Welcome to 3rd and Fernwood, where the charm of an American Southern villa meets modern Southern cuisine in Charlotte. Located in the heart of Midtown Charlotte in the Metropolitan shopping center, 3rd & Fernwood showcases Chef Greg Collier’s culinary prowess. Enjoy a fusion of rustic elegance and contemporary flair, making every dining experience a celebration of tradition and innovation.OUR LAST SEATING IS 8:30PM AND WE STAY OPEN UNTIL 10PM FOR
Customshop is a chef-driven restaurant that showcases local farms and purveyors in an effort to bring our guests the highest quality ingredients within our community. Executive Chef and Owner Andres Kaifer along with his team believe in crafting honest straightforward food with an elevated modern touch that delivers something truly unique. Weekly menu changes allow us to highlight the seasonality of food and the beauty of North Carolina produce, seafood, and specialty items. With stylistic inspiration from Spain, Italy, and France, our neighborhood restaurant aims to make everyone feel welcome. We are proud to offer a seasonal cocktail menu that also takes an ingredient-first approach and looks to mirror the creativity and ingenuity of our culinary team. Our wine list is curated around a balance of old-world staples as well as new and emerging producers pushing the envelope. We cannot wait to serve you on your next date night, post-work drinks with friends, or at a family celebration.
Culinary Dropout serves classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks. Hosting a private event? Culinary Dropout has three unique private dining rooms, perfect for any occasion!
A 5th Street Group Concept. Modern-American cuisine with menu by Executive Chef Aaron Dearing and Bravo Top Chef alum Chef Partner Jamie Lynch. Offering a casual, yet refined atmosphere.
Voted 2020 Best Chef Jamie Lynch by Charlotte Magazine | 2020 Restaurant of the Year by CRVA.
Muraya, a culinary haven located in the heart of Southend, Charlotte founded by a charming couple with a deep love, for food, cocktails and hospitality. Our journey began with a heartfelt inspiration drawn from the vibrant city of Cartagena. Every dish we create is a tribute to its rich culture, mesmerizing colors, and captivating history.At our restaurant, we pour our passion for Colombian cuisine into every plate we serve. With each bite, you'll taste the authentic flavors of Cartagena, lovingly prepared using traditional recipes and ingredients handed down through generations. Our mission is to transport you to the streets of this enchanting city, where the aroma of freshly cooked arepas and the rhythm of salsa music fill the air.Just like Cartagena, our restaurant is a fusion of warmth and zest, creating an inviting atmosphere for you to savor unforgettable moments.
Centrally located in Uptown Charlotte, Haymaker Restaurant, from Chef Chris Coleman, brings locally inspired and seasonal food to the Queen City. Our kitchen reinterprets the bounty of the piedmont area and Appalachia, and explores our foodways, both historic and present across our region. Our classic American lounge serves local brews, fine wines, and handmade cocktails. Dine & drink in our bar & lounge, main dining room, mezzanine, or sidewalk patio all overlooking beautiful Romare Bearden Park in the heart of Charlotte.Please note that Haymaker is a two-story restaurant with stairs. Please contact the restaurant if you require first floor dining.
Ascend five stories high in the JW Charlotte to Aura Rooftop where a magical oasis awaits. Soak in premiere views of city and indulge in vibrant small plates with a signature botanical cocktail in hand. Experience magnetic vibes up high at one of Charlotte's best rooftop lounges! Monday to Friday - Open at 3:00 pmSaturday to Sunday - Open at 12 pm Weather permitting closing times 11 pm Mon-Sat and 9 pm on Sun.
Mariposa, located at the Mint Museum brings world-to-table dining right to the heart of Uptown Charlotte. Our emphasis is on the communal experience that dining out with friends, old and new, should be. We welcome you to join us for an experience centered around genuine hospitality, care, and the passion to cultivate the feeling of community, fulfillment, and growth. Owner Jill Marcus shares “At Mariposa, we bring many cultures together around the table and provide a global experience right here in Charlotte”.Offering lunch Tuesday-Friday, dinner Tuesday-Saturday, and a bustling brunch on Saturday and Sunday, the culinary team led by Chef Kinsler Josaime offers delicious food and exceptional service. Book your table at this locally owned gem for a culinary experience that spans across the world.
Dolce Ristorante in Charlotte is a classic Italian restaurant serving up family friendly favorites. The atmosphere at Dolce Ristorante is airy and bright with a deep Mediterranean feel complete with Italian style artwork. The restaurant is open daily for lunch and dinner with special cooking classes offered regularly. Whether you are looking for a pleasant lunch or a lively dinner, Dolce Ristorante has something on the menu to please every palate. Try the ravioli in a parmigiana cheese pink sauce, the Milanese breaded chicken with lemon dressing or the salmone fresh Atlantic salmon in a white wine sauce. Be sure to save room for the Italian cheese cake dessert.
A fanciful take on a coastal seafood place, Caroline’s Oyster Bar celebrates the charm and fresh flavors of North Carolina’s coastline. Uptown Charlotte’s most desirable anchor features a breezy outdoor patio, charming Carolina-style raw bar and spacious dining room alongside high-quality daily oyster selections and seafood dishes.
