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Concerto has been serving Euro Korean Cuisine in the middle of k-town, Los Angeles in a friendly, neighborhood atmosphere that exudes a hip downtown vibe.
Here, contemporary Euro Korean dishes collide with rich flavors to create a distinctive culinary style. We strive to promote well-being among our guests by utilizing only the finest meats and the freshest organic produce in our dishes.
Our setting is cozy, yet comfortable, appropriate for any occasion, from an intimate dinner for two, to that special occasion celebrated with friends.
We also serve some of the finest cocktails, wines and imported beers at the bar which is perfect for a group gathering or intimate get together.
King Chang specializes in the authentic Korean cuisine of the Korean BBQ & intestines along with traditional sides that stand behind the great food quality. Our authentic menu is made from the freshest ingredients with our very own chef. We are proud of ourselves on providing fresh meats, seasoned and cooked to perfection, and delightful sauces, well-adjusted in flavor. King Chang was established in 2020 at Buena Park, and now it's one of the famous Korean restaurants around there. Finally, we open in LA with a warm welcome, and we invite you to join us at King Chang for a delicious meal.
The Seoul Salon restaurant and bar is retro style Korean restaurant and bar and offers a cozy, home-like atmosphere to help you enjoy your dinner and have peace of mind. when you come to our restaurant and bar you feel and experience retro style concept of Korea back in 1930. At that time Korea had Western and Asian culture . We assembled a strong team of professionals, all of whom aspire to constantly excel and step up!
NIKU X offers 2 exclusive unlimited dining experiences that highlight Wagyu and Luxury Seafood, located in the heart of Downtown Los Angeles. Our BBQ Dining features 2 different tiers of unlimited A5 wagyu to be grilled by guests as well as our Seafood Buffet, where families and friends can enjoy an interactive dining style. Our other experience features our 40oz Wagyu Tomahawk highlighted by our table side flame ritual. Here guests can enjoy an intimate atmosphere while still enjoying our Seafood buffet as well as our signature unlimited items.
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
We are an eclectic Los Angeles restaurant, located in Koreatown, heralded for its creativity and genre-defying cuisine. Their first restaurant together, owners Lien Ta and Chef Jonathan Whitener opened Here's Looking At You in 2016. Named a "Restaurant of the Year" by Food & Wine Magazine and one of Eater National's "38 Most Essential Restaurants," HLAY was also the subject of author Patric Kuh's "Becoming a Restaurateur." After four magical years as a small independent restaurant, COVID-19 would force its forever closure. But 17 months later, fate would have it that the community would come together to help resurrect this very special restaurant. Thanks to you, Here's Looking At You is back.In 2022, it was included in NY Times list "50 Best Restaurants in America." In 2024, it was ranked #15 in LA Times list "101 Best Restaurants in LA."
Open Wednesday through Saturday, MainRo is Hollywood’s newest restaurant & supper club that provides a senses-stimulating experience that’s smart & sophisticated. A modern technological Moulin Rouge, MainRo perfectly blends the restaurant and nightlife scene into one venue. MainRo’s culinary concept takes a modern approach with locally-sourced ingredients and imported premium meats blending bold French, Japanese & Vietnamese flavors that will fulfill the senses with arousing fragrances and crave-worthy fare. The décor blends classic Hollywood Regency elements with art deco style in a technologically designed space outfitted with ultra 4K digital mapped screens. As the DJ varies the musical content the surrounding ambiance of the venue transforms and guests experience a show unlike any other, an artistic blend of live musical acts and performances throughout the evening, creating a magical experience where you are the star with the show happening in front, behind, & all around you.
• Amerikaans • Beverly / Fairfax / La Brea / Third St.
Vandaag 5 keer gereserveerd
The Original Cannabis Cafe is a welcoming space for those who are cannabis connoisseurs and those who are canna-curious. Our comprehensive Flower Menu offers everything from pre-rolls, flower, small edibles and beverages to premium smoking accessories and all the way up to concentrates for experienced connoisseurs. If you're new to cannabis or haven't consumed in a while, our Flower Hosts will make recommendations and guide your experience. Our cafe offers tourists and locals the opportunity to experience cannabis in a sociable, restaurant-style atmosphere. There hasn’t been anything like this in existence for over 100 years, dating back to pre-prohibition era cannabis tea pads. We’re excited to set the standard on what a US-based cannabis cafe is, and share this rare experience with our like-minded (and inquisitive) cannabis community.
In 2024, the original location of Petit Trois, on Highland Ave in Hollywood, celebrates 10 years as a beloved, can't miss part of LA's dining scene. Chef/Owner Ludo Lefebvre puts his spin on classic French flavors including the cult-favorite Big Mec burger, swimming in rich Bordelaise sauce, perfectly roasted Heritage chicken with compressed potatoes fried in clarified butter, a French Dip sandwich served with a version of the restaurant's onion soup for dipping, and lots more. Start with the restaurant's housemade baguette served with the creamiest French butter and pair it all with wine from the restaurant's thoughtfully curated list, which includes 16 by the glass options. With a design inspired by classic Parisian bistros, Petit Trois transports guests in its 2 dining areas as well as an outdoor patio. The dining room is also available for private events.
It was good, my brother and my mom loved it. We had a great server. Overall it was an awesome experience. Been to Niku x for the 4th time. Quality of meat stays top tier 🙏🙏
Second time here, did not disappoint. Bartender Minnie is so skilled making both beautiful and delicious beverages. Brandon is so attentive and kind taking care of every need without even having to be asked. The food is 10/10 for sure. Everything came out piping hot and pretty fast. All our entrees arrived at the same time, impressive for our family of six! We will definitely be back! (PS we traveled all the way from Palm Springs to come back this time and will do it again!)