fixtures, and a unique hand painted mural. Chop Shop is stylishly furnished with a professionally run bar.Chop Shop is the perfect place for casual dining and special occasions, as well as corporate gatherings. Begin your dining experience with a drink selection from our extensive wine list, which offers a variety of great selections, or choose from our exclusive martini menu. Chop Shop’s menu specializes in a variety of sizzling steaks, fresh local seafood, exceptional pasta dishes, seasonal specials and delectable house made desserts.Open for dinner, reservations are accepted for all size parties. Chop Shop also offers a function room, accommodating private gatherings for 6-20 people, available Monday through Sunday.
