Established in 1967, ITALIAN | PRIME at Salvatore's is recognized as one of Western New York's premier full-service fine dining restaurant. The chefs have created an inspired menu with Steaks, Seafood and Italian Cuisine. Awards include the DiRONA and the Wine Spectator Award of Excellence — Two Cups. Our team of Chefs are continually updating the menu and services with creative offerings and is now noted as Buffalo's only Italian Steakhouse.The Chandelier Bar, at Salvatore's, has become a destination on its own. The Salvatores have created a relaxing contemporary space for a casual meal, happy hours, weekday specials and live music.Salvatore's Hospitality, also offers two boutique hotels. The Garden Place Hotel and The Delavan Hotel and Spa offer hotel, Spa and dinner packages, perfect for a quick getaway, and out of town guests. Buffalo Niagara International Airport shuttle service is complimentary with your hotel rese
Welcome to The Melting Pot. We offer a truly unique dining experience created by the art of fondue.Whether you're celebrating a birthday, anniversary, a long overdue date night, or celebrating with a group, The Melting Pot Restaurant is perfect for any occasion. Tailor your visit with a four-course dining experience including cheese fondue, salad, entree and dessert. Or, come by for fondue cheese paired with that perfect glass of wine from our extensive selection. That's not to say, we haven't had more than a few stop by to satisfy that chocolate craving after a movie.Make reservations today, and see what people are talking about.
Unique cuisine offers a dining space to serve some Seafood favorites in our locations. Enjoy different authentic dishes, the friendly service and lively environment. Seafood menu inspired by authentic special flavors and influences, created exclusively for you.Relaxing unique modern cuisine, with our friendly and knowledgeable staff prepare to ensure an excellent dining experience. Extraordinary specialty, authentic taste carefully selects the freshest ingredients and serving traditional Seafood culinary skills to satisfy your taste buds.These are more than just words on our menu – it’s our promise that all of the seafood we serve is sourced to the highest standards. Because we believe it’s our responsibility to protect and preserve our oceans and marine life for generations to come.
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
Equal parts restaurant and experience, Mulberry Italian Ristorante is a wonderful option for those who want an authentically delicious meal. Explaining that it may look like the Bronx, but that it tastes like Manhattan, this cozy eatery is just south of the center of Buffalo and offers iconic Italian foods.Visitors to Mulberry Italian Ristorante can enjoy their lunch or dinner menu items and will find that even some of the standards are far more creative than what they usually encounter. Freshness is also a huge part of the experience, and the caprese is hand crafted each day while the pasta is homemade on the premises. Delicious and comprehensive, the Mulberry Italian Ristorante menu is a delight.
Acropolis OPA is a modern Greek/Mediterranean neighborhood restaurant located in the heart of Williamsville, NY. We offer a great breakfast and lunch program and a weekend brunch menu as well. Open 6 days a week 8am-9pm Wednesday through Saturday. Tuesday and Sunday we open 8am-4pm. Mondays we are closed. We are known for our breakfast and lunch and dinner and our signature dish is our Souvlaki Salad. For dinner, Our Roasted Lamb Shank is a must. Authentic dishes like Pastitsio and Mousaka and desserts like Rice Pudding and Bougatsa and Baklava are made in house by Effe who started the restaurant in 1982.
At Jazzboline (jazz-BOE-lynn), our goal is to create a memorable experience for our guests. Taking inspiration from different time frames and time zones, we have assembled a menu of variations and recreations of some of the classics of both modern and traditional cuisines and cocktails, as well as independently inspired creations of our own. Come one, come all, come together.Reservations can be made online, or over the phone at 716-839-2220. Tables are reserved for 2 hours for parties up to 4.Tables are reserved for 2.5 hours for parties of 5 or more.
Patina 250 serves seasonal menus using fresh, locally-sourced ingredients, offering thoughtful, flavor-infused variations on the authentic tastes of Western New York. The restaurant interior offers a refined, welcoming atmosphere to enjoy drinks, shared plates or a full dining experience. Local artists’ work contributes to the modern mood with paintings, elaborate light fixtures and a sculptural wall installation. Owned by Delaware North, a global leader in hospitality.
Our guests and employees safety and health is our number one priority. We have implemented safety and health guidelines and procedures to do our part and Stop the Spread.Hand-sanitizing stations have been installed throughout our hotel.We have converted our menus to digital menu with QR code. To access our digital menus, guest can scan the QR code with their cell phone camera. Complimentary disposable masks will be available for any guest.All associates have completed a comprehensive Safety and Service Training Program. 716 852 0049
Dine amongst Arts and Crafts history at the beautifully restored Roycroft Inn, a national historic landmark. The Roycroft Inn features an artisan inspired menu highlighting regional and seasonal foods. Our Chef uses many locally produced ingredients in the preparation of this contemporary menu with daily special creations. The Sunday brunch was voted the best in the area by Buffalo Spree magazine and Zagat Survey has named the Roycroft Inn “best bang for your buck.” . In addition The Roycroft Inn's Sunday brunch has been rated in the top 100 brunches in the United States for the last two years by Open Table diners. There is fireside dining during the winter months and outdoor dining on the peristyle in the summer. Ambiance is casual elegance. Located within 30 minutes of the Buffalo/Niagara Airport and steps away from local ski resorts. Dinner entrees range from $22-$59. Sunday buffet brunch: $36.00 adults, $20 children, under 3 free.
