JARANA is a vibrant Peruvian cuisine and pisco bar located in the Esplanade at Aventura, South Florida. It celebrates Peru's culinary heritage with an authentic yet approachable menu that blends traditional recipes with global influences, particularly from Japanese, Chinese, and Italian cuisines. The restaurant embodies the spirit of a lively Peruvian celebration, or 'jarana,' featuring abundant food, music, and spirited drinks. A highlight is its extensive beverage program centered around pisco, offering classic cocktails and a selection of wines and local craft beers. Open daily for lunch, dinner, and late-night dining, JARANA provides a welcoming atmosphere that showcases the warmth of Peruvian hospitality.
At Biggie’s we are guided by a set of values and principles, honed by members of our family since 1946, that empower our staff to provide you with an excellent dining experience. Biggie’s has always stood for tradition, quality, consistency, stability and a firm commitment to our customers, our employees, our suppliers and our community.
WE ARE OPEN !!!New York City's Carnegie Diner & Cafe came to New Jersey !!! Our landmark restaurant will brink you the freshly made food daily from 7 am to 11 pm... We only use Organic Eggs, Organic Burgers & Organic Chicken.You have to try our PASTRAMI Sandwich!!!Executive Chef/Owner Stathis Antonakopoulos high standards of culinary creations, will elevate your diner experience in new levels.
Enticing cuisine, inviting ambiance and impeccable service effortlessly combine to create a rich and authentic Spanish dining experience. Our menu is based on only the finest seafood and meat and the freshest seasonal produce, all meticulously prepared since 1980.A mile from METLIFE stadium, Segovia’s cuisine embodies the essence of dining in Spain. Our talented chefs add a fresh, modern approach to traditional favorites creating a menu perfectly balanced between rusticity and refinement. We offer a tempting array of tapas, sparkling fresh shellfish and seafood, as well as succulent steak and meat dishes. Our full bar serves an array of specialty cocktails and, of course, our signature homemade sangria. Our Paella and Mariscada are also one of Segovia Restaurant's most popular choices amongst other favorites.Now Open! Our patio has been transformed into a fresh, modern Solarium with retractable roof and sides offering seasonal open dining in welcoming new space
Welcome to Il Villaggio. For more than 34 years, as one of the most authentic restaurants in Bergen County NJ, Il Villaggio has been perfecting our traditional cuisine and service. With the freshest ingredients, we are certain to deliver one of the best meals around. Every day we offer a variety of specials, prepared perfectly by our chefs, consistent with one of the top Italian restaurants in Bergen County. With our intimate yet spacious dining area that is capable of seating 95 guests, Il Villaggio offers an extraordinary dining experience unlike any other. Dine at one of the most New Jersey Italian restaurants tonight. Dine at Il Villaggio.
A traditional steakhouse experience with a modern twist, Woodcroft Steakhouse & Seafood has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. Woodcroft Steakhouse & Seafood believes in serving premium quality beef in a simple manner allowing the true flavours to shine and be appreciated. If Steak is not your preference, the menu at Woodcroft Steakhouse & Seafood also includes seafood, poultry and vegetarian dishes that are designed to tantalise and satisfy all tastebuds.
Located within the retail and entertainment complex American Dream and adjacent to Meadowlands Sports Complex, Marcus Live Bar & Grille serves as a culinary centerpiece for visitors and an escape from city life. Led by Chef Marcus Samuelsson and with a menu emblematic of his personal cooking style, Marcus Live features everything from oysters on the half shell and tavern-style pizza to an assortment of steaks and barbecue to a selection of his signature items like Brown Sugar Wings and Old Bay Crab Cakes. There are also large format, shareable options, such as the "Garden State Jubilee" with rice and peas, grilled shrimp, fried chicken, sliced ribeye, vegetable couscous, and charred broccolini with optional surf and turf upgrades. In addition to the dining options, the lively bar will feature an impressive wine list, craft beers, and creative cocktails.
Welcome to Carpaccio American DreamMany years ago, in the sun-drenched hills of Sicily, by the Mediterranean Sea, lived a young lady named Rosalia. Her cooking delighted all who were fortunate to dine at her table and enjoy her food. Rosalia married Nunzio Billante and throughout the years, she passed down the mouthwatering secrets of her cuisine to their children. Her son, Tom, learned those secrets from a young age. He knew that a simple blend of fine, fresh ingredients with careful preparation and a little love was the key to a memorable experience!Determined to share these wonderful flavors, Tom founded the original Carpaccio in the luxurious Bal Harbour Shops over 25 years ago, serving elegant, traditional, and exquisite Italian food. The success of this endeavor was based on an uncompromising commitment to quality and to careful attention to the smallest details. Now this iconic establishment has come to the American Dream.
