Serving Up Flavorful, Jersey-Fresh GoodnessWith three different dining areas to choose from at Seaview, A Dolce Hotel, you’ll find something to satisfy any craving. We serve seasonal locally sourced cuisine under the expert culinary eye of longtime Executive Chef Rodolfo Correa. From classic pub fare to lavish spreads, our hotel restaurants offer distinct dining experiences for any occasion.Thursday - Prime Rib Night $36.95 // Full menu available. Friday - Prime Rib Night $36.95 // Full menu available. Saturday - Prime Rib Night $36.95 // Full menu available.Breakfast daily 7am - 11am | Lunch Served daily 11am - 5pm.OPEN CHRISTMAS EVE BREAKFAST 7 AM - 11 AM | LUNCH 11 AM - 5 PM | DINNER 5 PM - 8 PMLOBBY BAR 11 AM - 10 PMOPEN CHRISTMAS DAY BREAKFAST 7 AM - 11 AM | LUNCH 11 AM - 2 PM | DINNER 2 PM - 8 PMLOBBY BAR 11 AM - 10 PM
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor Dining, Pick-up, Delivery, Catering and Private Parties.
Serving delicious Italian food and hand-crafted cocktails, La Strada at the shore will make you feel like you are part of the family, now offering happy hour at the bar 4pm-6pm.
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrées, and family style noodles and rice. All made from scratch every day.
