Conveniently located at the intersection of Route 3, Interstate 495, & the Lowell Connector at the Cross Point Towers, resides one of our hidden gem locations, Tavern in the Square Lowell. Our restaurant offers both indoor & patio dining space, an exciting seasonal menu. Our inviting patio boasts an outdoor bar, state-of-the-art televisions, an outdoor heating system, cozy lounge style seating & a beautiful fire place which will keep our Guests cozy during New England’s cooler seasons while they enjoy our seasonal menus. For those who choose to come & enjoy our indoor dining, we offer a generous array of unique features aimed to satisfy a wide variety of Guests. It’s here where our Guests can gather in our open dining room, enjoy any of our 50 draft beers, watch their favorite teams on any of our 18 TV's or take advantage of our semi-private dining spaces for special personal or corporate events.
Since its opening on July 4, 1940, Rocco’s has been a family tradition, owned and managed by the DePasquale family. If you are looking for a quality Italian family restaurant, with great food and generous portions, Rocco’s is the place. Please stop by and join us for lunch, dinner or special event. We look forward to serving you.
Pancho's Cantina offers authentic Mexican cuisine, as well as a variety of pastas and burgers. It is the go-to place for food enthusiasts seeking a unique dining experience.Pancho's Cantina takes pride in serving only the freshest and most flavorful dishes. Each dish is meticulously prepared with carefully selected ingredients to ensure the highest quality and authenticity. We offer a wide range of options to please even the most discerning palate.What sets Pancho's Cantina apart from other restaurants is not only the variety of dishes, but also the attention to detail in every aspect of the dining experience. The ambiance is warm and inviting, with vibrant colors and Mexican-inspired decor that transport you to a different world. The staff is friendly and knowledgeable, always ready to assist you in making the best choice for your meal.Whether you are a Mexican food enthusiast, a pasta lover, or simply in the mood for a delicious burger, Pancho's Cantina is the place to be.
Partners, Eric Papachristos and Chef Paul King have brought The Venetian back to its glory days. Chef Paul focuses on the classics of neighborhood Italian American cuisine, homemade pasta, steaks & chops straight from the butcher, Craft cocktails, and an impressive Italian & American wine list. A fresh renovation has brought 1950’s elegance of black tin-ceilings, red leather tufted booths, and chandeliers to the South Shore.The Venetian – A Weymouth Tradition, Reimagined.
The Red Fox is an Italian American restaurant and lounge brought to you by All Day Hospitality Group (Tony & Elaine's, Ciao Roma, Farmacia, Ward 8). The focus of the menu is on handmade pasta and a mix of throwback dishes and Italian classics, with a fantastic cocktail menu with nostalgic martinis and high quality seasonal cocktails, and an excellent wine list. Located in The North End, The Red Fox pays homage to the Italian American neighborhood and some of the great old school establishments in the city.
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
Giulia is a chef-owned regional Italian restaurant located between Harvard and Porter Squares in Cambridge. It is the first restaurant of award-winning Chef Michael Pagliarini. Its reputation has spread nationally with frequent out of town guests as well as Boston area locals.Giulia puts a particular emphasis on hand-crafted pastas, made each day on our custom-built chef’s table adjacent to the open kitchen.Best of Boston Italian Restaurant. All Italian wine list with unique Italian varietals. Local purveyors, dry aged local beef, burrata di andria, stone milled flours, vegetarian options.Giulia is currently open for indoor dining and limited outdoor dining. We accept reservations up to two weeks in advance. To reserve a patio table, please call us at 617-441-2800. All reservations made online are for indoors only. Kindly note that our patio is uncovered so reservations there are weather dependent and will be canceled in the event of inclement weather.
Meaning “The Finest” In Italian, La Fina Provides A Modern, Sleek And Sexy Space, Taking Cues From An European Art Deco Design. La Fina’s Sophistication In Decor Offsets Its’ Smart Revamp Of The Conventional Steakhouse. With A Menu Built Around Subtle Twists That Never Skimp On Luxury, La Fina’s Meat And Seafood Program Balances European And South Beach Influences. No High-Minded Rules Or Stuffy Service Here — Just Contemporary Fine Dining With A Distinct Twist.
