Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
High Bar pays homage to the high standards and aspirations of Clayton’s business professionals. Inspired by the rigorous bar exam—a symbol of dedication and achievement—High Bar stands as a beacon for those who strive for excellence. With its industrial-chic design and panoramic skyline views, it is the perfect setting in which to sip a cocktail and enjoy sophisticated American-style cuisine crafted from locally sourced ingredients.High Bar provides a space for meaningful connections and memorable moments, reflecting the precision and creativity of the community. Here, the elevated standards of Clayton's professionals and residents are mirrored in every detail, raising the bar for rooftop dining experiences.
Welcome to Cafe la Vie located inside the Le Meridien Hotel in Clayton! Indulge yourself in the wonderous French European style cuisine created by our amazing team of culinary artists or a signature cocktail poured by our talented bartenders. Our spacious 7,400 sq. foot restaurant is open for breakfast, lunch, Sparkling Hour (our version of happy hour) and dinner in the heart of downtown Clayton. Cafe la Vie offers dishes highlighting European classics with local St. Louis flavors in a warm and inviting environment.
Inspired by bold designs of the Roarin 20’s and Art Deco 30’s, Chase Club at the historic Chase Park Plaza Hotel invokes the original spirit of times past. As Prohibition ended, the pendulum swung back to indulging & entertainment (Live Music, Great Food and Free Flowing Alcohol). Influenced by the Speakeasys and extravagant style of a bygone era, the concept for Chase Club was born. Chase Club features a well crafted gastro-pub menu, a huge bar, a dining area with large adjoining patio overlooking the Chase Park Plaza pool, and even a outdoor fireplace with seating area to keep you toasty on chilly nights. Big screen TVs and plush seating provide the perfect lounging atmosphere for an afternoon or evening of sports. Chase Club evokes an easier time with big style design, quality food and drink, and lively bands every Thursday, Friday, and Saturday night. Enjoy brunch favorites every Saturday and Sunday!
Louie's Wine Dive is an unpretentious wine bar where guests can try an assortment of wine and some delicious food to go with them. Come check out our wine board with rotating specialty wines and cocktails. Monday is all day happy hour and we do brunch on Saturday and Sunday. Thank you to all of our wonderful guests who make this place amazing. Please call to make a reservation for a party of 5 or more and limited reservations are available on Thursday, Friday and Saturday nights. Walk ins are always welcome!
Join us for lunch or dinner at Maggiano's Richmond Heights and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. The St. Louis Maggiano's is a centrally located restaurant with easy access to several freeways connecting us to all areas of the city and attractions, such as the Gateway Arch, the St. Louis Science Center, the St. Louis Zoo, and the local Sporting Arenas to name a few. Visit us at #2 The Boulevard St. Louis and book your reservation today!
Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients. We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations. Other accolades: Best New Restaurant, A-List Restaurant (St. Louis Magazine)Best Queso (Ian Froeb of St. Louis Post-Dispatch)To Note: Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!Many vegan optionsDog friendly patio and sidewalk
Nestled at the heart of the Washington University in St. Louis campus, Ibby’s is located in the Danforth University Center. This unique campus bistro offers fresh, creative cuisine inspired by local ingredients and the seasons. Behind the scenes, Ibby’s chefs apply classical cooking techniques to their ingredients to produce cuisine that is stunning to the eye and exciting to the palate. With a focus on sustainable and locally sourced ingredients, Ibby’s offers a delightful, fresh menu to satisfy all your dining needs.
Welcome to Commonwealth, Chef Lauren Anthony has an amazing dining experience for you to enjoy. Located across from The Fabulous Fox Theatre we are the perfect spot for dinner before the show, or drinks after. We are cooking up some wonderful, curated dining experiences- stay tuned for more information!
