Ruby’s and Roses is a new dining experience located in the heart of Pleasanton, California, offering an elegant atmosphere focused on American cuisine and craft cocktails. Perfect for those seeking a luxurious outing, Ruby’s and Roses impresses with delicious starters, mouth-watering entrées, and decadent desserts. The restaurant’s signature cocktails are expertly crafted to complement the menu, making it an ideal destination for a memorable night out. We also have happy hour Tuesday through Sunday 2:00pm-5:00pm. We're also excited to introduce our new brunch menu, available on Saturdays and Sundays from 11:30 a.m. to 2:00p.m, featuring fresh and creative dishes designed to start your weekend on a delicious note.
Berevino "Drinking Wine" restaurant in the heart of Dublin. Our passion is Italian cuisine using the most freshest local ingredients. Our wine menu focuses on local & international Grapes to compliment our delicious homemade sauces and dishes. Our beautiful interior and courtyard will make you feel like you are in Tuscan village trattoria.
De La Torre's is a quintessential Italian trattoria. Our recipe is not a secret- we prepare and serve delicious food using quality ingredients. The menu is distinctly Italian offering trattoria classics and our hallmark special menu which changes daily to accentuate the freshness of locally grown produce, naturally raised meats and freshly caught fish presented in numerous creative dishes. The wine list showcases exceptional and unusual varietals from small producers and family wineries in Italy and in California. The service is friendly, efficient and professional. Simply put, we feature delectable food at a fair price, food people want to eat everyday.
Taste the difference in "Northern Italian" cuisine by sampling from our new exciting menu which includes famous pasta dishes, as well as great steaks, and fresh seafood. Pasta's Trattoria offers a full service bar with a fabulous variety of libations and a wide selection of regional wines to satisfy even the most sophisticated of connoisseurs. The restaurant provides a warm, friendly atmosphere, and an attentive wait staff that will cater to your every need. Planning a rehearsal dinner, special event, or business meeting? Pasta's offers a semi private and/or private banquet room. Danielle our Director of Catering will work with you and your budget to plan and customize your special event. Join our e-mail newsletter (found on our website) for special events and VIP discounts!
Blue Agave Club, in Pleasanton, California, offers a vast assortment of outstanding Mexican food. The atmosphere is what you would expect from a high-end dining establishment and Blue Agave Club fits that bill. The restaurant is known for our award-winning 100% blue agave tequila margaritas, as well as our secret homemade sweet and sour mix.Some of the most popular entrees at Blue Agave Club are sauteed shrimp, grilled salmon and New York Steak, served with a variety of sauces...from mild to spicy. We are known for our house made sauces including mole poblano, diabla, chile guajillo, and enjococado, which is our 100-year-old family recipe. Many dishes are vegetarian or can be made that way, including fire roasted chile rellenos, enchiladas and our Blue Agave Bowl.
For parties greater than 8 guests for the weekend ,please contact the restaurant at (925)523-3815.Thank you!Tri Valley Bistro offers Creative Modern Californian American Cuisine including steaks, seafood, pasta and vegetarian options supporting gluten-free and dairy free meals during dinner and brunch/lunch with a great wine selection and a tasteful weekend brunch selections and bottomless Mimosas
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill Sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthful, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzis today.
The last seating for the Fondue Feast or fondue entrees is 90 mins before closing. We will offer cheese, salads, and chocolates for the last 90 minutes. Return to this celebrated art of cooking right at your table by selecting from a wide assortment of incredible fondue items. From our succulent lobster and beef to our out-of-this world imported cheese and chocolate fondues, you're guaranteed to please your most desirable tastes.At Simply Fondue, we are committed to bringing you simply the best fondue dining experience found anywhere. We guarantee a relaxed and casual dining atmosphere that moves along at a leisurely pace. We use only the finest ingredients and make all of our sauces, batters, and dressings from scratch daily. Enjoy a selection from our extensive wine list or one of the more than 100 hand-crafted martinis and specialty drinks during your visit.
In it's 28-year history, Bridges has received many accolades and awards, including being honored as one of Diablo magazine's "Seven Best Restaurants in the East Bay". Whether dining on the lush, vine-covered patio while enjoying the sounds from our natural granite waterfall, or relaxing indoors amid a sophisticated, comfortable ambiance you will discover why Bridges is a favorite Bay Area dining destination. Executive Chef Kevin Gin awes with his innovative interpretation of California cuisine featuring European and Asian influences. The staff's professional eye for detail and commitment to exceptional service add to the upscale, yet unpretentious dining experience. Bridges warm elegance, spectacular menu and great energy make it the ideal venue for socializing with friends, celebrations, business meetings or private events.
